| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Aerobic and Anaerobic Microbiology of the Immersion Chilling Procedure During Poultry Processing
|
Voidarou, C.
|
|
2007
|
86 |
6 |
p. 1218-1222
|
artikel
|
| 2 |
Animal Care Guidelines and Future Directions
|
Webster, A.B.
|
|
2007
|
86 |
6 |
p. 1253-1259
|
artikel
|
| 3 |
Campylobacter in Finnish Organic Laying Hens in Autumn 2003 and Spring 2004
|
Sulonen, J.
|
|
2007
|
86 |
6 |
p. 1223-1228
|
artikel
|
| 4 |
Cloacal Gland Growth Differences in High and Low Plasma Corticosterone Stress Response Line Male Quail Reared Under Short Daylengths1
|
Satterlee, D.G.
|
|
2007
|
86 |
6 |
p. 1213-1217
|
artikel
|
| 5 |
Density Allowances for Broilers: Where to Set the Limits?
|
Estevez, I.
|
|
2007
|
86 |
6 |
p. 1265-1272
|
artikel
|
| 6 |
Direct-Fed Microbial PrimaLac and Salinomycin Modulate Whole-Body and Intestinal Oxygen Consumption and Intestinal Mucosal Cytokine Production in the Broiler Chick1
|
Chichlowski, M.
|
|
2007
|
86 |
6 |
p. 1100-1106
|
artikel
|
| 7 |
Dose-Dependent Effects of T-2 Toxin on Performance, Lipid Peroxidation, and Genotoxicity in Broiler Chickens
|
Rezar, V.
|
|
2007
|
86 |
6 |
p. 1155-1160
|
artikel
|
| 8 |
Effect of a Kestose and Nystose Preparation on Growth Performance and Gastrointestinal Tract Function of Turkeys
|
Zdunczyk, Z.
|
|
2007
|
86 |
6 |
p. 1133-1139
|
artikel
|
| 9 |
Effect of Chronic Heat Exposure on Fat Deposition and Meat Quality in Two Genetic Types of Chicken1
|
Lu, Q.
|
|
2007
|
86 |
6 |
p. 1059-1064
|
artikel
|
| 10 |
Effect of Dietary Supplementation with Conjugated Linoleic Acid, with Oleic, Linoleic, or Linolenic Acid, on Egg Quality Characteristics and Fat Accumulation in the Egg Yolk1
|
Kim, J.H.
|
|
2007
|
86 |
6 |
p. 1180-1186
|
artikel
|
| 11 |
Effect of External or Internal Fecal Contamination on Numbers of Bacteria on Prechilled Broiler Carcasses1
|
Smith, D.P.
|
|
2007
|
86 |
6 |
p. 1241-1244
|
artikel
|
| 12 |
Effects of Chito-Oligosaccharide Supplementation on Performance, Nutrient Digestibility, and Serum Composition in Broiler Chickens
|
Li, X.J.
|
|
2007
|
86 |
6 |
p. 1107-1114
|
artikel
|
| 13 |
Effects of Clofibrate Treatment in Laying Hens
|
König, B.
|
|
2007
|
86 |
6 |
p. 1187-1195
|
artikel
|
| 14 |
Effects of Fermented Soybean Meal on Digestive Enzyme Activities and Intestinal Morphology in Broilers
|
Feng, J.
|
|
2007
|
86 |
6 |
p. 1149-1154
|
artikel
|
| 15 |
Effects of Purified Lignin and Mannan Oligosaccharides on Intestinal Integrity and Microbial Populations in the Ceca and Litter of Broiler Chickens
|
Baurhoo, B.
|
|
2007
|
86 |
6 |
p. 1070-1078
|
artikel
|
| 16 |
Errata
|
|
|
2007
|
86 |
6 |
p. 1283
|
artikel
|
| 17 |
Errata
|
|
|
2007
|
86 |
6 |
p. 1283
|
artikel
|
| 18 |
Expression of Cell-Cycle-Regulating Genes in the Development of Atherosclerosis in Japanese Quail (Coturnix japonica)
|
Inafuku, M.
|
|
2007
|
86 |
6 |
p. 1166-1173
|
artikel
|
| 19 |
Identification of Ava I Polymorphisms in the Third Intron of GH Gene and Their Associations with Abdominal Fat in Chickens
|
Zhang, X.L.
|
|
2007
|
86 |
6 |
p. 1079-1083
|
artikel
|
| 20 |
Mapping Quantitative Trait Loci Affecting Body Weight and Abdominal Fat Weight on Chicken Chromosome One1
|
Liu, X.
|
|
2007
|
86 |
6 |
p. 1084-1089
|
artikel
|
| 21 |
Microarchitecture and Spatial Relationship Between Bacteria and Ileal, Cecal, and Colonic Epithelium in Chicks Fed a Direct-Fed Microbial, PrimaLac, and Salinomycin1
|
Chichlowski, M.
|
|
2007
|
86 |
6 |
p. 1121-1132
|
artikel
|
| 22 |
Molting Layers—Alternative Methods and Their Effectiveness
|
Koelkebeck, K.W.
|
|
2007
|
86 |
6 |
p. 1260-1264
|
artikel
|
| 23 |
Natural Humoral Immune Competence and Survival in Layers
|
Star, L.
|
|
2007
|
86 |
6 |
p. 1090-1099
|
artikel
|
| 24 |
Neurobiological Basis of Sensory Perception: Welfare Implications of Beak Trimming
|
Kuenzel, W.J.
|
|
2007
|
86 |
6 |
p. 1273-1282
|
artikel
|
| 25 |
Ontogenesis of the Expression of Prolactin Receptor Messenger Ribonucleic Acid During Late Embryogenesis in Turkeys and Chickens
|
Leclerc, B.
|
|
2007
|
86 |
6 |
p. 1174-1179
|
artikel
|
| 26 |
Performance and Histological Responses of Internal Organs of Broiler Chickens Fed Raw, Dehulled, and Aqueous and Dry-Heated Kidney Bean Meals
|
Emiola, I.A.
|
|
2007
|
86 |
6 |
p. 1234-1240
|
artikel
|
| 27 |
Production of a Polyclonal Anti-Myostatin Antibody and the Effects of In Ovo Administration of the Antibody on Posthatch Broiler Growth and Muscle Mass
|
Kim, Y.S.
|
|
2007
|
86 |
6 |
p. 1196-1205
|
artikel
|
| 28 |
Realistic Views Concerning Poultry Welfare
|
Anderson, K.E.
|
|
2007
|
86 |
6 |
p. 1251-1252
|
artikel
|
| 29 |
Role of Interleukin-6 in the Pathogenesis of an Avian Model of Staphylococcus aureus Arthritis
|
Zhou, Q.
|
|
2007
|
86 |
6 |
p. 1245-1250
|
artikel
|
| 30 |
Stress in Broilers Resulting from Shackling
|
Bedanova, I.
|
|
2007
|
86 |
6 |
p. 1065-1069
|
artikel
|
| 31 |
Subtherapeutic Tylosin Phosphate in Broiler Feed Affects Campylobacter on Carcasses During Processing
|
Berrang, M.E.
|
|
2007
|
86 |
6 |
p. 1229-1233
|
artikel
|
| 32 |
The Differential Expression of Hepatic Genes Between Prelaying and Laying Geese1
|
Ding, S.T.
|
|
2007
|
86 |
6 |
p. 1206-1212
|
artikel
|
| 33 |
The Effects of Several Oligosaccharides on True Amino Acid Digestibility and True Metabolizable Energy in Cecectomized and Conventional Roosters
|
Biggs, P.
|
|
2007
|
86 |
6 |
p. 1161-1165
|
artikel
|
| 34 |
The Global Importance of Poultry
|
Scanes, C.G.
|
|
2007
|
86 |
6 |
p. 1057-1058
|
artikel
|
| 35 |
Threonine Requirement of Slow-Growing Male Chickens Depends on Age and Dietary Efficiency of Threonine Utilization
|
Samadi,
|
|
2007
|
86 |
6 |
p. 1140-1148
|
artikel
|
| 36 |
Use of Guar By-Products in High-Production Laying Hen Diets
|
Gutierrez, O.
|
|
2007
|
86 |
6 |
p. 1115-1120
|
artikel
|
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