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                             90 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Acceptability of Microwave Reheated Precooked Chicken After Packaging, Freezing and Storing 1 Sison, E.C.
1973
52 1 p. 70-73
artikel
2 Acceptance of Precooked Frozen Chicken Reheated by Microwave Energy a Sison, E.C.
1973
52 1 p. 28-34
artikel
3 A Feather Mutation in the Domestic Fowl Fiser, P.S.
1973
52 1 p. 121-126
artikel
4 A Modified Methenamine Silver Method for Staining Aorta from Japanese Quail for Transmission Electron Microscopy 1 Bayer, R.C.
1973
52 1 p. 292-295
artikel
5 An Electrophysiological Study on the Hearing and Vocalization in Gallus Domesticus 1 Hou, S.M.
1973
52 1 p. 159-164
artikel
6 A New Description of Riboflavin Deficiency Syndrome in Chickens 1 , 2 Wyatt, R.D.
1973
52 1 p. 237-244
artikel
7 Annual Meeting of the Association, 1973 1973
52 1 p. 414-419
artikel
8 Ascorbic Acid as Related to Tibia Strength in Spent Hens 1 Rowland Jr., L.O.
1973
52 1 p. 347-350
artikel
9 Book Reviews M., D.J.
1973
52 1 p. 409
artikel
10 Book Reviews Branion, H.D.
1973
52 1 p. 409
artikel
11 Book Reviews Branion, H.D.
1973
52 1 p. 410
artikel
12 Book Reviews Branion, H.D.
1973
52 1 p. 411
artikel
13 Book Reviews Branion, H.D.
1973
52 1 p. 411-412
artikel
14 Book Reviews Branion, H.D.
1973
52 1 p. 412
artikel
15 Book Reviews Branion, H.D.
1973
52 1 p. 412-413
artikel
16 Book Reviews Branion, H.D.
1973
52 1 p. 413
artikel
17 Book Reviews Branion, H.D.
1973
52 1 p. 409-410
artikel
18 Book Reviews Branion, H.D.
1973
52 1 p. 411
artikel
19 Book Reviews Branion, H.D.
1973
52 1 p. 411
artikel
20 Book Reviews Branion, H.D.
1973
52 1 p. 412
artikel
21 Book Reviews Branion, H.D.
1973
52 1 p. 412
artikel
22 Book Reviews Branion, H.D.
1973
52 1 p. 413
artikel
23 Calcium Metabolism in the Laying Hen Roland Sr., D.A.
1973
52 1 p. 351-354
artikel
24 Calcium Metabolism in the Laying Hen Roland Sr., D.A.
1973
52 1 p. 369-372
artikel
25 Characterization of Follicles from Hens of a Normal and a Blood-Spot Strain 1 Merkley, J.W.
1973
52 1 p. 116-121
artikel
26 Characterizing the Shape of a Hen’s Egg Rehkugler, G.E.
1973
52 1 p. 127-138
artikel
27 Chemical Versus Chick Bioassay for Phosphorus Availability of Feed Grade Sources 1 Day, Elbert J.
1973
52 1 p. 393-395
artikel
28 Comb-Type Trends in a Selected Population Goodman, B.L.
1973
52 1 p. 381-382
artikel
29 Cryogenic and Conventional Freezing of Chicken 1 Streeter, E.M.
1973
52 1 p. 317-325
artikel
30 Decreased Plasma Carotenoids During Aflatoxicosis 1 Tung, Hsi-Tang
1973
52 1 p. 80-83
artikel
31 Deletion, Monosomy, and Multiple Monosomy-Trisomy Mosaicism in Chicken Embryos 1 Lodge, J.R.
1973
52 1 p. 397-399
artikel
32 Effect of Dietary Animal Tallow and Vegetable Oil on Fatty Acid Composition of Egg Yolk, Adipose Tissue and Liver of Laying Hens Sim, J.S.
1973
52 1 p. 51-57
artikel
33 Effect of Dry-Chilling on the Flavor of Fried Chicken 1 Hale Jr., K.K.
1973
52 1 p. 253-262
artikel
34 Effect of Feeding Different Protein Levels and of Changing Protein Level on Egg Production 1 Fernandez, Raul
1973
52 1 p. 64-69
artikel
35 Effect of Force Molting and Induced Hyperthyroidism on the Depletion of DDT Residues from the Laying Hen 1 Lillard, D.A.
1973
52 1 p. 222-228
artikel
36 Effect of Simultaneous Feeding of Aflatoxin and Rubratoxin to Chickens Wyatt, R.D.
1973
52 1 p. 395-397
artikel
37 Effects of Electrolyte Treatments and Dry-Chilling 1 on Yields and Tenderness of Broilers Hale Jr., K.K.
1973
52 1 p. 244-252
artikel
38 Effects of Heat and Light Crossed Gradients Room Testing on the Growth and Performance of Broiler Type Chicks Haller, R.W.
1973
52 1 p. 74-80
artikel
39 Effects of Selected Psychrophilic Bacteria on the Fatty Acid Composition of Chicken Breast Meat 1 , 2 Mast, M.G.
1973
52 1 p. 173-178
artikel
40 Electrophoretic Study of Fresh, Heated, Spray Dried, and Sonicated Egg Yolk 1 Cunningham, F.E.
1973
52 1 p. 365-369
artikel
41 Evaluating New or Improved Poultry Feedstuffs by Parametric Linear Programming Techniques Davies, Yvonne
1973
52 1 p. 102-107
artikel
42 Factors Influencing the Liver Fat Content of Laying Hens Ivy, C.A.
1973
52 1 p. 281-291
artikel
43 Feeding Behaviour Elicited by Electrical Stimulation of the Brain in Chickens, Gallus Gallus Tweeton, J.R.
1973
52 1 p. 165-172
artikel
44 Fellows—Agricultural Institute of Canada 1973
52 1 p. 407
artikel
45 Fluoride Tolerance of Japanese Quail Vohra, Pran
1973
52 1 p. 391-393
artikel
46 Growth Response of Stocks with Different Growth Rates to Thiouracil 1 Marks, H.L.
1973
52 1 p. 112-115
artikel
47 Heritabilities and Correlations of body weight and Dressing Percentage in Broilers Goodman, B.L.
1973
52 1 p. 379-380
artikel
48 Influence of Method of Administering Thiouracil on Thyroid Variability Marks, H.L.
1973
52 1 p. 383-385
artikel
49 Influence of Preen Gland Removal on the Lipid over the Plumage of Roosters Ishida, K.
1973
52 1 p. 83-87
artikel
50 Influence of the Implantation of Lactobacillus Acidophilus in Chicks on the Growth, Feed Conversion, Malabsorption of Fats Syndrome and Intestinal Flora Tortuero, F.
1973
52 1 p. 197-203
artikel
51 Is There a Future for Land-Grant College Research and Extension? Bayley, Ned d.
1973
52 1 p. 5-15
artikel
52 It’s Up To Us 1 Ott, Walther H.
1973
52 1 p. 3-5
artikel
53 Marek’s Disease in the Japanese Quail (Coturnix coturnix japonica) A Dutton, R.L.
1973
52 1 p. 139-143
artikel
54 Methods of Delaying Sexual Maturity of Pullets Fuller, H.L.
1973
52 1 p. 228-237
artikel
55 Morphological Variability in Embryogenesis of the Domestic Fowl and Factors Affecting It Tretyakov, N.P.
1973
52 1 p. 93-101
artikel
56 News and Notes 1973
52 1 p. 34
artikel
57 Nontoxigenieity to Broiler Chickens of Corn Invaded by a Pure Culture of Helminthosporium Maydis Race T 1 Wyatt, R.D.
1973
52 1 p. 341-344
artikel
58 Notes on Abnormal Electroencephalograms in the Telencephalon of the Chicken and Pigeon Ookawa, Takanori
1973
52 1 p. 182-197
artikel
59 Nunc Dimittis Buckner, Garrett Davis
1973
52 1 p. 408
artikel
60 Partial Replacement of Sulfur Amino Acids in Layer Diets with Sodium Sulfate 1 Damron, B.L.
1973
52 1 p. 400-402
artikel
61 Pickled Eggs Acton, J.C.
1973
52 1 p. 107-111
artikel
62 Pre-incubation Storage Conditions and their Effect on the Subsequent Livability of Chicken Embryos: Exogenous CO2, Plastic Bags and Extended Holding Periods as Factors 1 , 2 Kosin, I.L.
1973
52 1 p. 296-302
artikel
63 Rearing Broiler Sexes Separate Versus Combined Deaton, J.W.
1973
52 1 p. 16-19
artikel
64 Relationship Between Fats in Broiler Finisher Rations and Fats in Chiller Water from Broiler Processing Hamm, Douglas
1973
52 1 p. 88-92
artikel
65 Selection for Resistance to Hyperthermia and Hypothermia in the 14-day Chick Embryo 1 Garwood, V.A.
1973
52 1 p. 332-336
artikel
66 Sex-Linked Reduction of Body Size in Golden Sebright Bantams Custodio, R.W.S.
1973
52 1 p. 204-210
artikel
67 Studies on the Reproductive Performance and Progeny Performance of Caged White Leghorns Fed Malathion and Carbaryl Lillie, Robert J.
1973
52 1 p. 266-272
artikel
68 Survival and Disinfection of Marek’s Disease Virus and the Effectiveness of Filters in Preventing Airborne Dissemination a Calnek, B.W.
1973
52 1 p. 35-43
artikel
69 The Ability of the Broiler Chicken to Compensate for Early Growth Depression Deaton, J.W.
1973
52 1 p. 262-265
artikel
70 The Effect of Coloured Nests on the Frequency of Floor Eggs Hurnik, J.F.
1973
52 1 p. 389-391
artikel
71 The Effect of Continuous Illumination of Incubating Chicken Eggs on Embryonic Development 1 Garwood, V.A.
1973
52 1 p. 337-340
artikel
72 The Effect of Dietary Fat and Storage Temperature on the Storage Stability of Turkey Meat Salmon, R.E.
1973
52 1 p. 314-317
artikel
73 The Effect of Egg Weight on Eight-Week Body Weight of Normal and Dwarf Progeny from Dwarf Dams Khan, A.G.
1973
52 1 p. 211-218
artikel
74 The Effect of Feeding Laying Hens Various Levels of Cow Manure on the Pigmentation of Egg Yolks 1 Littlefield, L.H.
1973
52 1 p. 179-181
artikel
75 The Effect of pH and Certain Additives on Heat Denaturation of Turkey Meat Myoglobin Janky, D.M.
1973
52 1 p. 152-159
artikel
76 The Effect of the Level and Source and of a Change of Source of Dietary Fat on the Fatty Acid Composition of the Depot Fat and the Thigh and Breast Meat of Turkeys as Related to Age Salmon, R.E.
1973
52 1 p. 302-314
artikel
77 The Effects of Heat and Glucagon on the Plasma Glucose and Free Fatty Acids of the Domestic Fowl 1 Braganza, A.F.
1973
52 1 p. 58-63
artikel
78 The Influence of Feeding Ascorbic Acid and Sulfate on Egg Production and on Cholesterol Content of Certain Tissues of the Hen 1 , 2 Nockels, Cheryl F.
1973
52 1 p. 373-378
artikel
79 The Metabolizable Energy Content of Rapeseed Oils and Rapeseed Oil Foots and the Effect of Blending with Other Fats Lall, S.P.
1973
52 1 p. 143-151
artikel
80 The Relationship of Yolk Pigmentation to Candled Grade 1 Hinton, C.F.
1973
52 1 p. 360-364
artikel
81 The Stability of Inorganic Selenium in Premixes 1 Olson, O.E.
1973
52 1 p. 403-406
artikel
82 The Survival Time of Erythrocytes (DF32 P Label) in the Japanese Quail 1 , 2 Nirmalan, G.P.
1973
52 1 p. 355-359
artikel
83 The Use of Neutralized Soybean Oil Soapstock for Broilers Menge, H.
1973
52 1 p. 219-222
artikel
84 Thyroidal 131 I Uptake of Japanese Quail in Response to Three Different Dietary Goitrogens Howarth Jr., B.
1973
52 1 p. 326-331
artikel
85 Tolerance Levels of Free Gossypol in Layer Diets as Influenced by Iron: Gossypol Ratios Waldeoup, P.W.
1973
52 1 p. 20-28
artikel
86 Toxicity of Mercury to Young Chickens Thaxton, P.
1973
52 1 p. 277-281
artikel
87 Toxicity of Mercury to Young Chickens Parkhurst, C.R.
1973
52 1 p. 273-276
artikel
88 Turkey Leucocytozoon Infection Solis, Juan
1973
52 1 p. 344-346
artikel
89 Urea and Diammonium Citrate for Laying Hens 1 Kazemi, R.
1973
52 1 p. 44-50
artikel
90 Use of Steam at Subatmospheric Pressure to Cook Poultry Parts Klose, A.A.
1973
52 1 p. 385-388
artikel
                             90 gevonden resultaten
 
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