| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A comparison of fresh, pasta filata, and aged Hispanic cheeses using sensory, chemical, functional, and microbiological assessments
|
Jimenez-Maroto, L.A.
|
|
2016
|
99 |
4 |
p. 2680-2693
14 p.
|
article
|
| 2 |
ADSA Member News …
|
|
|
2016
|
99 |
4 |
p. xviii-
1 p.
|
article
|
| 3 |
Advances in production and simplified methods for recovery and quantification of exopolysaccharides for applications in food and health 1
|
Leroy, Frédéric
|
|
2016
|
99 |
4 |
p. 3229-3238
10 p.
|
article
|
| 4 |
Analysis of behavioral changes in dairy cows associated with claw horn lesions
|
Nechanitzky, K.
|
|
2016
|
99 |
4 |
p. 2904-2914
11 p.
|
article
|
| 5 |
Antagonistics against pathogenic Bacillus cereus in milk fermentation by Lactobacillus plantarum ZDY2013 and its anti-adhesion effect on Caco-2 cells against pathogens
|
Zhang, Zhihong
|
|
2016
|
99 |
4 |
p. 2666-2674
9 p.
|
article
|
| 6 |
Associations between pregnancy-associated glycoproteins and pregnancy outcomes, milk yield, parity, and clinical diseases in high-producing dairy cows
|
Mercadante, P.M.
|
|
2016
|
99 |
4 |
p. 3031-3040
10 p.
|
article
|
| 7 |
Australian milk fat—Seasonal and regional variation of melting properties
|
Versteeg, Cornelis
|
|
2016
|
99 |
4 |
p. 2571-2587
17 p.
|
article
|
| 8 |
Casein infusion rate influences feed intake differently depending on metabolizable protein balance in dairy cows: A multilevel meta-analysis
|
Martineau, R.
|
|
2016
|
99 |
4 |
p. 2748-2761
14 p.
|
article
|
| 9 |
Characterizing individual differences in animal responses to a nutritional challenge: Toward improved robustness measures
|
Friggens, N.C.
|
|
2016
|
99 |
4 |
p. 2704-2718
15 p.
|
article
|
| 10 |
Charge properties of peptides derived from casein affect their bioavailability and cytoprotection against H2O2-induced oxidative stress
|
Wang, Bo
|
|
2016
|
99 |
4 |
p. 2468-2479
12 p.
|
article
|
| 11 |
Comparative activities of milk components in reversing chronic colitis
|
Kanwar, J.R.
|
|
2016
|
99 |
4 |
p. 2488-2501
14 p.
|
article
|
| 12 |
Comparison of milk oxidation by exposure to LED and fluorescent light
|
Brothersen, C.
|
|
2016
|
99 |
4 |
p. 2537-2544
8 p.
|
article
|
| 13 |
Compromised Lactobacillus helveticus starter activity in the presence of facultative heterofermentative Lactobacillus casei DPC6987 results in atypical eye formation in Swiss-type cheese
|
O’Sullivan, Daniel J.
|
|
2016
|
99 |
4 |
p. 2625-2640
16 p.
|
article
|
| 14 |
Conjugated linoleic acids influence fatty acid metabolism in ovine ruminal epithelial cells
|
Masur, F.
|
|
2016
|
99 |
4 |
p. 3081-3095
15 p.
|
article
|
| 15 |
Consumers’ attitudes about milk quality and fertilization methods in dairy cows in Germany
|
Pieper, Laura
|
|
2016
|
99 |
4 |
p. 3162-3170
9 p.
|
article
|
| 16 |
Contribution to the production of lactulose-rich whey by in situ electro-isomerization of lactose and effect on whey proteins after electro-activation as confirmed by matrix-assisted laser desorption/ionization time-of-flight-mass spectrometry and sodium dodecyl sulfate-polyacrylamide gel electrophoresis
|
Kareb, Ourdia
|
|
2016
|
99 |
4 |
p. 2552-2570
19 p.
|
article
|
| 17 |
Corrigendum to “Nonambulatory cows: Duration of recumbency and quality of nursing care affect outcome of flotation therapy” (J. Dairy Sci. 99:2076–2085)
|
Stojkov, J.
|
|
2016
|
99 |
4 |
p. 3239-
1 p.
|
article
|
| 18 |
Detection and quantification of viable Bacillus cereus group species in milk by propidium monoazide quantitative real-time PCR
|
Cattani, Fernanda
|
|
2016
|
99 |
4 |
p. 2617-2624
8 p.
|
article
|
| 19 |
Determination of amino acid profile of mare milk produced in the highlands of the Kyrgyz Republic during the milking season
|
Mazhitova, A.T.
|
|
2016
|
99 |
4 |
p. 2480-2487
8 p.
|
article
|
| 20 |
Effective lactation yield: A measure to compare milk yield between cows with different dry period lengths
|
Kok, A.
|
|
2016
|
99 |
4 |
p. 2956-2966
11 p.
|
article
|
| 21 |
Effect of concentrate feeding method on the performance of dairy cows in early to mid lactation
|
Purcell, P.J.
|
|
2016
|
99 |
4 |
p. 2811-2824
14 p.
|
article
|
| 22 |
Effect of 2 different premilking teat sanitation routines on reduction of bacterial counts on teat skin of cows on commercial dairy farms
|
Baumberger, C.
|
|
2016
|
99 |
4 |
p. 2915-2929
15 p.
|
article
|
| 23 |
Effect of fermented broth from lactic acid bacteria on pathogenic bacteria proliferation
|
Gutiérrez, S.
|
|
2016
|
99 |
4 |
p. 2654-2665
12 p.
|
article
|
| 24 |
Effect of maternal nutrition and days of gestation on pituitary gland and gonadal gene expression in cattle
|
Weller, M.M.D.C.A.
|
|
2016
|
99 |
4 |
p. 3056-3071
16 p.
|
article
|
| 25 |
Effect of milk replacer program on calf performance and digestion of nutrients with age of the dairy calf
|
Chapman, C.E.
|
|
2016
|
99 |
4 |
p. 2740-2747
8 p.
|
article
|
| 26 |
Effect of salt stress on morphology and membrane composition of Lactobacillus acidophilus, Lactobacillus casei, and Bifidobacterium bifidum, and their adhesion to human intestinal epithelial-like Caco-2 cells
|
Gandhi, Akanksha
|
|
2016
|
99 |
4 |
p. 2594-2605
12 p.
|
article
|
| 27 |
Effect of sand and rubber surface on the lying behavior of lame dairy cows in hospital pens
|
Bak, A.S.
|
|
2016
|
99 |
4 |
p. 2875-2883
9 p.
|
article
|
| 28 |
Effect of short- and long-term heat stress on the conception risk of dairy cows under natural service and artificial insemination breeding programs
|
Schüller, L.-K.
|
|
2016
|
99 |
4 |
p. 2996-3002
7 p.
|
article
|
| 29 |
Effect of trace minerals and starch on digestibility and rumen fermentation in diets for dairy heifers 1
|
Pino, F.
|
|
2016
|
99 |
4 |
p. 2797-2810
14 p.
|
article
|
| 30 |
Effects of dietary nitrogen levels and carbohydrate sources on apparent ruminal synthesis of some B vitamins in dairy cows
|
Beaudet, V.
|
|
2016
|
99 |
4 |
p. 2730-2739
10 p.
|
article
|
| 31 |
Effects of fractionated colostrum replacer and vitamins A, D, and E on haptoglobin and clinical health in neonatal Holstein calves challenged with Mycobacterium avium ssp. paratuberculosis
|
Krueger, L.A.
|
|
2016
|
99 |
4 |
p. 2884-2895
12 p.
|
article
|
| 32 |
Effects of late-gestation heat stress on immunity and performance of calves 1
|
Dahl, G.E.
|
|
2016
|
99 |
4 |
p. 3193-3198
6 p.
|
article
|
| 33 |
Effects of reducing dietary starch content by replacing barley grain with wheat dried distillers grains plus solubles in dairy cow rations on ovarian function
|
Subramaniam, E.
|
|
2016
|
99 |
4 |
p. 2762-2774
13 p.
|
article
|
| 34 |
Effects of the diacylglycerol o-acyltransferase 1 (DGAT1) K232A polymorphism on fatty acid, protein, and mineral composition of dairy cattle milk
|
Bovenhuis, H.
|
|
2016
|
99 |
4 |
p. 3113-3123
11 p.
|
article
|
| 35 |
Efficiency and rumen responses in younger and older Holstein heifers limit-fed diets of differing energy density 1
|
Zanton, G.I.
|
|
2016
|
99 |
4 |
p. 2825-2836
12 p.
|
article
|
| 36 |
Evaluation of udder health parameters and risk factors for clinical mastitis in Dutch dairy herds in the context of a restricted antimicrobial usage policy
|
Santman-Berends, I.M.G.A.
|
|
2016
|
99 |
4 |
p. 2930-2939
10 p.
|
article
|
| 37 |
Fatty acid profile of milk and Cacioricotta cheese from Italian Simmental cows as affected by dietary flaxseed supplementation
|
Santillo, A.
|
|
2016
|
99 |
4 |
p. 2545-2551
7 p.
|
article
|
| 38 |
Feedback effects of estradiol and progesterone on ovulation and fertility of dairy cows after gonadotropin-releasing hormone-induced release of luteinizing hormone 1
|
Stevenson, J.S.
|
|
2016
|
99 |
4 |
p. 3003-3015
13 p.
|
article
|
| 39 |
Future consequences of decreasing marginal production efficiency in the high-yielding dairy cow
|
Moallem, U.
|
|
2016
|
99 |
4 |
p. 2986-2995
10 p.
|
article
|
| 40 |
Genomic selection for tolerance to heat stress in Australian dairy cattle
|
Nguyen, Thuy T.T.
|
|
2016
|
99 |
4 |
p. 2849-2862
14 p.
|
article
|
| 41 |
Identification and molecular phylogeny of coagulase-negative staphylococci isolates from Minas Frescal cheese in southeastern Brazil: Superantigenic toxin production and antibiotic resistance
|
Casaes Nunes, Raquel Soares
|
|
2016
|
99 |
4 |
p. 2641-2653
13 p.
|
article
|
| 42 |
Identification of the risk factors associated with cheese production to implement the hazard analysis and critical control points (HACCP) system on cheese farms
|
Carrascosa, Conrado
|
|
2016
|
99 |
4 |
p. 2606-2616
11 p.
|
article
|
| 43 |
Individual responses of dairy cows to a 24-hour milking interval
|
Charton, C.
|
|
2016
|
99 |
4 |
p. 3103-3112
10 p.
|
article
|
| 44 |
Interaction between bovine-associated coagulase-negative staphylococci species and strains and bovine mammary epithelial cells reflects differences in ecology and epidemiological behavior
|
Souza, F.N.
|
|
2016
|
99 |
4 |
p. 2867-2874
8 p.
|
article
|
| 45 |
Interpretive Summaries, April 2016
|
|
|
2016
|
99 |
4 |
p. ix-xvii
nvt p.
|
article
|
| 46 |
Invited review: Effects of group housing of dairy calves on behavior, cognition, performance, and health
|
Costa, J.H.C.
|
|
2016
|
99 |
4 |
p. 2453-2467
15 p.
|
article
|
| 47 |
Invited review: Influence of climatic conditions on the development, performance, and health of calves
|
Roland, L.
|
|
2016
|
99 |
4 |
p. 2438-2452
15 p.
|
article
|
| 48 |
Is calcitonin an active hormone in the onset and prevention of hypocalcemia in dairy cattle?
|
Rodríguez, E.M.
|
|
2016
|
99 |
4 |
p. 3023-3030
8 p.
|
article
|
| 49 |
Journal of Dairy Science ® 2015 Editorial Report
|
Lucy, Matthew
|
|
2016
|
99 |
4 |
p. 2431-2434
4 p.
|
article
|
| 50 |
Lactation performance of dairy cows fed yeast-derived microbial protein in low- and high-forage diets
|
Manthey, A.K.
|
|
2016
|
99 |
4 |
p. 2775-2787
13 p.
|
article
|
| 51 |
Lactose in milk replacer can partly be replaced by glucose, fructose, or glycerol without affecting insulin sensitivity in veal calves
|
Pantophlet, A.J.
|
|
2016
|
99 |
4 |
p. 3072-3080
9 p.
|
article
|
| 52 |
Letter to the Editor: A Response to Robinson (2016)
|
Lamberson, W.R.
|
|
2016
|
99 |
4 |
p. 2437-
1 p.
|
article
|
| 53 |
Letter to the Editor: Comments on Journal of Dairy Science statistical unit policy as it relates to pen-based animal studies
|
Robinson, Peter H.
|
|
2016
|
99 |
4 |
p. 2435-2436
2 p.
|
article
|
| 54 |
Management practices on organic and conventional dairy herds in Minnesota
|
Sorge, U.S.
|
|
2016
|
99 |
4 |
p. 3183-3192
10 p.
|
article
|
| 55 |
Mastitis prevention and control practices and mastitis treatment strategies associated with the consumption of (critically important) antimicrobials on dairy herds in Flanders, Belgium
|
Stevens, M.
|
|
2016
|
99 |
4 |
p. 2896-2903
8 p.
|
article
|
| 56 |
Milk protein yield and mammary metabolism are affected by phenylalanine deficiency but not by threonine or tryptophan deficiency
|
Doepel, L.
|
|
2016
|
99 |
4 |
p. 3144-3156
13 p.
|
article
|
| 57 |
Milk yield and estrous behavior during eight consecutive estruses in Holstein cows fed standardized or high energy diets and grouped according to live weight changes in early lactation
|
Gaillard, C.
|
|
2016
|
99 |
4 |
p. 3134-3143
10 p.
|
article
|
| 58 |
Morin suppresses inflammatory cytokine expression by downregulation of nuclear factor-κB and mitogen-activated protein kinase (MAPK) signaling pathways in lipopolysaccharide-stimulated primary bovine mammary epithelial cells
|
Wang, Jingjing
|
|
2016
|
99 |
4 |
p. 3016-3022
7 p.
|
article
|
| 59 |
Once-daily milking during late lactation in pasture-fed dairy cows has minor effects on feed intake, body condition score gain, and hepatic gene expression
|
Grala, T.M.
|
|
2016
|
99 |
4 |
p. 3041-3055
15 p.
|
article
|
| 60 |
Prediction of individual milk proteins including free amino acids in bovine milk using mid-infrared spectroscopy and their correlations with milk processing characteristics
|
McDermott, A.
|
|
2016
|
99 |
4 |
p. 3171-3182
12 p.
|
article
|
| 61 |
Raman spectroscopy as an effective screening method for detecting adulteration of milk with small nitrogen-rich molecules and sucrose
|
Nieuwoudt, M.K.
|
|
2016
|
99 |
4 |
p. 2520-2536
17 p.
|
article
|
| 62 |
Relationship between processing score and kernel-fraction particle size in whole-plant corn silage
|
Dias Junior, G.S.
|
|
2016
|
99 |
4 |
p. 2719-2729
11 p.
|
article
|
| 63 |
Reproductive management strategies to improve the fertility of cows with a suboptimal response to resynchronization of ovulation
|
Giordano, J.O.
|
|
2016
|
99 |
4 |
p. 2967-2978
12 p.
|
article
|
| 64 |
Role of milk protein–based products in some quality attributes of goat milk yogurt
|
Gursel, A.
|
|
2016
|
99 |
4 |
p. 2694-2703
10 p.
|
article
|
| 65 |
Seasonality of fertility measured by physical activity traits in Holstein cows
|
Ismael, Ahmed
|
|
2016
|
99 |
4 |
p. 2837-2848
12 p.
|
article
|
| 66 |
Short communication: Evaluation of sampling socks for detection of Mycobacterium avium ssp. paratuberculosis on dairy farms
|
Wolf, R.
|
|
2016
|
99 |
4 |
p. 2950-2955
6 p.
|
article
|
| 67 |
Short communication: Lactic acid bacteria from the honeybee inhibit the in vitro growth of mastitis pathogens
|
Piccart, K.
|
|
2016
|
99 |
4 |
p. 2940-2944
5 p.
|
article
|
| 68 |
Short communication: Multi-trait estimation of genetic parameters for milk protein composition in the Danish Holstein
|
Gebreyesus, G.
|
|
2016
|
99 |
4 |
p. 2863-2866
4 p.
|
article
|
| 69 |
Short communication: Ovine leukocyte telomere length is associated with variation in the cortisol response to systemic bacterial endotoxin challenge
|
Yip, L.
|
|
2016
|
99 |
4 |
p. 3157-3161
5 p.
|
article
|
| 70 |
Short communication: Prevalence, antimicrobial resistance, and resistant traits of coagulase-negative staphylococci isolated from cheese samples in Turkey
|
Kürekci, Cemil
|
|
2016
|
99 |
4 |
p. 2675-2679
5 p.
|
article
|
| 71 |
Short communication: Role of Streptococcus pluranimalium in Mediterranean buffaloes (Bubalus bubalis) with different udder health statuses
|
Guccione, J.
|
|
2016
|
99 |
4 |
p. 2945-2949
5 p.
|
article
|
| 72 |
Short communication: Serum composition of milk subjected to re-equilibration by dialysis at different temperatures, after pH adjustments
|
Zhao, Zhengtao
|
|
2016
|
99 |
4 |
p. 2588-2593
6 p.
|
article
|
| 73 |
Social stressors and their effects on immunity and health of periparturient dairy cows 1
|
Chebel, Ricardo C.
|
|
2016
|
99 |
4 |
p. 3217-3228
12 p.
|
article
|
| 74 |
Source of carbohydrate and metabolizable lysine and methionine in the diet of recently weaned dairy calves on digestion and growth
|
Hill, T.M.
|
|
2016
|
99 |
4 |
p. 2788-2796
9 p.
|
article
|
| 75 |
Stress, immunity, and the management of calves 1
|
Hulbert, Lindsey E.
|
|
2016
|
99 |
4 |
p. 3199-3216
18 p.
|
article
|
| 76 |
The effect of bovine somatotropin on the cost of producing milk: Estimates using propensity scores
|
Tauer, Loren W.
|
|
2016
|
99 |
4 |
p. 2979-2985
7 p.
|
article
|
| 77 |
The effect of reduced sodium chloride content on the microbiological and biochemical properties of a soft surface-ripened cheese
|
Dugat-Bony, E.
|
|
2016
|
99 |
4 |
p. 2502-2511
10 p.
|
article
|
| 78 |
The influence of casein haplotype on morphometric characteristics of fat globules and fatty acid composition of milk in Italian Holstein cows
|
Perna, Annamaria
|
|
2016
|
99 |
4 |
p. 2512-2519
8 p.
|
article
|
| 79 |
Thyroid hormone responsive (THRSP) promotes the synthesis of medium-chain fatty acids in goat mammary epithelial cells
|
Yao, D.W.
|
|
2016
|
99 |
4 |
p. 3124-3133
10 p.
|
article
|
| 80 |
Vacuum levels and milk-flow-dependent vacuum drops affect machine milking performance and teat condition in dairy cows
|
Besier, J.
|
|
2016
|
99 |
4 |
p. 3096-3102
7 p.
|
article
|
Journal description