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                             72 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A comparison of ruminal or reticular digesta sampling as an alternative to sampling from the omasum of lactating dairy cows Fatehi, F.
2015
98 5 p. 3274-3283
10 p.
artikel
2 Activation of signal transducer and activator of transcription 5 (STAT5) is linked to β1-integrin protein abundance in unilaterally milked bovine mammary glands Murney, R.
2015
98 5 p. 3133-3142
10 p.
artikel
3 Adipose and liver gene expression profiles in response to treatment with a nonsteroidal antiinflammatory drug after calving in grazing dairy cows Vailati Riboni, M.
2015
98 5 p. 3079-3085
7 p.
artikel
4 ADSA Member News … 2015
98 5 p. xviii-xix
nvt p.
artikel
5 Antepartal insulin-like growth factor 1 and insulin-like growth factor binding protein 2 concentrations are indicative of ketosis in dairy cows Piechotta, M.
2015
98 5 p. 3100-3109
10 p.
artikel
6 Bovine milk exosomes contain microRNA and mRNA and are taken up by human macrophages Izumi, Hirohisa
2015
98 5 p. 2920-2933
14 p.
artikel
7 Bovine subclinical intramammary infection caused by coagulase-negative staphylococci increases somatic cell count but has no effect on milk yield or composition Tomazi, T.
2015
98 5 p. 3071-3078
8 p.
artikel
8 Changes in quality of nonaged pasta filata Mexican cheese during refrigerated vacuum storage Fuentes, Lucía
2015
98 5 p. 2833-2842
10 p.
artikel
9 Cluster analysis of Dairy Herd Improvement data to discover trends in performance characteristics in large Upper Midwest dairy herds Brotzman, R.L.
2015
98 5 p. 3059-3070
12 p.
artikel
10 Comparison of methods to determine methane emissions from dairy cows in farm conditions Huhtanen, P.
2015
98 5 p. 3394-3409
16 p.
artikel
11 Concentration of anti-Müllerian hormone in dairy heifers is positively associated with productive herd life Jimenez-Krassel, F.
2015
98 5 p. 3036-3045
10 p.
artikel
12 Corrigendum to “In vitro susceptibility of bovine mastitis pathogens to a combination of penicillin and framycetin: Development of interpretive criteria for testing by broth microdilution and disk diffusion” (J. Dairy Sci. 97:6594–6607) Pillar, C.M.
2015
98 5 p. 3558-
1 p.
artikel
13 Decolorization of Cheddar cheese whey by activated carbon Zhang, Yue
2015
98 5 p. 2982-2991
10 p.
artikel
14 Devices used by automated milking systems are similarly accurate in estimating milk yield and in collecting a representative milk sample compared with devices used by farms with conventional milk recording Kamphuis, C.
2015
98 5 p. 3541-3557
17 p.
artikel
15 Digestive development in neonatal dairy calves with either whole or ground oats in the calf starter 1 Suarez-Mena, F.X.
2015
98 5 p. 3417-3431
15 p.
artikel
16 Dry period plane of energy: Effects on feed intake, energy balance, milk production, and composition in transition dairy cows Mann, S.
2015
98 5 p. 3366-3382
17 p.
artikel
17 Effect of camelina oil or live yeasts (Saccharomyces cerevisiae) on ruminal methane production, rumen fermentation, and milk fatty acid composition in lactating cows fed grass silage diets Bayat, A.R.
2015
98 5 p. 3166-3181
16 p.
artikel
18 Effect of dextran and dextran sulfate on the structural and rheological properties of model acid milk gels Pachekrepapol, U.
2015
98 5 p. 2843-2852
10 p.
artikel
19 Effect of dietary phosphorus on intestinal phosphorus absorption in growing Holstein steers Feng, X.
2015
98 5 p. 3410-3416
7 p.
artikel
20 Effect of homogenization and pasteurization on the structure and stability of whey protein in milk 1 Qi, Phoebe X.
2015
98 5 p. 2884-2897
14 p.
artikel
21 Effect of intrauterine infusion of an organic-certified product on uterine health, survival, and fertility of dairy cows with toxic puerperal metritis Pinedo, P.J.
2015
98 5 p. 3120-3132
13 p.
artikel
22 Effect of microencapsulated sodium butyrate in the close-up diet on performance of dairy cows in the early lactation period Kowalski, Z.M.
2015
98 5 p. 3284-3291
8 p.
artikel
23 Effect of nitrogen fertilization rate and regrowth interval of grass herbage on methane emission of zero-grazing lactating dairy cows Warner, D.
2015
98 5 p. 3383-3393
11 p.
artikel
24 Effect of reference population size and available ancestor genotypes on imputation of Mexican Holstein genotypes 1 García-Ruiz, A.
2015
98 5 p. 3478-3484
7 p.
artikel
25 Effect of the DGAT1 K232A genotype of dairy cows on the milk metabolome and proteome Lu, Jing
2015
98 5 p. 3460-3469
10 p.
artikel
26 Effect of variable water intake as mediated by dietary potassium carbonate supplementation on rumen dynamics in lactating dairy cows Fraley, S.E.
2015
98 5 p. 3247-3256
10 p.
artikel
27 Effects of a high-energy diet on oocyte quality and in vitro embryo production in Bos indicus and Bos taurus cows Sales, J.N.S.
2015
98 5 p. 3086-3099
14 p.
artikel
28 Effects of day of gestation and feeding regimen in Holstein × Gyr cows: I. Apparent total-tract digestibility, nitrogen balance, and fat deposition Rotta, P.P.
2015
98 5 p. 3197-3210
14 p.
artikel
29 Effects of day of gestation and feeding regimen in Holstein × Gyr cows: III. Placental adaptations and placentome gene expression Rotta, P.P.
2015
98 5 p. 3224-3235
12 p.
artikel
30 Effects of day of gestation and feeding regimen in Holstein × Gyr cows: II. Maternal and fetal visceral organ mass Rotta, P.P.
2015
98 5 p. 3211-3223
13 p.
artikel
31 Effects of emulsifying components in the continuous phase of cream on the stability of fat globules and the physical properties of whipped cream Ihara, K.
2015
98 5 p. 2875-2883
9 p.
artikel
32 Effects of Pleurotus eryngii polysaccharides on bacterial growth, texture properties, proteolytic capacity, and angiotensin-I-converting enzyme–inhibitory activities of fermented milk Li, Siqian
2015
98 5 p. 2949-2961
13 p.
artikel
33 Effects of slow-release urea and rumen-protected methionine and histidine on performance of dairy cows Giallongo, F.
2015
98 5 p. 3292-3308
17 p.
artikel
34 Effects of spray-drying conditions on the chemical, physical, and sensory properties of cheese powder Koca, Nurcan
2015
98 5 p. 2934-2943
10 p.
artikel
35 Estrus traits derived from activity measurements are heritable and closely related to the time from calving to first insemination Ismael, Ahmed
2015
98 5 p. 3470-3477
8 p.
artikel
36 Evaluation of between-cow variation in milk urea and rumen ammonia nitrogen concentrations and the association with nitrogen utilization and diet digestibility in lactating cows Huhtanen, P.
2015
98 5 p. 3182-3196
15 p.
artikel
37 Evaluation of hyperketonemia risk period and screening protocols for early-lactation dairy cows Mahrt, A.
2015
98 5 p. 3110-3119
10 p.
artikel
38 Factors associated with the financial performance of spring-calving, pasture-based dairy farms Ramsbottom, G.
2015
98 5 p. 3526-3540
15 p.
artikel
39 Feeding dried distillers grains with solubles affects composition but not oxidative stability of milk Testroet, E.D.
2015
98 5 p. 2908-2919
12 p.
artikel
40 Including overseas performance information in genomic evaluations of Australian dairy cattle Haile-Mariam, M.
2015
98 5 p. 3443-3459
17 p.
artikel
41 Inhibition of local blood flow control systems in the mammary glands of lactating cows affects uptakes of energy metabolites from blood Madsen, T.G.
2015
98 5 p. 3046-3058
13 p.
artikel
42 Internal transcribed spacer sequence-based rapid molecular identification of Prototheca zopfii and Prototheca blaschkeae directly from milk of infected cows Marques, S.
2015
98 5 p. 3001-3009
9 p.
artikel
43 Interpretive Summaries, May 2015 2015
98 5 p. viii-xvii
nvt p.
artikel
44 Isolation and purification of immunoglobulin G from bovine colostrums by hydrophobic charge-induction chromatography Wu, Mianbin
2015
98 5 p. 2973-2981
9 p.
artikel
45 Metabolism of early-lactation dairy cows as affected by dietary starch and monensin supplementation McCarthy, M.M.
2015
98 5 p. 3351-3365
15 p.
artikel
46 Outbreak of staphylococcal food poisoning among children and staff at a Swiss boarding school due to soft cheese made from raw milk Johler, Sophia
2015
98 5 p. 2944-2948
5 p.
artikel
47 Parasites and parasite management practices of organic and conventional dairy herds in Minnesota Sorge, U.S.
2015
98 5 p. 3143-3151
9 p.
artikel
48 Performance of early-lactation dairy cows as affected by dietary starch and monensin supplementation McCarthy, M.M.
2015
98 5 p. 3335-3350
16 p.
artikel
49 Population structure of Lactobacillus helveticus isolates from naturally fermented dairy products based on multilocus sequence typing Sun, Zhihong
2015
98 5 p. 2962-2972
11 p.
artikel
50 Predicting nitrogen excretion from cattle Reed, K.F.
2015
98 5 p. 3025-3035
11 p.
artikel
51 Prediction of nutrient digestibility and energy concentrations in fresh grass using nutrient composition Stergiadis, S.
2015
98 5 p. 3257-3273
17 p.
artikel
52 Prevalence of thermoduric bacteria and spores in nonfat dry milk powders of Midwest origin Buehner, Kimberly P.
2015
98 5 p. 2861-2866
6 p.
artikel
53 Pulsed electric field processing preserves the antiproliferative activity of the milk fat globule membrane on colon carcinoma cells Xu, S.
2015
98 5 p. 2867-2874
8 p.
artikel
54 Room-temperature phosphorescence determination of melamine in dairy products using l-cysteine-capped Mn-doped zinc sulfide (ZnS) quantum dots Demirhan, Buket Er
2015
98 5 p. 2992-3000
9 p.
artikel
55 Saturated fat supplementation interacts with dietary forage neutral detergent fiber content during the immediate postpartum and carryover periods in Holstein cows: Production responses and digestibility of nutrients Piantoni, P.
2015
98 5 p. 3309-3322
14 p.
artikel
56 Saturated fat supplementation interacts with dietary forage neutral detergent fiber content during the immediate postpartum period in Holstein cows: Energy balance and metabolism Piantoni, P.
2015
98 5 p. 3323-3334
12 p.
artikel
57 Self-assembled β-lactoglobulin–oleic acid and β-lactoglobulin–linoleic acid complexes with antitumor activities Fang, B.
2015
98 5 p. 2898-2907
10 p.
artikel
58 Short communication: Bovine-derived proteins activate STAT3 in human skeletal muscle in vitro Caldow, M.K.
2015
98 5 p. 3016-3019
4 p.
artikel
59 Short communication: Comparison of estrus characteristics in Holstein heifers by 2 activity monitoring systems Silper, B.F.
2015
98 5 p. 3158-3165
8 p.
artikel
60 Short communication: Effect of inhibition of fatty acid synthase on triglyceride accumulation and effect on lipid metabolism genes in goat mammary epithelial cells Zhu, J.J.
2015
98 5 p. 3485-3491
7 p.
artikel
61 Short communication: Evaluation of amino acid consumption and necessary profiles of Streptococcus thermophilus T1C2 in controlled pH batch fermentations Hong, C.
2015
98 5 p. 3010-3015
6 p.
artikel
62 Short communication: Genetic variation of riboflavin content in bovine milk Poulsen, Nina A.
2015
98 5 p. 3496-3501
6 p.
artikel
63 Short communication: Genomic selection for hoof lesions in first-parity US Holsteins Dhakal, K.
2015
98 5 p. 3502-3507
6 p.
artikel
64 Short communication: Glucagon-like peptide-2 and coccidiosis alter tight junction gene expression in the gastrointestinal tract of dairy calves 1 Walker, M.P.
2015
98 5 p. 3432-3437
6 p.
artikel
65 Short communication: Hepatic progesterone-metabolizing enzymes cytochrome P450 2C and 3A in lactating cows during thermoneutral and heat stress conditions 1 McCracken, V.L.
2015
98 5 p. 3152-3157
6 p.
artikel
66 Short communication: Improving accuracy of Jersey genomic evaluations in the United States and Denmark by sharing reference population bulls 1 Wiggans, G.R.
2015
98 5 p. 3508-3513
6 p.
artikel
67 Short communication: Single molecule, real-time sequencing technology revealed species- and strain-specific methylation patterns of 2 Lactobacillus strains Zhang, Wenyi
2015
98 5 p. 3020-3024
5 p.
artikel
68 Short communication: Variable number of tandem repeat polymorphisms in DGAT1 gene of buffaloes (Bubalus bubalis) is associated with milk constituents Cardoso, D.F.
2015
98 5 p. 3492-3495
4 p.
artikel
69 Technical note: Validation of a system for monitoring individual feeding behavior and individual feed intake in dairy cattle Chizzotti, M.L.
2015
98 5 p. 3438-3442
5 p.
artikel
70 The function of the milk-clotting enzymes bovine and camel chymosin studied by a fluorescence resonance energy transfer assay 1 Jensen, Jesper Langholm
2015
98 5 p. 2853-2860
8 p.
artikel
71 The perceived value of dairy product traceability in modern society: An exploratory study Charlebois, Sylvain
2015
98 5 p. 3514-3525
12 p.
artikel
72 Yeast product supplementation modulated humoral and mucosal immunity and uterine inflammatory signals in transition dairy cows Yuan, K.
2015
98 5 p. 3236-3246
11 p.
artikel
                             72 gevonden resultaten
 
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