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                             108 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A cell line resistant to avian leukosis virus subgroup B infection Zhao, Zi jun

98 11 p. 6026-6033
artikel
2 A genomic inference of the White Plymouth Rock genealogy Guo, Y.

98 11 p. 5272-5280
artikel
3 Analysis of mechanical properties of bones and tendons shows that modern hybrid rye can be introduced to corn-wheat based diet in broiler chickens as an alternative energy source irrespective of xylanase supplementation Muszyński, S

98 11 p. 5613-5621
artikel
4 A novel environmental enrichment device improved broiler performance without sacrificing bird physiological or environmental quality measures Meyer, M M

98 11 p. 5247-5256
artikel
5 Campylobacter subtypes detected in broiler ceca and livers collected at slaughter 1 Berrang, M E

98 11 p. 5908-5912
artikel
6 Candidate genes of the transcellular and paracellular calcium absorption pathways in the small intestine of laying hens Gloux, A

98 11 p. 6005-6018
artikel
7 Cellular and chemical antioxidant activities of chicken blood hydrolysates as affected by in vitro gastrointestinal digestion Hamzeh, Ali

98 11 p. 6138-6148
artikel
8 Challenges and chicken production status of poultry producers in Bishoftu, Ethiopia Ebsa, Yared A

98 11 p. 5452-5455
artikel
9 Changes in cecum microbial community in response to total sulfur amino acid (TSAA: DL-methionine) in antibiotic-free and supplemented poultry birds Kumar, S

98 11 p. 5809-5819
artikel
10 Changes in seminal parameters and hormonal profile with use of aromatase inhibitor in management of aging broiler breeder roosters Bazyar, Maryam

98 11 p. 6100-6107
artikel
11 Changes in the cecal microbiota of laying hens during heat stress is mainly associated with reduced feed intake Xing, Shuang

98 11 p. 5257-5264
artikel
12 Changes in the quality of eggs during storage depending on the housing system and the age of hens Vlčková, J

98 11 p. 6187-6193
artikel
13 Changes with age (from 0 to 37 D) in tibiae bone mineralization, chemical composition and structural organization in broiler chickens Sanchez-Rodriguez, Estefania

98 11 p. 5215-5225
artikel
14 Choline supplementation alters egg production performance and hepatic oxidative status of laying hens fed high-docosahexaenoic acid microalgae Yonke, Joseph A

98 11 p. 5661-5668
artikel
15 Comparison between a commercial blend of functional oils and monensin on the performance and microbiota of coccidiosis-challenged broilers Moraes, P O

98 11 p. 5456-5464
artikel
16 Comparison of multiple methods for induction of necrotic enteritis in broilers: II. Impact on the growth curve Chasser, K M

98 11 p. 5488-5496
artikel
17 Comparison of the broody behavior characteristics of different breeds of geese Yao, Y

98 11 p. 5226-5233
artikel
18 Comparison of the composition and sensory characteristics of goose fatty liver obtained by overfeeding and spontaneous fattening 1 Fernandez, X

98 11 p. 6149-6160
artikel
19 Comparison of the frequency of patho-anatomic findings in laying hens with findings in broiler chickens and turkeys detected during post-mortem veterinary inspection Vecerek, Vladimir

98 11 p. 5385-5391
artikel
20 Crude soybean lecithin as alternative energy source for broiler chicken diets Viñado, A

98 11 p. 5601-5612
artikel
21 Detection of razor shear force differences in broiler breast meat due to the woody breast condition depends on measurement technique and meat state 1 Bowker, B

98 11 p. 6170-6176
artikel
22 Determination of aflatoxin biomarkers in excreta and ileal content of chickens Jurišić, N

98 11 p. 5551-5561
artikel
23 Development of a novel in ovo challenge model for virulent Escherichia coli strains Graham, B D

98 11 p. 5330-5335
artikel
24 Dietary methionine deficiency reduces laying performances of female common ducks and impacts traits of interest of their mule ducklings Bodin, L

98 11 p. 5590-5600
artikel
25 Dietary supplementation of 25-hydroxycholecalciferol improves livability in broiler breeder hens Lin, Hsuan-Yu

98 11 p. 6108-6116
artikel
26 Differential expression of pro-inflammatory and anti-inflammatory genes of layer chicken bursa after experimental infection with infectious bursal disease virus Xu, Zhi-Yong

98 11 p. 5307-5314
artikel
27 Effect of age on calpain changes in postmortem goose muscle Chang, Ya-Shiou

98 11 p. 6131-6137
artikel
28 Effect of anti-fibroblast growth factor receptor 1 antibodies on phosphorus metabolism in laying hens and their progeny chicks Ren, Zhouzheng

98 11 p. 5691-5699
artikel
29 Effect of Bacillus subtilis DSM 32315 on the intestinal structural integrity and growth performance of broiler chickens under necrotic enteritis challenge Sokale, A O

98 11 p. 5392-5400
artikel
30 Effect of dietary supplementation of Bacillus subtilis DSM29784 on hen performance, egg quality indices, and apparent retention of dietary components in laying hens from 19 to 48 weeks of age Neijat, M

98 11 p. 5622-5635
artikel
31 Effect of dimethylacetamide and N-methylacetamide on the quality and fertility of frozen/thawed chicken semen Mosca, Fabio

98 11 p. 6071-6077
artikel
32 Effect of feed restriction timing on live performance, breast myopathy occurrence, and muscle fiber degeneration in 2 broiler chicken genetic lines Gratta, F

98 11 p. 5465-5476
artikel
33 Effect of fiber source and particle size on chick performance and nutrient utilization Donadelli, R A

98 11 p. 5820-5830
artikel
34 Effect of guinea fowl egg storage duration on embryonic and physiological parameters, and keet juvenile growth Kouame, Y A E

98 11 p. 6046-6052
artikel
35 Effect of pelleting and different feeding programs on growth performance, carcass yield, and nutrient digestibility in broiler chickens Massuquetto, Andréia

98 11 p. 5497-5503
artikel
36 Effect of preservatives on the shelf-life and sensory characteristics of pasteurized liquid whole egg stored at 4°C Necidová, Lenka

98 11 p. 5940-5948
artikel
37 Effects of a combination of xylanase, amylase and protease, and probiotics on major nutrients including amino acids and non-starch polysaccharides utilization in broilers fed different level of fibers Singh, A K

98 11 p. 5571-5581
artikel
38 Effects of dietary energy and methionine on growth performance and carcass traits of growing Pekin ducks from 15 to 42 days of age Wu, Y B

98 11 p. 5870-5875
artikel
39 Effects of dietary lysine on productivity, reproductive performance, protein and lipid metabolism-related gene expression in laying duck breeders Ruan, D

98 11 p. 5734-5745
artikel
40 Effects of dietary metabolizable energy levels and beak trimming on the performance, egg quality, and economic viability of layers Granghelli, Carlos A

98 11 p. 5831-5839
artikel
41 Effects of dietary perilla seed oil supplementation on lipid metabolism, meat quality, and fatty acid profiles in Yellow-feathered chickens Cui, Xiaoyan

98 11 p. 5714-5723
artikel
42 Effects of exercise on carcass composition, meat quality, and mRNA expression profiles in breast muscle of a Chinese indigenous chicken breed Guo, Xing

98 11 p. 5241-5246
artikel
43 Effects of fat type and emulsifier in feed on growth performance, slaughter traits, and lipid metabolism of Cherry Valley ducks Hu, X Q

98 11 p. 5759-5766
artikel
44 Effects of functional oils on performance and carcass characteristics of broilers under two different temperature environments Torrent, J

98 11 p. 5855-5861
artikel
45 Effects of in ovo feeding of L-lysine on hatchability, hatching time, and early post-hatch development in domestic pigeons (Columba livia) 1 Zhu, M K

98 11 p. 5533-5540
artikel
46 Effects of reducing growth rate via diet dilution on bone mineralization, performance and carcass yield of coccidia-infected broilers Oikeh, Idiegberanoise

98 11 p. 5477-5487
artikel
47 Efficacy of slightly acidic electrolyzed water on the microbial safety and shelf life of shelled eggs Zang, Y T

98 11 p. 5932-5939
artikel
48 Egg-laying and brooding stage-specific hormonal response and transcriptional regulation in pituitary of Muscovy duck (Cairina moschata) Ye, Pengfei

98 11 p. 5287-5296
artikel
49 Energy efficiency and net energy prediction of feed in laying hens Barzegar, S

98 11 p. 5746-5758
artikel
50 Evaluation of novel protease enzymes on growth performance and nutrient digestibility of poultry: enzyme dose response Walk, C L

98 11 p. 5525-5532
artikel
51 Evaluation of the impact of in ovo administered bacteria on microbiome of chicks through 10 days of age Wilson, K M

98 11 p. 5949-5960
artikel
52 Evaluation of the nutritive value of legume alternatives to soybean meal for broiler chickens Olukosi, Oluyinka A

98 11 p. 5778-5788
artikel
53 Evolution of liver fattening and foie gras technological yield during the overfeeding period in mule duck Bonnefont, Cécile M D

98 11 p. 5724-5733
artikel
54 Expression of MSTN gene and its correlation with pectoralis muscle fiber traits in the domestic pigeons (Columba livia) Liu, H H

98 11 p. 5265-5271
artikel
55 Feather analysis as a non-invasive alternative to tissue sampling for surveillance of doxycycline use on poultry farms Gajda, A

98 11 p. 5971-5980
artikel
56 Fermentation of flaxseed cake increases its nutritional value and utilization in ducklings Zhai, S S

98 11 p. 5636-5647
artikel
57 Fermented soybean meal ameliorates Salmonella Typhimurium infection in young broiler chickens Jazi, V

98 11 p. 5648-5660
artikel
58 Gaping of pectoralis minor muscles: magnitude and characterization of an emerging quality issue in broilers Soglia, F

98 11 p. 6194-6204
artikel
59 Genetic and pathogenic characteristics of newly emerging avian reovirus from infected chickens with clinical arthritis in China Zhang, Xiaohui

98 11 p. 5321-5329
artikel
60 Genetic characterization of high-level aminoglycoside-resistant Enterococcus faecalis and Enterococcus faecium isolated from retail chicken meat Kim, Yeong Bin

98 11 p. 5981-5988
artikel
61 Growth performance and gastrointestinal responses in heavy Tom turkeys fed antibiotic free corn−soybean meal diets supplemented with multiple doses of a single strain Bacillus subtilis probiotic (DSM29784) 1 Mohammadigheisar, M

98 11 p. 5541-5550
artikel
62 Gut microbiota dysbiosis increases the risk of visceral gout in goslings through translocation of gut-derived lipopolysaccharide Xi, Yumeng

98 11 p. 5361-5373
artikel
63 Heat shock protein 70 protects the quail cecum against oxidant stress, inflammatory injury, and microbiota imbalance induced by cold stress Liu, Chunpeng

98 11 p. 5432-5445
artikel
64 Histological characteristics of follicles and reproductive hormone secretion during ovarian follicle development in laying geese Yang, Y Z

98 11 p. 6063-6070
artikel
65 Impact of corn particle size on nutrient digestibility varies depending on bird type Mtei, A W

98 11 p. 5504-5513
artikel
66 Improvac induces immunocastration by affecting testosterone levels and disrupting spermatogenesis in male broiler chickens Wang, C

98 11 p. 6034-6045
artikel
67 Improving intra- and inter-observer repeatability and accuracy of keel bone assessment by training with radiographs Gebhardt-Henrich, Sabine G

98 11 p. 5234-5240
artikel
68 Influence of egg weight and inclusion of oat hulls in the diet on digestive tract traits and growth performance of brown pullets reared under stress conditions García, J

98 11 p. 5767-5777
artikel
69 In ovo vaccination of broilers against Campylobacter jejuni using a bacterin and subunit vaccine Vandeputte, Jasmien

98 11 p. 5999-6004
artikel
70 Interactions between dietary calcium and phosphorus level, and vitamin D source on bone mineralization, performance, and intestinal morphology of coccidia-infected broilers 1 Oikeh, Idiegberanoise

98 11 p. 5679-5690
artikel
71 Investigation of the relationships between different enzymes and postmortem duck muscle tenderization He, Jun

98 11 p. 6125-6130
artikel
72 In vitro characterization and analysis of probiotic species in the chicken intestine by real-time polymerase chain reaction Shanmugasundaram, Revathi

98 11 p. 5840-5846
artikel
73 In vivo assessment of molybdenum and cadmium co-induced the mRNA levels of heat shock proteins, inflammatory cytokines and apoptosis in shaoxing duck (Anas platyrhyncha) testicles Dai, Xueyan

98 11 p. 5424-5431
artikel
74 Leucine promotes the growth of squabs by increasing crop milk protein synthesis through the TOR signaling pathway in the domestic pigeon (Columba livia) Xie, W Y

98 11 p. 5514-5524
artikel
75 Metabolizable energy of corn, soybean meal and wheat for laying hens Barzegar, Shahram

98 11 p. 5876-5882
artikel
76 Mhc-B haplotypes in “Campero-Inta” chicken synthetic line Iglesias, Gabriela M

98 11 p. 5281-5286
artikel
77 Molecular characteristic of antimicrobial resistance of Salmonella Gallinarum isolates from chickens in Korea, 2014 to 2018 Seo, Kwang Won

98 11 p. 5416-5423
artikel
78 Molecular characteristics and pathogenicity analysis of QX-like avian infectious bronchitis virus isolated in China in 2017 and 2018 Yan, Shihong

98 11 p. 5336-5341
artikel
79 Molecular characterization of antimicrobial-resistant Enterococcus faecalis and Enterococcus faecium isolated from layer parent stock Kim, Yeong Bin

98 11 p. 5892-5899
artikel
80 Molecular epidemiology of infectious bronchitis virus and avian metapneumovirus in Greece Andreopoulou, Marianna

98 11 p. 5374-5384
artikel
81 Nanostructural basis for the gloss of chicken eggshells Li, Quanlin

98 11 p. 5446-5451
artikel
82 Novel carbon quantum dots can serve as an excellent adjuvant for the gp85 protein vaccine against avian leukosis virus subgroup J in chickens Cheng, Jia

98 11 p. 5315-5320
artikel
83 Phytate degradation in gnotobiotic broiler chickens and effects of dietary supplements of phosphorus, calcium, and phytase Sommerfeld, Vera

98 11 p. 5562-5570
artikel
84 Plasmid-mediated quinolone resistance in Escherichia coli isolates from commercial broiler chickens and selection of fluoroquinolone-resistant mutants Nishikawa, Ryo

98 11 p. 5900-5907
artikel
85 Prececal amino acid digestibility and phytate degradation in broiler chickens when using different oilseed meals, phytase and protease supplements in the feed Siegert, W

98 11 p. 5700-5713
artikel
86 Prevalence and genetic diversity of Campylobacter spp. in the production chain of broiler chickens in Lebanon and its association with the intestinal protozoan Blastocystis sp Greige, S

98 11 p. 5883-5891
artikel
87 Profiling of RNA N6-methyladenosine methylation during follicle selection in chicken ovary Fan, Yu

98 11 p. 6117-6124
artikel
88 Protective Effect of Vitamin E on laying performance, antioxidant capacity, and immunity in laying hens challenged with Salmonella Enteritidis Liu, Y J

98 11 p. 5847-5854
artikel
89 Quality, composition, and consumer evaluation of meat from slow-growing broilers relative to commercial broilers Devatkal, S K

98 11 p. 6177-6186
artikel
90 Rapid and visible detection of Mycoplasma synoviae using a novel polymerase spiral reaction assay Wu, Qianqian

98 11 p. 5355-5360
artikel
91 Relation to enterocins and herbal extracts of fecal hemolytic Escherichia coli from domestic ducks detected with MALDI-TOF mass spectrometry Ščerbová, J

98 11 p. 5925-5931
artikel
92 Resistance to fenbendazole in Ascaridia dissimilis, an important nematode parasite of turkeys Collins, James B

98 11 p. 5412-5415
artikel
93 Response of broiler chickens to dietary soybean bioactive peptide and coccidia challenge Osho, S O

98 11 p. 5669-5678
artikel
94 Salmonella in native “village” chickens (Gallus domesticus): prevalence and risk factors from farms in South-Central Peninsular Malaysia Jajere, Saleh Mohammed

98 11 p. 5961-5970
artikel
95 Salmonella serotype assignment by sequencing analysis of intergenic regions of ribosomal RNA operons Kipper, Diéssy

98 11 p. 5989-5998
artikel
96 Sex differences in serum steroid hormone levels during embryonic development in hen eggs Wang, Yalan

98 11 p. 6053-6062
artikel
97 Simultaneous and visual detection of infectious bronchitis virus and Newcastle disease virus by multiple LAMP and lateral flow dipstick Wu, Xuan

98 11 p. 5401-5411
artikel
98 Studies on the measurement of ileal calcium digestibility of calcium sources in broiler chickens David, L S

98 11 p. 5582-5589
artikel
99 The composition of microbial aerosols, PM2.5, and PM10 in a duck house in Shandong province, China Wu, Bo

98 11 p. 5913-5924
artikel
100 The dietary supplementation of canthaxanthin in combination with 25OHD3 results in reproductive, performance, and progeny quality gains in broiler breeders Araujo, L F

98 11 p. 5801-5808
artikel
101 The effect of nutrient restriction and syndecan-4 or glypican-1 knockdown on the differentiation of turkey pectoralis major satellite cells differing in age and growth selection Velleman, Sandra G

98 11 p. 6078-6090
artikel
102 The effect of raw and fermented rapeseed cake on growth performance, carcass traits, and breast meat quality in turkey Drażbo, A

98 11 p. 6161-6169
artikel
103 The efficacy of 2 phytases on inositol phosphate degradation in different segments of the gastrointestinal tract, calcium and phosphorus digestibility, and bone quality of broilers Bello, A

98 11 p. 5789-5800
artikel
104 The impact of dietary supplementation of different feed additives on performances of broiler breeders characterized by different egg-laying rate Zhao, Shuju

98 11 p. 6091-6099
artikel
105 The netB-positive Clostridium perfringens in the experimental induction of necrotic enteritis with or without predisposing factors Yang, Wen-Yuan

98 11 p. 5297-5306
artikel
106 Transcriptomic analysis of early B-cell development in the chicken embryo Nuthalapati, Nikhil K

98 11 p. 5342-5354
artikel
107 TRIM62-mediated restriction of avian leukosis virus subgroup J replication is dependent on the SPRY domain Li, Ling

98 11 p. 6019-6025
artikel
108 Utilization of corn-based diets supplemented with an exogenous α-amylase for broilers Stefanello, C

98 11 p. 5862-5869
artikel
                             108 gevonden resultaten
 
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