Digitale Bibliotheek
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                             77 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Algae-based feed ingredient protects intestinal health during Eimeria challenge and alters systemic immune responses with differential outcomes observed during acute feed restriction Fries-Craft, K.

100 9 p.
artikel
2 Ameliorative role of trans-ferulic acid on induced oxidative toxicity of rooster semen by β-cyfluthrin during low temperature liquid storage Shayan-Nasr, Morteza

100 9 p.
artikel
3 Apparent metabolizable energy of cereal grains for broiler chickens is influenced by age Khalil, M.M.

100 9 p.
artikel
4 Associations between neck plumage and beak darkness, as well as comb size measurements and scores with ranging frequency of Sasso and Green-legged Partridge chickens Sztandarski, Patryk

100 9 p.
artikel
5 Black soldier fly larva in Muscovy duck diets: effects on duck growth, carcass property, and meat quality Gariglio, M.

100 9 p.
artikel
6 Centennial Review: Recent developments in host-pathogen interactions during necrotic enteritis in poultry Emami, Nima K.

100 9 p.
artikel
7 Chai Hu oral liquid enhances the immune functions of both spleen and bursa of Fabricius in heat-stressed broilers through strengthening TLR4-TBK1 signaling pathway Tang, Lu-Ping

100 9 p.
artikel
8 Changes in the ceca microbiota of broilers vaccinated for coccidiosis or supplemented with salinomycin Orso, C.

100 9 p.
artikel
9 Characteristics of semen collected from gander included in the genetic resources conservation program Łukaszewicz, Ewa

100 9 p.
artikel
10 Characterization of antimicrobial resistance in chicken-source phylogroup F Escherichia coli: similar populations and resistance spectrums between E. coli recovered from chicken colibacillosis tissues and retail raw meats in Eastern China Wang, Min

100 9 p.
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11 Choline and methionine supplementation in layer hens fed flaxseed: effects on hen production performance, egg fatty acid composition, tocopherol content, and oxidative stability Beheshti Moghadam, M.H.

100 9 p.
artikel
12 Determination of five antimicrobial families in droppings of therapeutically treated broiler chicken by high-performance liquid chromatography-tandem mass spectrometry Pokrant, Ekaterina

100 9 p.
artikel
13 Determination of the optimum digestible isoleucine to lysine ratios for male Yield Plus × Ross 708 broilers between 1.0 and 4.0 kg body weight utilizing growth performance and carcass characteristics 1 Wise, T.L.

100 9 p.
artikel
14 Determination of the standardized ileal digestible calcium requirement of male Arbor Acres Plus broilers from hatch to day 10 post-hatch Walk, C.L.

100 9 p.
artikel
15 Development of a heatable duck egg white translucent jelly: an evaluation of its physicochemical properties and thermal stability Zheng, Nian-Yao

100 9 p.
artikel
16 Dietary citric acid enhances growth performance, nutrient digestibility, intestinal microbiota, antioxidant status, and immunity of Japanese quails Fikry, Ahmed M.

100 9 p.
artikel
17 Dietary supplementation of pumpkin seed oil and sunflower oil along with vitamin E improves sperm characteristics and reproductive hormones in roosters Lotfi, Saied

100 9 p.
artikel
18 Effect of age at first egg on reproduction performance and characterization of the hypothalamo–pituitary–gonadal axis in chickens Tan, Y.G.

100 9 p.
artikel
19 Effect of almond hulls on the performance, egg quality, nutrient digestibility, and body composition of laying hens Wang, J.

100 9 p.
artikel
20 Effect of different concentrations of neohesperidin dihydrochalcone on performance, egg quality, serum biochemistry and intestinal morphology in laying hens Zhu, A.N.

100 9 p.
artikel
21 Effect of supplementation with dried fruit pomace on the performance, egg quality, white blood cells, and lymphatic organs in laying hens Sosnówka-Czajka, Ewa

100 9 p.
artikel
22 Effect of the use of probiotic Bacillus subtilis (QST 713) as a growth promoter in broilers: an alternative to bacitracin methylene disalicylate Rivera-Pérez, Walter

100 9 p.
artikel
23 Effects of amino acid levels during rearing on Cobb 500 slow-feathering broiler breeders: 1. Growth and development Alfaro-Wisaquillo, Maria Camila

100 9 p.
artikel
24 Effects of a yeast-derived product on growth performance, antioxidant capacity, and immune function of broilers Wang, Ting

100 9 p.
artikel
25 Effects of Bacillus subtilis and Bacillus licheniformis on growth performance, immunity, short chain fatty acid production, antioxidant capacity, and cecal microflora in broilers Xu, Yinglei

100 9 p.
artikel
26 Effects of dietary protein, energy and β-mannanase on laying performance, egg quality, and ileal amino acid digestibility in laying hens White, Dima

100 9 p.
artikel
27 Effects of duration and supplementation dose with astaxanthin on egg fortification Dansou, Dieudonné M.

100 9 p.
artikel
28 Effects of free-fatty-acid content and saturation degree of the dietary oil sources on lipid-class content and fatty-acid digestibility along the gastrointestinal tract in broilers from 22 to 37 days of age Rodriguez-Sanchez, R.

100 9 p.
artikel
29 Effects of freezing temperatures and storage times on the quality and safety of raw turkey meat and sausage products Kluth, Ina-Karina

100 9 p.
artikel
30 Effects of hatching on-farm on performance and welfare of organic broilers Jessen, Camilla T.

100 9 p.
artikel
31 Effects of hatch window and nutrient access in the hatcher on performance and processing yield of broiler chicks reared according to time of hatch Deines, Joshua R.

100 9 p.
artikel
32 Effects of Lactobacillus acidophilus on the growth performance, immune response, and intestinal barrier function of broiler chickens challenged with Escherichia coli O157 Wu, Zhengke

100 9 p.
artikel
33 Effects of natural capsicum extract on growth performance, nutrient utilization, antioxidant status, immune function, and meat quality in broilers Liu, S.J.

100 9 p.
artikel
34 Enteric permeability and inflammation associated with day of hatch Enterobacteriaceae inoculation Chasser, K.M.

100 9 p.
artikel
35 Evaluation of a subunit vaccine candidate (Biotech Vac Cox) against Eimeria spp. in broiler chickens Gumina, Emanuel

100 9 p.
artikel
36 Global formal live poultry and hatching egg trade network (2004-2016): description and association with poultry disease reporting and presence Awada, L.

100 9 p.
artikel
37 Growth performance, organ attributes, nutrient and caloric utilization in broiler chickens differing in growth rates when fed a corn-soybean meal diet with multienzyme supplement containing phytase, protease and fiber degrading enzymes Mohammadigheisar, Mohsen

100 9 p.
artikel
38 How the kinetic behavior of organic chickens affects productive performance and blood and meat oxidative status: a study of six poultry genotypes Mattioli, Simona

100 9 p.
artikel
39 Hypothalamic and ovarian transcriptome profiling reveals potential candidate genes in low and high egg production of white Muscovy ducks (Cairina moschata) Bello, Semiu Folaniyi

100 9 p.
artikel
40 Identification, cloning, and characterization of Cherry Valley duck CD4 and its antiviral immune responses Li, Tianxu

100 9 p.
artikel
41 Ileal digestibility of energy and amino acids in three faba bean cultivars (Vicia faba L.) planted and harvested early or late in broiler chickens Smit, Miranda N.

100 9 p.
artikel
42 Impact of deep pectoral myopathy on chemical composition and quality parameters of chicken breast fillet Giampietro-Ganeco, Aline

100 9 p.
artikel
43 Improving the post-thaw quality of rooster semen using the extender supplemented with resveratrol Rezaie, Fereshteh Sadat

100 9 p.
artikel
44 Influence of environmental enrichment on circulating white blood cell counts and behavior of female turkeys Lindenwald, R.

100 9 p.
artikel
45 In pursuit of a better broiler: carcass traits and muscle myopathies in conventional and slower-growing strains of broiler chickens Santos, Midian N.

100 9 p.
artikel
46 Integrated mRNA and miRNA transcriptome analysis provides novel insights into the molecular mechanisms underlying goose pituitary development during the embryo-to-hatchling transition Ouyang, Qingyuan

100 9 p.
artikel
47 Interactive effects of dietary amino acid density and environmental temperature on growth performance and expression of selected amino acid transporters, water channels, and stress-related transcripts Alhotan, R.A.

100 9 p.
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48 Isolation and characterization of a novel chicken astrovirus in China Yin, Lijuan

100 9 p.
artikel
49 Modeling the performance of broilers under heat stress Andretta, I.

100 9 p.
artikel
50 Novel rRNA-depletion methods for total RNA sequencing and ribosome profiling developed for avian species Gu, Hanwen

100 9 p.
artikel
51 Pathogenicity of H9N2 low pathogenic avian influenza viruses of different lineages isolated from live bird markets tested in three animal models: SPF chickens, Korean native chickens, and ducks Kye, Soo-Jeong

100 9 p.
artikel
52 Protective influence of betaine on intestinal health by regulating inflammation and improving barrier function in broilers under heat stress Alhotan, Rashed A.

100 9 p.
artikel
53 Proteome and transcriptome analysis revealed florfenicol via affected drug metabolism and lipid metabolism induce liver injury of broilers Han, Chao

100 9 p.
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54 Providing colored photoperiodic light stimulation during incubation: 2. Effects on early posthatch growth, immune response, and production performance in broiler chickens Li, Xujie

100 9 p.
artikel
55 Providing colored photoperiodic light stimulation during incubation: 1. Effects on embryo development and hatching performance in broiler hatching eggs Li, Xujie

100 9 p.
artikel
56 Quality changes in chicken livers during cooking Qu, Zhi

100 9 p.
artikel
57 Research Note: A sip of stress. Effects of corticosterone supplementation in drinking water on feather corticosterone concentrations in layer pullets Bartels, T.

100 9 p.
artikel
58 Research Note: Changes in eggshell quality and microstructure related to hen age during a production cycle Benavides-Reyes, Cristina

100 9 p.
artikel
59 Research Note: Development of rapid isothermal amplification assay for detection of duck circovirus Li, Xinyue

100 9 p.
artikel
60 Research Note: Effects of Escherichia coli co-infection on the protective efficacy assessment of two common infectious bronchitis vaccines Shen, Yu-Xi

100 9 p.
artikel
61 Research Note: Effects of glycerol monolaurate supplementation on egg production, biochemical indices, and gut microbiota of broiler breeders at the late stage of production Feng, Xin

100 9 p.
artikel
62 Research Note: Rous sarcoma growth differs among congenic lines containing major histocompatibility (B) complex recombinants Wilkinson, N.G.

100 9 p.
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63 Research Note: The effect of crude protein and calcium intake on fertility of male broiler breeders Tyler, N.C.

100 9 p.
artikel
64 Research Note: The effects of chick pipping location on broiler live performance Uçar, A.

100 9 p.
artikel
65 RNA-sequence reveals differentially expressed genes affecting the crested trait of Wumeng crested chicken Wang, Tiansong

100 9 p.
artikel
66 Serum metabolome and gut microbiome alterations in broiler chickens supplemented with lauric acid Wu, Yanping

100 9 p.
artikel
67 Studies on the weight of the gastrointestinal tract, digesta composition and occurrence of gastro- and enteroliths in adult domesticated ostriches fed different diets El-Wahab, Amr Abd

100 9 p.
artikel
68 Telocytes and their structural relationships with surrounding cell types in the skin of silky fowl by immunohistochemistrical, transmission electron microscopical and morphometric analysis Chen, Xianshu

100 9 p.
artikel
69 The effect of a heat-stable xylanase on digesta viscosity, apparent metabolizable energy and growth performance of broiler chicks fed a wheat-based diet Barasch, I.B.

100 9 p.
artikel
70 The effects of the mixture of betaine, vitamin C, St John's wort (Hypericum perforatum L.), lavender, and Melissa officinalis on performance and some physiological parameters in broiler chickens exposed to heat stress Behboodi, Hamid Reza

100 9 p.
artikel
71 The production of single cell protein from biogas slurry with high ammonia-nitrogen content by screened Nectaromyces rattus Zhang, L.

100 9 p.
artikel
72 The relationship between gait and automated recordings of individual broiler activity levels van der Sluis, Malou

100 9 p.
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73 Timing of growth affected broiler breeder feeding motivation and reproductive traits Afrouziyeh, Mohammad

100 9 p.
artikel
74 Tissue distribution and developmental changes of PTEN in the immune organs of chicken and effect of IBDV infection on it Yu, Yan

100 9 p.
artikel
75 Transfer of enrofloxacin, ciprofloxacin, and lincomycin into eggshells and residue depletion in egg components after multiple oral administration to laying hens Gbylik-Sikorska, Małgorzata

100 9 p.
artikel
76 Untargeted and targeted metabolomics profiling reveals the underlying pathogenesis and abnormal arachidonic acid metabolism in laying hens with fatty liver hemorrhagic syndrome Meng, Jiacheng

100 9 p.
artikel
77 Whole blood gas and biochemical reference intervals for Lohmann Silver layers Ding, Hong

100 9 p.
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                             77 gevonden resultaten
 
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