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                             8 results found
no title author magazine year volume issue page(s) type
1 Analyzing the effects of hydrothermal treatment on antinutritional factor content of plum kernel grits by using response surface methodology Sheikh, Mohd Aaqib
1 1 p.
 article
2 Characterization and storage study of chickpea flour films with UV-barrier and Cu-remove properties Aguirre, A
1 1 p.
 article
3 Development and Quality Evaluation of Wheat Cookies Enriched with Bambara Groundnut Protein Isolate alone or in Combination with Ripe Banana Mash Arise, Abimbola K.
1 1 p.
 article
4 Formulations and quality characterization of low salt flat bread: Effects on functionality, rheological and sensory properties Fayaz, Ufaq
1 1 p.
 article
5 Physico-mechanical characterization of different grades of Lotus rhizome (Nelumbo nucifera Gaertn) for valorisation and smart post-harvest management Showkat, Qazi A.
1 1 p.
 article
6 Recovery and characteristics of starches from unconventional sources and their potential applications: A review Makroo, H.A.
1 1 p.
 article
7 TeaPot: A chemometric tool for tea blend recipe estimation Turgut, Sebahattin Serhat
1 1 p.
 article
8 Tracking of enrofloxacin antibiotic in the making of common middle eastern cheeses Hassan, Hussein F.
1 1 p.
 article
                             8 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands