nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Ameliorating deleterious effects of heat stress on growing Muscovy ducklings using feed withdrawal and cold water
|
Farghly, Mohamed F A |
|
|
98 |
1 |
p. 251-259 |
artikel |
2 |
Analysis of antibody levels in egg yolk for detection of exposure to Ascaridia galli parasites in commercial laying hens
|
Dao, Hiep Thi |
|
|
98 |
1 |
p. 179-187 |
artikel |
3 |
A reassessment of the vitamin D requirements of modern broiler genotypes
|
Sakkas, P. |
|
|
98 |
1 |
p. 330-340 |
artikel |
4 |
A review of environmental enrichment for laying hens during rearing in relation to their behavioral and physiological development
|
Campbell, D.L.M. |
|
|
98 |
1 |
p. 9-28 |
artikel |
5 |
Assessment of the relationship between ovomucin and albumen quality of shell eggs during storage
|
Wang, Yiyang |
|
|
98 |
1 |
p. 473-479 |
artikel |
6 |
Characterization of Clostridium perfringens recovered from broiler chicken affected by necrotic enteritis
|
Mwangi, S. |
|
|
98 |
1 |
p. 128-135 |
artikel |
7 |
Characterization of intestinal immune response to Clostridium perfringens infection in broiler chickens
|
Fasina, Yewande O |
|
|
98 |
1 |
p. 188-198 |
artikel |
8 |
Chicken semen cryopreservation and use for the restoration of rare genetic resources
|
Thélie, Aurore |
|
|
98 |
1 |
p. 447-455 |
artikel |
9 |
Corrigendum to “Chicken semen cryopreservation and use for the restoration of rare genetic resources”
|
Thélie, Aurore |
|
|
98 |
1 |
p. 500 |
artikel |
10 |
Curcumin supplementation regulates lipid metabolism in broiler chickens
|
Xie, Zhenglu |
|
|
98 |
1 |
p. 422-429 |
artikel |
11 |
Discussing modern poultry farming systems—insights into citizen's lay theories
|
Sonntag, W.I. |
|
|
98 |
1 |
p. 209-216 |
artikel |
12 |
Dual functions of eicosapentaenoic acid-rich microalgae: enrichment of yolk with n-3 polyunsaturated fatty acids and partial replacement for soybean meal in diet of laying hens
|
Wu, Y.B. |
|
|
98 |
1 |
p. 350-357 |
artikel |
13 |
Effect of chick body temperature during post-hatch handling on broiler live performance 1
|
Hamissou Maman, A. |
|
|
98 |
1 |
p. 244-250 |
artikel |
14 |
Effect of direct fed microbial in layer diets, on egg laying performance and health response of indigenous Ghanaian guinea fowls (Numida meleagris)
|
Sarfo, G.K. |
|
|
98 |
1 |
p. 227-235 |
artikel |
15 |
Effect of early feed restriction programs and genetic strain on humoral immune response production in broiler chickens
|
Orso, C. |
|
|
98 |
1 |
p. 172-178 |
artikel |
16 |
Effect of experimental Ornithobacterium rhinotracheale infection along with live infectious bronchitis vaccination in broiler chickens
|
Ellakany, H.F. |
|
|
98 |
1 |
p. 105-111 |
artikel |
17 |
Effect of in ovo administration of different synbiotics on carcass and meat quality traits in broiler chickens
|
Tavaniello, S. |
|
|
98 |
1 |
p. 464-472 |
artikel |
18 |
Effects of clove (Syzygium aromaticum) oil on quail growth, carcass traits, blood components, meat quality, and intestinal microbiota
|
Hussein, Mohamed M A |
|
|
98 |
1 |
p. 319-329 |
artikel |
19 |
Effects of dietary cottonseed oil and cottonseed meal supplementation on the structure, nutritional composition of egg yolk and gossypol residue in eggs
|
Zhu, Luoyi |
|
|
98 |
1 |
p. 381-392 |
artikel |
20 |
Effects of dietary Enterococcus faecium NCIMB 11181 supplementation on growth performance and cellular and humoral immune responses in broiler chickens
|
Wu, Yuanyuan |
|
|
98 |
1 |
p. 150-163 |
artikel |
21 |
Effects of dietary supplementation of DL-2-hydroxy-4(methylthio) butanoic acid on antioxidant capacity and its related gene expression in lung and liver of broilers exposed to low temperature
|
Wang, Jianping |
|
|
98 |
1 |
p. 341-349 |
artikel |
22 |
Effects of dietary supplementation of the lignocelluloses FibreCell and OptiCell on performance, expression of inflammation-related genes and the gut microbiome of broilers
|
Zeitz, J.O. |
|
|
98 |
1 |
p. 287-297 |
artikel |
23 |
Effects of genotype and sex on technological properties and fatty acid composition of duck meat
|
Onk, Kadir |
|
|
98 |
1 |
p. 491-499 |
artikel |
24 |
Effects of IBDV infection on expression of ghrelin and ghrelin-related genes in chicken
|
Yu, Y. |
|
|
98 |
1 |
p. 119-127 |
artikel |
25 |
Effects of organic zinc on tibia quality, mineral deposit, and metallothionein expression level of aged hens
|
Min, Y.N. |
|
|
98 |
1 |
p. 366-372 |
artikel |
26 |
Efficacy of neutralizing buffered peptone water for recovery of Salmonella, Campylobacter, and Enterobacteriaceae from broiler carcasses at various points along a commercial immersion chilling process with peroxyacetic acid
|
Bourassa, D.V. |
|
|
98 |
1 |
p. 393-397 |
artikel |
27 |
Estimation of additive and non-additive genetic variances of body weight in crossbreed populations of the Japanese quail
|
Ebrahimi, K. |
|
|
98 |
1 |
p. 46-55 |
artikel |
28 |
First report of fowl adenovirus 8a from commercial broiler chickens in Egypt: molecular characterization and pathogenicity
|
Radwan, Mohamed M |
|
|
98 |
1 |
p. 97-104 |
artikel |
29 |
Genome wide association study for heat stress induced mortality in a white egg layer line
|
Wolc, A. |
|
|
98 |
1 |
p. 92-96 |
artikel |
30 |
Heat-induced protein oxidation of soybean meal impairs growth performance and antioxidant status of broilers
|
Lu, P. |
|
|
98 |
1 |
p. 276-286 |
artikel |
31 |
Hemolysis, tocopherol, and lipid oxidation in erythrocytes and muscle tissue in chickens, ducks, and turkeys
|
Perez, Dale M |
|
|
98 |
1 |
p. 456-463 |
artikel |
32 |
Heritability and genotype-environment interactions for growth curve parameters in meat-type quail fed different threonine:lysine ratios from hatching to 21 d of age
|
Tarôco, G. |
|
|
98 |
1 |
p. 69-73 |
artikel |
33 |
High dietary energy content increases inflammatory markers after lipopolysaccharide challenge in meat ducks
|
Bai, W.Q. |
|
|
98 |
1 |
p. 164-171 |
artikel |
34 |
How does red light affect layer production, fear, and stress?
|
Archer, G.S. |
|
|
98 |
1 |
p. 3-8 |
artikel |
35 |
Improvement of post-thawed sperm quality in broiler breeder roosters by ellagic acid-loaded liposomes
|
Najafi, Abouzar |
|
|
98 |
1 |
p. 440-446 |
artikel |
36 |
Investigating the genetic determination of clutch traits in laying hens
|
Wolc, A. |
|
|
98 |
1 |
p. 39-45 |
artikel |
37 |
Investigations of relationships between alterations of the gastrointestinal tract caused by feeding variously processed feedstuffs and blood and immunological traits of broilers
|
Liermann, Wendy |
|
|
98 |
1 |
p. 306-318 |
artikel |
38 |
In vitro synergistic effect of baicalin with azithromycin against Staphylococcus saprophyticus isolated from francolins with ophthalmia
|
Wang, Jinli |
|
|
98 |
1 |
p. 373-380 |
artikel |
39 |
Issues of concern on the assay of circulating glucocorticoids in chickens
|
Scanes, Colin G. |
|
|
98 |
1 |
p. 1-2 |
artikel |
40 |
Manipulation of plasma myo-inositol in broiler chickens: effect on growth performance, dietary energy, nutrient availability, and hepatic function
|
Pirgozliev, V. |
|
|
98 |
1 |
p. 260-268 |
artikel |
41 |
Metagenomics analysis reveals significant modulation of cecal microbiota of broilers fed palm kernel expeller diets
|
Chen, Wei Li |
|
|
98 |
1 |
p. 56-68 |
artikel |
42 |
Near-infrared spectroscopy detects woody breast syndrome in chicken fillets by the markers protein content and degree of water binding
|
Wold, Jens Petter |
|
|
98 |
1 |
p. 480-490 |
artikel |
43 |
Nunc Dimittis
|
Marsh, Arthur Glyde |
|
|
98 |
1 |
p. 501 |
artikel |
44 |
Perches or grids? What do rearing chickens differing in growth performance prefer for roosting?
|
Malchow, J. |
|
|
98 |
1 |
p. 29-38 |
artikel |
45 |
Production of transgenic broilers by non-viral vectors via optimizing egg windowing and screening transgenic roosters
|
Wang, Zhong-Bin |
|
|
98 |
1 |
p. 430-439 |
artikel |
46 |
Protection against duck hepatitis a virus type 1 conferred by a recombinant avian adeno-associated virus
|
Wang, A.P. |
|
|
98 |
1 |
p. 112-118 |
artikel |
47 |
Relative bioavailability of phosphorus in high-protein sunflower meal for broiler chickens and effects of dietary phytase supplementation on bone traits, growth performance, and apparent ileal digestibility of nutrients
|
Kim, J.W. |
|
|
98 |
1 |
p. 298-305 |
artikel |
48 |
RNA-Seq analysis of duck embryo fibroblast cell gene expression during the early stage of egg drop syndrome virus infection
|
Wang, X.P. |
|
|
98 |
1 |
p. 404-412 |
artikel |
49 |
Sequential DNA immunization of chickens with bivalent heterologous vaccines induce highly reactive and cross-specific antibodies against influenza hemagglutinin
|
Stachyra, Anna |
|
|
98 |
1 |
p. 199-208 |
artikel |
50 |
Targeted gene inactivation in Lactobacillus gallinarum ATCC 33199 using chromosomal integration
|
Askelson, T.E. |
|
|
98 |
1 |
p. 398-403 |
artikel |
51 |
The effect of lavender (Lavandula angustifolia) essential oil as a drinking water supplement on the production performance, blood biochemical parameters, and ileal microflora in broiler chickens
|
Adaszyńska-Skwirzyńska, Michalina |
|
|
98 |
1 |
p. 358-365 |
artikel |
52 |
The effect of sodium stearoyl-2-lactylate (80%) and tween 20 (20%) supplementation in low-energy density diets on growth performance, nutrient digestibility, meat quality, relative organ weight, serum lipid profiles, and excreta microbiota in broilers
|
Serpunja, S. |
|
|
98 |
1 |
p. 269-275 |
artikel |
53 |
The effects of an alternative diet regimen with natural methionine ingredients on white striping breast myopathy in broiler chickens
|
Sachs, Natalia J |
|
|
98 |
1 |
p. 413-421 |
artikel |
54 |
Thermal challenge alters the transcriptional profile of the breast muscle in turkey poults
|
Barnes, Natalie E |
|
|
98 |
1 |
p. 74-91 |
artikel |
55 |
The role of whey on the performance and campylobacteriosis in broiler chicks
|
Tsiouris, V. |
|
|
98 |
1 |
p. 236-243 |
artikel |
56 |
Water-soluble substances of wheat: a potential preventer of aflatoxin B1-induced liver damage in broilers
|
Wang, Xing-he |
|
|
98 |
1 |
p. 136-149 |
artikel |
57 |
White striping and wooden breast myopathies of broiler breast muscle is affected by time-limited feeding, genetic background, and egg storage
|
Livingston, Matthew L |
|
|
98 |
1 |
p. 217-226 |
artikel |