Effect of dietary advanced glycation end products on postprandial appetite, inflammation, and endothelial activation in healthy overweight individuals
Titel:
Effect of dietary advanced glycation end products on postprandial appetite, inflammation, and endothelial activation in healthy overweight individuals
Auteur:
Poulsen, Malene W. Bak, Monika J. Andersen, Jeanette M. Monošík, Rastislav Giraudi-Futin, Anne C. Holst, Jens J. Nielsen, John Lauritzen, Lotte Larsen, Lesli H. Bügel, Susanne Dragsted, Lars O.