| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A comparison of the effect of soybeans roasted at different temperatures versus calcium salts of fatty acids on performance and milk fatty acid composition of mid-lactation Holstein cows
|
Rafiee-Yarandi, H.
|
|
2016
|
99 |
7 |
p. 5422-5435
|
artikel
|
| 2 |
Activities of amylase, proteinase, and lipase enzymes from Lactococcus chungangensis and its application in dairy products
|
Konkit, Maytiya
|
|
2016
|
99 |
7 |
p. 4999-5007
|
artikel
|
| 3 |
ADSA Member News …
|
|
|
2016
|
99 |
7 |
p. xxii
|
artikel
|
| 4 |
A dynamic, mechanistic model of metabolism in adipose tissue of lactating dairy cattle
|
McNamara, J.P.
|
|
2016
|
99 |
7 |
p. 5649-5661
|
artikel
|
| 5 |
Antioxidant capacity of different cheeses: Affecting factors and prediction by near infrared spectroscopy
|
Revilla, I.
|
|
2016
|
99 |
7 |
p. 5074-5082
|
artikel
|
| 6 |
A process efficiency assessment of serum protein removal from milk using ceramic graded permeability microfiltration membrane
|
Tremblay-Marchand, D.
|
|
2016
|
99 |
7 |
p. 5230-5243
|
artikel
|
| 7 |
A profile of sphingolipids and related compounds tentatively identified in yak milk
|
Qu, S.
|
|
2016
|
99 |
7 |
p. 5083-5092
|
artikel
|
| 8 |
A prospective exploration of farm, farmer, and animal characteristics in human-animal relationships: An epidemiological survey
|
des Roches, Alice de Boyer
|
|
2016
|
99 |
7 |
p. 5573-5585
|
artikel
|
| 9 |
Assessment of an application for touchscreen devices to record calving-related events in dairy herds and monitor personnel performance
|
Barragan, A.A.
|
|
2016
|
99 |
7 |
p. 5662-5670
|
artikel
|
| 10 |
Association of rumination time with subclinical ketosis in transition dairy cows
|
Kaufman, E.I.
|
|
2016
|
99 |
7 |
p. 5604-5618
|
artikel
|
| 11 |
Cabergoline inhibits prolactin secretion and accelerates involution in dairy cows after dry-off
|
Boutinaud, M.
|
|
2016
|
99 |
7 |
p. 5707-5718
|
artikel
|
| 12 |
Changes in ruminal volatile fatty acid production and absorption rate during the dry period and early lactation as affected by rate of increase of concentrate allowance
|
Dieho, K.
|
|
2016
|
99 |
7 |
p. 5370-5384
|
artikel
|
| 13 |
Characteristics of lactic acid bacteria isolates and their effect on silage fermentation of fruit residues
|
Yang, Jinsong
|
|
2016
|
99 |
7 |
p. 5325-5334
|
artikel
|
| 14 |
Comparison and validation of 2 analytical methods for the determination of free fatty acids in dairy products by gas chromatography with flame ionization detection
|
Mannion, David T.
|
|
2016
|
99 |
7 |
p. 5047-5063
|
artikel
|
| 15 |
Comparison of in situ versus in vitro methods of fiber digestion at 120 and 288 hours to quantify the indigestible neutral detergent fiber fraction of corn silage samples
|
Bender, R.W.
|
|
2016
|
99 |
7 |
p. 5394-5400
|
artikel
|
| 16 |
Contrasting effects of progesterone on fertility of dairy and beef cows 1 2
|
Stevenson, J.S.
|
|
2016
|
99 |
7 |
p. 5951-5964
|
artikel
|
| 17 |
Corrigendum to “Short communication: Altered expression of specificity protein 1 impairs milk fat synthesis in goat mammary epithelial cells” (J. Dairy Sci. 99:4893–4898)
|
Zhu, J.J.
|
|
2016
|
99 |
7 |
p. 5965
|
artikel
|
| 18 |
Customized recommendations for production management clusters of North American automatic milking systems
|
Tremblay, Marlène
|
|
2016
|
99 |
7 |
p. 5671-5680
|
artikel
|
| 19 |
Deviation from the formulated target weight of ingredients loaded into high milk yield cow recipes on California dairies
|
Trillo, Y.
|
|
2016
|
99 |
7 |
p. 5866-5878
|
artikel
|
| 20 |
Diurnal differences in milk composition and its influence on in vitro growth of Staphylococcus aureus and Escherichia coli in bovine quarter milk
|
Eisenberg, S.W.F.
|
|
2016
|
99 |
7 |
p. 5690-5700
|
artikel
|
| 21 |
Dutch dairy farmers’ need for microbiological mastitis diagnostics
|
Griffioen, Karien
|
|
2016
|
99 |
7 |
p. 5551-5561
|
artikel
|
| 22 |
Effectiveness of rubber seed oil and flaxseed oil to enhance the α-linolenic acid content in milk from dairy cows
|
Pi, Y.
|
|
2016
|
99 |
7 |
p. 5719-5730
|
artikel
|
| 23 |
Effect of bovine ABCG2 Y581S polymorphism on concentrations in milk of enrofloxacin and its active metabolite ciprofloxacin
|
Otero, J.A.
|
|
2016
|
99 |
7 |
p. 5731-5738
|
artikel
|
| 24 |
Effect of difructose anhydride III supplementation on passive immunoglobulin G transfer and serum immunoglobulin G concentration in newborn Holstein calves fed pooled colostrum
|
Htun, A.
|
|
2016
|
99 |
7 |
p. 5701-5706
|
artikel
|
| 25 |
Effect of exposure to adverse climatic conditions on production in Manchega dairy sheep
|
Ramón, M.
|
|
2016
|
99 |
7 |
p. 5764-5779
|
artikel
|
| 26 |
Effect of 3-nitrooxypropanol on methane and hydrogen emissions, methane isotopic signature, and ruminal fermentation in dairy cows
|
Lopes, J.C.
|
|
2016
|
99 |
7 |
p. 5335-5344
|
artikel
|
| 27 |
Effect of stocking rate on milk and pasture productivity and supplementary feed use for spring calving pasture fed dairy systems
|
Patton, D.
|
|
2016
|
99 |
7 |
p. 5904-5915
|
artikel
|
| 28 |
Effects of DGAT1 K232A polymorphism and milking frequency on milk composition and spontaneous lipolysis in dairy cows
|
Vanbergue, E.
|
|
2016
|
99 |
7 |
p. 5739-5749
|
artikel
|
| 29 |
Effects of different heat treatments on lysozyme quantity and antimicrobial activity of jenny milk
|
Cosentino, C.
|
|
2016
|
99 |
7 |
p. 5173-5179
|
artikel
|
| 30 |
Effects of glycinin basic peptide on physicochemical characteristics and microbial inactivation of pasteurized milk
|
Zhao, Guo-Ping
|
|
2016
|
99 |
7 |
p. 5064-5073
|
artikel
|
| 31 |
Effects of milk somatic cell counts on some physicochemical and functional characteristics of skim and whole milk powders
|
Sert, Durmuş
|
|
2016
|
99 |
7 |
p. 5254-5264
|
artikel
|
| 32 |
Effects of partial replacement of corn and alfalfa silage with tall fescue hay on total-tract digestibility and lactation performance in dairy cows
|
Bender, R.W.
|
|
2016
|
99 |
7 |
p. 5436-5444
|
artikel
|
| 33 |
Effects of Saccharomyces cerevisiae fermentation products on dairy calves: Ruminal fermentation, gastrointestinal morphology, and microbial community
|
Xiao, J.X.
|
|
2016
|
99 |
7 |
p. 5401-5412
|
artikel
|
| 34 |
Effects of synbiotic fermented milk containing Lactobacillus acidophilus La-5 and Bifidobacterium animalis ssp. lactis BB-12 on the fecal microbiota of adults with irritable bowel syndrome: A randomized double-blind, placebo-controlled trial
|
Bogovič Matijašić, Bojana
|
|
2016
|
99 |
7 |
p. 5008-5021
|
artikel
|
| 35 |
Efficacy of prolonged ingestion of Lactobacillus acidophilus L-92 in adult patients with atopic dermatitis
|
Yamamoto, Kozo
|
|
2016
|
99 |
7 |
p. 5039-5046
|
artikel
|
| 36 |
Epigenetic regulation of pyruvate carboxylase gene expression in the postpartum liver
|
Walker, C.G.
|
|
2016
|
99 |
7 |
p. 5820-5827
|
artikel
|
| 37 |
Evidence of terroir in milk sourcing and its influence on Cheddar cheese
|
Turbes, Gregory
|
|
2016
|
99 |
7 |
p. 5093-5103
|
artikel
|
| 38 |
Excretion pathways and ruminal disappearance of glyphosate and its degradation product aminomethylphosphonic acid in dairy cows
|
von Soosten, D.
|
|
2016
|
99 |
7 |
p. 5318-5324
|
artikel
|
| 39 |
Focused beam reflectance measurement as a tool for in situ monitoring of the lactose crystallization process
|
Pandalaneni, K.
|
|
2016
|
99 |
7 |
p. 5244-5253
|
artikel
|
| 40 |
Genetic parameters of calcium, phosphorus, magnesium, and potassium serum concentrations during the first 8 days after calving in Holstein cows
|
Tsiamadis, V.
|
|
2016
|
99 |
7 |
p. 5535-5544
|
artikel
|
| 41 |
Genetic parameters of linear conformation type traits and their relationship with milk yield throughout lactation in mixed-breed dairy goats
|
McLaren, A.
|
|
2016
|
99 |
7 |
p. 5516-5525
|
artikel
|
| 42 |
Genetic variability of the equine casein genes
|
Brinkmann, J.
|
|
2016
|
99 |
7 |
p. 5486-5497
|
artikel
|
| 43 |
Genome-wide association study for endocrine fertility traits using single nucleotide polymorphism arrays and sequence variants in dairy cattle
|
Tenghe, A.M.M.
|
|
2016
|
99 |
7 |
p. 5470-5485
|
artikel
|
| 44 |
Genomic evaluation, breed identification, and population structure of Guernsey cattle in North America, Great Britain, and the Isle of Guernsey
|
Cooper, T.A.
|
|
2016
|
99 |
7 |
p. 5508-5515
|
artikel
|
| 45 |
Genotype by environment interaction for the interval from calving to first insemination with regard to calving month and geographic location in Holstein cows in Denmark and Sweden
|
Ismael, Ahmed
|
|
2016
|
99 |
7 |
p. 5498-5507
|
artikel
|
| 46 |
How NaCl and water content determine water activity during ripening of Gouda cheese, and the predicted effect on inhibition of Listeria monocytogenes
|
Wemmenhove, E.
|
|
2016
|
99 |
7 |
p. 5192-5201
|
artikel
|
| 47 |
Identification of surface-associated proteins of Bifidobacterium animalis ssp. lactis KLDS 2.0603 by enzymatic shaving
|
Zhu, Dequan
|
|
2016
|
99 |
7 |
p. 5155-5172
|
artikel
|
| 48 |
Improving the sensory quality of flavored liquid milk by engaging sensory analysis and consumer preference
|
Zhi, Ruicong
|
|
2016
|
99 |
7 |
p. 5305-5317
|
artikel
|
| 49 |
Increased stocking rate and associated strategic dry-off decision rules reduced the amount of nitrate-N leached under grazing
|
Roche, J.R.
|
|
2016
|
99 |
7 |
p. 5916-5925
|
artikel
|
| 50 |
Influence of casein as a percentage of true protein and protein level on color and texture of milks containing 1 and 2% fat 1
|
Misawa, Noriko
|
|
2016
|
99 |
7 |
p. 5284-5304
|
artikel
|
| 51 |
Interpretive Summaries, July 2016
|
|
|
2016
|
99 |
7 |
p. x-xxi
|
artikel
|
| 52 |
Investigating cold gelation properties of recombined highly concentrated micellar casein concentrate and cream for use in cheese making
|
Lu, Y.
|
|
2016
|
99 |
7 |
p. 5132-5143
|
artikel
|
| 53 |
Ligand determinants of nisin for its induction activity
|
Ge, Xiaoxuan
|
|
2016
|
99 |
7 |
p. 5022-5031
|
artikel
|
| 54 |
Lipolytic and proteolytic activity of Pseudomonas spp. isolated during milking and storage of refrigerated raw milk
|
Capodifoglio, Eduardo
|
|
2016
|
99 |
7 |
p. 5214-5223
|
artikel
|
| 55 |
Management characteristics, lameness, and body injuries of dairy cattle housed in high-performance dairy herds in Wisconsin
|
Cook, N.B.
|
|
2016
|
99 |
7 |
p. 5879-5891
|
artikel
|
| 56 |
Milk from different species: Relationship between protein fractions and inflammatory response in infants affected by generalized epilepsy
|
Albenzio, M.
|
|
2016
|
99 |
7 |
p. 5032-5038
|
artikel
|
| 57 |
Milk production and fertility performance of Holstein, Friesian, and Jersey purebred cows and their respective crosses in seasonal-calving commercial farms
|
Coffey, E.L.
|
|
2016
|
99 |
7 |
p. 5681-5689
|
artikel
|
| 58 |
Multilocus sequence typing of Lactobacillus casei isolates from naturally fermented foods in China and Mongolia
|
Bao, Qiuhua
|
|
2016
|
99 |
7 |
p. 5202-5213
|
artikel
|
| 59 |
Neonatal lipopolysaccharide exposure does not diminish the innate immune response to a subsequent lipopolysaccharide challenge in Holstein bull calves
|
Benjamin, A.L.
|
|
2016
|
99 |
7 |
p. 5750-5763
|
artikel
|
| 60 |
Novel concepts on the role of prostaglandins on luteal maintenance and maternal recognition and establishment of pregnancy in ruminants 1
|
Arosh, Joe A.
|
|
2016
|
99 |
7 |
p. 5926-5940
|
artikel
|
| 61 |
Performance and nitrogen use efficiency in mid-lactation dairy cows fed timothy cut in the afternoon or morning
|
Brito, A.F.
|
|
2016
|
99 |
7 |
p. 5445-5460
|
artikel
|
| 62 |
Physiologic, health, and production responses of dairy cows supplemented with an immunomodulatory feed ingredient during the transition period
|
Brandão, A.P.
|
|
2016
|
99 |
7 |
p. 5562-5572
|
artikel
|
| 63 |
Prediction of intramammary infection status across the dry period from lifetime cow records
|
Henderson, A.C.
|
|
2016
|
99 |
7 |
p. 5586-5595
|
artikel
|
| 64 |
Prediction of rumen fiber pool in cattle from dietary, fecal, and animal variables
|
Huhtanen, P.
|
|
2016
|
99 |
7 |
p. 5345-5357
|
artikel
|
| 65 |
Prepubertal tamoxifen treatment affects development of heifer reproductive tissues and related signaling pathways
|
Al Naib, A.
|
|
2016
|
99 |
7 |
p. 5780-5792
|
artikel
|
| 66 |
Proteolytic activity of Enterococcus faecalis VB63F for reduction of allergenicity of bovine milk proteins
|
Biscola, V.
|
|
2016
|
99 |
7 |
p. 5144-5154
|
artikel
|
| 67 |
Public and farmer perceptions of dairy cattle welfare in the United States
|
Wolf, C.A.
|
|
2016
|
99 |
7 |
p. 5892-5903
|
artikel
|
| 68 |
Randomized clinical trial comparing ceftiofur hydrochloride with a positive control protocol for intramammary treatment of nonsevere clinical mastitis in dairy cows
|
Cortinhas, Cristina Simões
|
|
2016
|
99 |
7 |
p. 5619-5628
|
artikel
|
| 69 |
Reciprocated cross sucking between dairy calves after weaning off milk does not appear to negatively affect udder health or production
|
Vaughan, Alison
|
|
2016
|
99 |
7 |
p. 5596-5603
|
artikel
|
| 70 |
Reducing animal sequencing redundancy by preferentially selecting animals with low-frequency haplotypes
|
Bickhart, D.M.
|
|
2016
|
99 |
7 |
p. 5526-5534
|
artikel
|
| 71 |
Secretion of glucagon-like peptide-2 responds to nutrient intake but not glucose provision in milk-fed calves
|
Castro, J.J.
|
|
2016
|
99 |
7 |
p. 5793-5807
|
artikel
|
| 72 |
Selenium-fertilized forage as a way to supplement lactating dairy cows
|
Séboussi, R.
|
|
2016
|
99 |
7 |
p. 5358-5369
|
artikel
|
| 73 |
Short communication: Association of milk fatty acids with early lactation hyperketonemia and elevated concentration of nonesterified fatty acids
|
Mann, S.
|
|
2016
|
99 |
7 |
p. 5851-5857
|
artikel
|
| 74 |
Short communication: Behavior of different Shiga toxin-producing Escherichia coli serotypes (O26:H11, O103:H2, O145:H28, O157:H7) during the manufacture, ripening, and storage of a white mold cheese
|
Miszczycha, S.D.
|
|
2016
|
99 |
7 |
p. 5224-5229
|
artikel
|
| 75 |
Short communication: Comparison of the GreenFeed system with the sulfur hexafluoride tracer technique for measuring enteric methane emissions from dairy cows
|
Hristov, A.N.
|
|
2016
|
99 |
7 |
p. 5461-5465
|
artikel
|
| 76 |
Short communication: Effect of diet changes on sorting behavior of weaned dairy calves
|
Costa, J.H.C.
|
|
2016
|
99 |
7 |
p. 5635-5639
|
artikel
|
| 77 |
Short communication: Effect of heat stress on nonreturn rate of Italian Holstein cows
|
Biffani, S.
|
|
2016
|
99 |
7 |
p. 5837-5843
|
artikel
|
| 78 |
Short communication: Markers of oxidant status and inflammation relative to the development of claw lesions associated with lameness in early lactation cows
|
Abuelo, A.
|
|
2016
|
99 |
7 |
p. 5640-5648
|
artikel
|
| 79 |
Short communication: Relationship between the level of bovine leukemia virus antibody and provirus in blood and milk of cows from a naturally infected herd
|
Jaworski, Juan P.
|
|
2016
|
99 |
7 |
p. 5629-5634
|
artikel
|
| 80 |
Short communication: Test for nonpregnancy in dairy cows based on plasma progesterone concentrations before and after timed artificial insemination
|
Wilsdorf, L.J.
|
|
2016
|
99 |
7 |
p. 5858-5865
|
artikel
|
| 81 |
Short communication: The effects of dry matter and length of storage on the composition and nutritive value of alfalfa silage
|
Santos, M.C.
|
|
2016
|
99 |
7 |
p. 5466-5469
|
artikel
|
| 82 |
Short communication: Urea induces T helper 2 (Th2) type environment at transcriptional level and prostaglandin E2 secretion in bovine oviduct epithelial cells in culture
|
Kowsar, R.
|
|
2016
|
99 |
7 |
p. 5844-5850
|
artikel
|
| 83 |
Spore test parameters matter: Mesophilic and thermophilic spore counts detected in raw milk and dairy powders differ significantly by test method
|
Kent, D.J.
|
|
2016
|
99 |
7 |
p. 5180-5191
|
artikel
|
| 84 |
Strawberry-flavored yogurts and whey beverages: What is the sensory profile of the ideal product?
|
Janiaski, D.R.
|
|
2016
|
99 |
7 |
p. 5273-5283
|
artikel
|
| 85 |
Structural markers of the evolution of whey protein isolate powder during aging and effects on foaming properties
|
Norwood, E.-A.
|
|
2016
|
99 |
7 |
p. 5265-5272
|
artikel
|
| 86 |
Technical note: The role of circulating low-density lipoprotein levels as a phenotypic marker for Holstein cholesterol deficiency in dairy cattle
|
Saleem, S.
|
|
2016
|
99 |
7 |
p. 5545-5550
|
artikel
|
| 87 |
The effect of a negative energy balance status on β-carotene availability in serum and follicular fluid of nonlactating dairy cows
|
De Bie, J.
|
|
2016
|
99 |
7 |
p. 5808-5819
|
artikel
|
| 88 |
The effect of G protein-coupled receptor kinase 2 (GRK2) on lactation and on proliferation of mammary epithelial cells from dairy cows
|
Hou, Xiaoming
|
|
2016
|
99 |
7 |
p. 5828-5836
|
artikel
|
| 89 |
The effects of calcium hydroxide–treated whole-plant and fractionated corn silage on intake, digestion, and lactation performance in dairy cows
|
Cook, D.E.
|
|
2016
|
99 |
7 |
p. 5385-5393
|
artikel
|
| 90 |
The nonlinear effect of somatic cell count on milk composition, coagulation properties, curd firmness modeling, cheese yield, and curd nutrient recovery
|
Bobbo, T.
|
|
2016
|
99 |
7 |
p. 5104-5119
|
artikel
|
| 91 |
The role of progesterone and conceptus-derived factors in uterine biology during early pregnancy in ruminants 1
|
Spencer, Thomas E.
|
|
2016
|
99 |
7 |
p. 5941-5950
|
artikel
|
| 92 |
Utilization of macrominerals and trace elements in pregnant heifers with distinct feed efficiencies
|
Dias, R.S.
|
|
2016
|
99 |
7 |
p. 5413-5421
|
artikel
|
| 93 |
Volatile compound profiling of Turkish Divle Cave cheese during production and ripening
|
Ozturkoglu-Budak, S.
|
|
2016
|
99 |
7 |
p. 5120-5131
|
artikel
|
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