Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             66 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A new and unusual β-glucosidase from Aspergillus fumigatus: Catalytic activity at high temperatures and glucose tolerance Ratuchne, Aline

35 C p.
artikel
2 An investigation of sewage water treatment plant and its physico-chemical analysis Ishak, K. A. Sheik Syed

35 C p.
artikel
3 A novel sodium alginate active films functionalized with purple onion peel extract (Allium cepa) Santos, Luan Gustavo

35 C p.
artikel
4 Antimicrobial green silver nanoparticles in bone grafts functionalization for biomedical applications Narciso, André Martins

35 C p.
artikel
5 Antioxidant activities of hydro-methanolic extracts of Sri Lankan edible flowers Janarny, G.

35 C p.
artikel
6 Anti-QS mediated anti-infection efficacy of probiotic culture-supernatant against Vibrio campbellii infection and the identification of active compounds through in vitro and in silico analyses Alexpandi, Rajaiah

35 C p.
artikel
7 An Updated review on production of food derived bioactive peptides; focus on the psychrotrophic bacterial proteases Ahangari, Hossein

35 C p.
artikel
8 Biochemical properties and repression studies of an alkaline serine protease from a haloalkaliphilic actinomycete, Nocardiopsis dassonvillei subsp. albirubida OK-14 Dwivedi, Purna

35 C p.
artikel
9 Bioconversion and valorization of cassava-based industrial wastes to bioethanol gel and its potential application as a clean cooking fuel Amalia, Andin Vita

35 C p.
artikel
10 Biodiesel production from sour cherry kernel oil as novel feedstock using potassium hydroxide catalyst: Optimization using response surface methodology Almasi, Sara

35 C p.
artikel
11 Biotechnological purification of a β-fructofuranosidase (β-FFase) from Aspergillus tamarii kita: Aqueous two-phase system (PEG/Citrate) and biochemical characterization Matias da Silva Batista, Juanize

35 C p.
artikel
12 Carrageenan stabilized calcium pectinate beads and their utilization as immobilization matrices Wahba, Marwa I.

35 C p.
artikel
13 Chemical composition and biological activities of aqueous extracts and their sulfated derivatives of pea peel (Pisum sativum L.) Abd El-Galil, Asmaa A.

35 C p.
artikel
14 Chryseobacterium cucumeris FHN1 keratinolytic enzyme valorized chicken feathers to amino acids with polar, anionic and non-polar imino side chain characteristics Hendrick, Qaphela

35 C p.
artikel
15 Composition of different media for enzyme production and its effect on the recovery of phenolic compounds from grape pomace Teles, Aline Soares Cascaes

35 C p.
artikel
16 Current strategies and prospects in algae for remediation and biofuels: An overview Kandasamy, Sabariswaran

35 C p.
artikel
17 Desferrioxamine E produced by an indigenous salt tolerant Pseudomonas stutzeri stimulates iron uptake of Triticum aestivum L. Mahajan, Swapnil G.

35 C p.
artikel
18 Detergent stable thiol-dependant alkaline protease produced from the endophytic fungus Aspergillus ochraceus BT21: Purification and kinetics El-Khonezy, Mohamed I.

35 C p.
artikel
19 Development of high frequency cost-effective micropropagation protocol for Juncus rigidus using liquid culture medium and extraction of cellulose from their in vitro shoots - An important rush Vyas, Krupali Dipakbhai

35 C p.
artikel
20 Differential amelioration of cadmium toxicity by sodium nitroprusside and citric acid in Brassica juncea (L.) Czern and Coss Chowardhara, Bhaben

35 C p.
artikel
21 Effective bioconversion of feather-waste Keratin by Thermo-Surfactant Stable Alkaline Keratinase produced from Aspergillus sp. DHE7 with promising biotechnological application in detergent formulations El-Ghonemy, Dina H.

35 C p.
artikel
22 Effect of Alyssum homolocarpum mucilage and inulin microencapsulation on the survivability of Lactobacillus casei in simulated gastrointestinal and high-temperature conditions Homayouni-Rad, Aziz

35 C p.
artikel
23 Endophytic bacterial strains modulated synthesis of lycopene and bioactive compounds in Solanum lycopersicum L. fruit Singh, Monika

35 C p.
artikel
24 Enhancement of probiotics viability and lactic acid production in yogurts treated with Prangos ferulaceae and Carum copticum plant extracts Hosseini, Seyed Mohammad

35 C p.
artikel
25 Enzymatic dimerization of luteolin enhances antioxidant and antimicrobial activities Aruwa, Christiana E.

35 C p.
artikel
26 Evaluating salt tolerance in doubled haploid barley lines using a multivariable screening approach Oubaidou, Rabouan

35 C p.
artikel
27 Evaluation of an edible polyherbal formulation against urinary tract infection pathogens, its antioxidant and anti-inflammatory potential Abbas, Zuvairiya

35 C p.
artikel
28 Evaluation of Enterococcus strains newly isolated from Egyptian sources for bacteriocin production and probiotic potential Daba, Ghoson M.

35 C p.
artikel
29 Evaluation of physicochemical, structural, and antioxidant properties of microencapsulated seed extract from Securigera securidaca by co-crystallization method during storage time Behnamnik, Ali

35 C p.
artikel
30 Evidence-based traditional Siddha formulations for prophylaxis and management of respiratory symptoms in COVID-19 pandemic-a review Prakash, P.

35 C p.
artikel
31 Formulation of cost-effective agro residues containing potassium solubilizing bacterial bio-inoculants using response surface methodology Mali, Savita D.

35 C p.
artikel
32 Functional properties of sharpnose stingray (Dasyatis zugei) skin collagen by ultrasonication extraction as influenced by organic and inorganic acids Shaik, M.I.

35 C p.
artikel
33 Green synthesis of silver nanoformulation of Scindapsus officinalis as potent anticancer and predicted anticovid alternative: Exploration via experimental and computational methods Pathak, Manish

35 C p.
artikel
34 Immunomodulatory effect of Echinometra Mathaeis҆ coelomic fluid extract combined with gonad and coelomic extract solely on protoscolices of hydatid cysts in-vitro Navvabi, Azita

35 C p.
artikel
35 Insecticidal activity of the ether extract from the lichen Ramalina complanata and an isolated metabolite (divaricatic acid) against Sitophilus zeamais (Coleoptera, Curculionidae) da Silva, André Severino

35 C p.
artikel
36 Insecticidal, fungicidal, phytotoxic activity and chemical composition of Lavandula dentata essential oil Wagner, Leandro Sebastian

35 C p.
artikel
37 Insights into the technology utilized to cultivate microalgae in dairy effluents Vieira Costa, Jorge Alberto

35 C p.
artikel
38 In-vitro angiotensin converting enzyme (ACE), antioxidant activity and some functional properties of silver catfish (Pangasius sp.) protein hydrolysate by ultrafiltration Shaik, Mannur Ismail

35 C p.
artikel
39 In vitro screening of phytochemicals, antioxidant, antimicrobial, and cytotoxic activity of Echinops setifer extract Falah, Fereshteh

35 C p.
artikel
40 Isolation and characterization of small colony variants of Staphylococcus aureus in various food samples Hussain Chan, Malik Wajid

35 C p.
artikel
41 Key aromatic amino acid players in soybean (Glycine max) genome under drought and salt stresses Aydin, Adnan

35 C p.
artikel
42 Laccases produced by Peniophora from marine and terrestrial origin: A comparative study de Jesus Fontes, Bruno

35 C p.
artikel
43 Lipid extraction from some seaweeds and evaluation of its biodiesel production El-Sheekh, Mostafa M.

35 C p.
artikel
44 Microbial amylolytic enzymes in foods: Technological importance of the Bacillus genus Farias, Ticiane Carvalho

35 C p.
artikel
45 Mushroom-derived polysaccharides as antitumor and anticancer agent: A concise review Hyder, Md Salman

35 C p.
artikel
46 Mycofabrication of gold nanoparticles: Optimization, characterization, stabilization and evaluation of its antimicrobial potential on selected human pathogens Krishnamoorthi, Raman

35 C p.
artikel
47 Optimization and production of antimicrobial compounds by Aspergillus flavus MTCC 13062 and its synergistic studies Dudeja, Shruti

35 C p.
artikel
48 Optimization of docosahexaenoic acid production by Schizochytrium SP. – A review Półbrat, Tomasz

35 C p.
artikel
49 Optimization of fermentation conditions for higher cellulase production using marine Bacillus licheniformis KY962963: An epiphyte of Chlorococcum sp. Shah, Freny

35 C p.
artikel
50 Optimization of the culture medium and characterization of antioxidant compounds of a marine isolated microalga as a promising source in aquaculture feed Safavi, Maliheh

35 C p.
artikel
51 Phylogeny, gene structure and GATA genes expression in different tissues of solanaceae species Saidi, Abbas

35 C p.
artikel
52 Physicochemical properties, preliminary characterization, and assessment of potential bioactivities of polysaccharide purified from the leaves of Avicennia marina Jha, Natwar

35 C p.
artikel
53 Phytochemical composition, and antioxidant potential of Frerea indica Dalz.: A critically endangered, endemic and monotypic genus of the Western Ghats of India Umdale, Suraj

35 C p.
artikel
54 Potential application of dextranase produced by Penicillium aculeatum in solid-state fermentation from brewer's spent grain in sugarcane process factories Tanoue Batista, Michelle Cristina

35 C p.
artikel
55 Potential eco-friendly Zinc Oxide nanomaterials through Phyco-nanotechnology –A review Vijayakumar, S.

35 C p.
artikel
56 Production of bioemulsifying compounds from Phoma dimorpha using agroindustrial residues as additional carbon sources Luft, Luciana

35 C p.
artikel
57 Production of thermal and acid-stable pectinase from Bacillus subtilis strain BK-3: Optimization, characterization, and application for fruit juice clarification Prajapati, Jenika

35 C p.
artikel
58 Protective role of zinc oxide nanoparticles based hydrogel against wilt disease of pepper plant Abdelaziz, Amer M.

35 C p.
artikel
59 Screening of plant oils promoting growth of the red yeast Xanthophyllomyces dendrorhous with astaxanthin and fatty acid production Kikukawa, Hiroshi

35 C p.
artikel
60 Statistical optimization of a novel extracellular alkaline and thermostable amylase production from thermophilic Actinomadura keratinilytica sp. Cpt29 and its potential application in detergent industry Kherouf, Marwa

35 C p.
artikel
61 Steroidal saponins of Trillium govanianum: Quality control, pharmacokinetic analysis, and anti-inflammatory activity Suresh, Patil Shivprasad

35 C p.
artikel
62 Structure based virtual screening of natural compounds and molecular dynamics simulation: Butirosin as Dipeptidyl peptidase (DPP-IV) inhibitor Paul, Rakesh Kumar

35 C p.
artikel
63 Studying the behavior of the light-off bioreporter DF4/PUTK2 as a light-on assay against lead Muhammad, Abdul-Rhman H.

35 C p.
artikel
64 Substrate specificity, physicochemical and kinetic properties of a trypsin from the giant Amazonian fish pirarucu (Arapaima gigas) de Freitas-Júnior, Augusto Cézar V.

35 C p.
artikel
65 The phytobiotic potential of hydro-alcoholic extract of Allium porrum against Bacillus cereus: A computational sight into PlcR protein as a putative target Abdulhussein, Jasim Mohammed

35 C p.
artikel
66 Variability in the molecular, phenological, and physicochemical characteristics of uvaia (Eugenia pyriformis Cambess - Myrtaceae) accessions from the Brazilian Atlantic rainforest Sganzerla, William Gustavo

35 C p.
artikel
                             66 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland