Digitale Bibliotheek
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                             53 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Acid and rennet gelation properties of sheep, goat, and cow milks: Effects of processing and seasonal variation Li, Siqi

106 3 p. 1611-1625
artikel
2 A new protein requirement system for dairy cows Silva, Henrique Melo da

106 3 p. 1757-1772
artikel
3 A randomized controlled trial assessing the effect of intermittent and abrupt cessation of milking to end lactation on the well-being and intramammary infection risk of dairy cows Wieland, M.

106 3 p. 2019-2034
artikel
4 A scoping review of the testing of bulk milk to detect infectious diseases of dairy cattle: Diseases caused by bacteria Nobrega, Diego B.

106 3 p. 1986-2006
artikel
5 Balancing dairy cattle diets for rumen nitrogen and methionine or all essential amino acids relative to metabolizable energy Higgs, R.J.

106 3 p. 1826-1836
artikel
6 Beneficial effects of Lactobacillus rhamnosus hsryfm 1301 fermented milk on rats with nonalcoholic fatty liver disease Chen, Dawei

106 3 p. 1533-1548
artikel
7 Brown goat yogurt: Metabolomics, peptidomics, and sensory changes during production Zhang, R.

106 3 p. 1712-1733
artikel
8 Combination of growth conditions and InlB-specific dot-immunoassay for rapid detection of Listeria monocytogenes in raw milk Kalinin, Egor V.

106 3 p. 1638-1649
artikel
9 Complementary hepatic metabolomics and proteomics reveal the adaptive mechanisms of dairy cows to the transition period Zhang, Jun

106 3 p. 2071-2088
artikel
10 Corrigendum to “Feeding encapsulated pepper to dairy cows during the hot season improves performance without affecting core and skin temperature” (J. Dairy Sci. 105:9542–9551) Vittorazzi Jr., Paulo Cesar

106 3 p. 2191
artikel
11 Danish milk consumers are critical of advanced breeding methods in dairy production, but only 1 in 5 is unwilling to drink milk from dairy cows bred with semen derived from such methods Lund, T.B.

106 3 p. 1695-1711
artikel
12 Editorial Board
106 3 p. i
artikel
13 Effect of intravenous lipid infusion on biomarkers of insulin resistance and immune functions of dry and nonpregnant dairy cows Vanacker, Noémie

106 3 p. 2113-2123
artikel
14 Effect of reverse osmosis and ultra-high-pressure homogenization on the composition and microstructure of sweet buttermilk Krebs, L.

106 3 p. 1596-1610
artikel
15 Effect of supplementing rumen-protected methionine, lysine, and histidine to low-protein diets on the performance and nitrogen balance of dairy cows Van den Bossche, T.

106 3 p. 1790-1802
artikel
16 Effects of direct-fed Bacillus subtilis and Bacillus licheniformis on production performance and milk fatty acid profile in dairy cows Lamontagne, J.

106 3 p. 1815-1825
artikel
17 Effects of feeding rumen-protected methionine pre- and postpartum in multiparous Holstein cows: Health disorders and interactions with production and reproduction Toledo, Mateus Z.

106 3 p. 2137-2152
artikel
18 Effects of phytonutrients and yeast culture supplementation on lactational performance and nutrient use efficiency in dairy cows Martins, L.F.

106 3 p. 1746-1756
artikel
19 Effects of yogurt containing probiotics on respiratory virus infections: Influenza H1N1 and SARS-CoV-2 Jeon, Ha-Young

106 3 p. 1549-1561
artikel
20 Evaporative water loss from dairy cows in climate-controlled respiration chambers Zhou, M.

106 3 p. 2035-2043
artikel
21 Exploiting machine learning methods with monthly routine milk recording data and climatic information to predict subclinical mastitis in Italian Mediterranean buffaloes Bobbo, T.

106 3 p. 1942-1952
artikel
22 Fecal cortisol metabolites reflect transport stress in 3-month-old dairy calves pre- and postweaning: A pilot study Vogt, Anina

106 3 p. 2124-2136
artikel
23 Feeding lower-protein diets based on red clover and grass or alfalfa and corn silage does not affect milk production but improves nitrogen use efficiency in dairy cows Chowdhury, M.R.

106 3 p. 1773-1789
artikel
24 Food emulsifier based on the interaction of casein and butyrylated dextrin for improving stability and emulsifying properties Chen, Pin

106 3 p. 1576-1585
artikel
25 Forkhead box protein A2 alleviates toll-like receptor 4-mediated inflammation, endoplasmic reticulum stress, autophagy, and apoptosis induced by lipopolysaccharide in bovine hepatocytes Xie, Wan

106 3 p. 2089-2112
artikel
26 Genetic parameters of sole lesion recovery in Holstein cows Barden, Matthew

106 3 p. 1874-1888
artikel
27 Genotype by environment interaction due to heat stress in Brown Swiss cattle Landi, V.

106 3 p. 1889-1909
artikel
28 Heritabilities and genetic and phenotypic correlations for milk production and fertility traits of spring-calved once-daily or twice-daily milking cows in New Zealand Jayawardana, J.M.D.R.

106 3 p. 1910-1924
artikel
29 Identification and antioxidative mechanism of novel mitochondria-targeted MFG-E8 polypeptides in virtual screening and in vitro study Guan, Kaifang

106 3 p. 1562-1575
artikel
30 Interpretive Summaries, March 2023
106 3 p. ii-viii
artikel
31 Invited review: Redefining raw milk quality—Evaluation of raw milk microbiological parameters to ensure high-quality processed dairy products Martin, N.H.

106 3 p. 1502-1517
artikel
32 Invited review: Reliability computation from the animal model era to the single-step genomic model era Ben Zaabza, Hafedh

106 3 p. 1518-1532
artikel
33 Invited review: Social dominance in dairy cattle: A critical review with guidelines for future research Krahn, Joseph

106 3 p. 1489-1501
artikel
34 Low-cost, on-farm intervention to reduce spores in bulk tank raw milk benefits producers, processors, and consumers Evanowski, Rachel L.

106 3 p. 1687-1694
artikel
35 Maternal rumen and milk microbiota shape the establishment of early-life rumen microbiota in grazing yak calves Guo, W.

106 3 p. 2054-2070
artikel
36 Monitoring cheese ripening by single-sided nuclear magnetic resonance Kharbanda, Y.

106 3 p. 1586-1595
artikel
37 Naturally forming benzoic acid orientates perilipin to facilitate glyceride-type polyunsaturated fatty acid degradation via fermentation behavior Jia, Wei

106 3 p. 1650-1671
artikel
38 Nutritional, antioxidant, and antimicrobial assessment of carrot powder and its application as a functional ingredient in probiotic soft cheese Kamel, Dalia G.

106 3 p. 1672-1686
artikel
39 pH-dependent sedimentation and protein interactions in ultra-high-temperature-treated sheep skim milk Pan, Zheng

106 3 p. 1626-1637
artikel
40 Predicting milk protein fractions using infrared spectroscopy and a gradient boosting machine for breeding purposes in Holstein cattle Macedo Mota, L.F.

106 3 p. 1853-1873
artikel
41 Prospective cohort study of the relationship between milking machine liner slip, milking performance, and cow characteristics Wieland, M.

106 3 p. 2044-2053
artikel
42 Providing long hay in a novel pipe feeder or a bucket reduces abnormal oral behaviors in milk-fed dairy calves Downey, Blair C.

106 3 p. 1968-1985
artikel
43 Quantitative trait locus for calving traits on Bos taurus autosome 18 in Holstein cattle is embedded in a complex genomic region Dachs, Nina

106 3 p. 1925-1941
artikel
44 Replacement of corn silage with shredded beet pulp and dietary starch concentration: Effects on performance, milk fat output, and body reserves of mid-lactation dairy cows Malekkhahi, M.

106 3 p. 1734-1745
artikel
45 Replacing soybean meal with high-oil pumpkin seed cake in the diet of lactating Holstein dairy cows modulated rumen bacteria and milk fatty acid profile Li, Yang

106 3 p. 1803-1814
artikel
46 Selective dry-cow therapy can be implemented successfully in cows of all milk production levels Rowe, Sam

106 3 p. 1953-1967
artikel
47 Subacute ruminal acidosis downregulates FOXA2, changes oxidative status, and induces autophagy in the livers of dairy cows fed a high-concentrate diet Zhang, Hongzhu

106 3 p. 2007-2018
artikel
48 Symposium review: Effects of carbohydrate digestion on feed intake and fuel supply Oba, M.

106 3 p. 2153-2160
artikel
49 Symposium review: Fueling appetite: Nutrient metabolism and the control of feed intake Albornoz, Rodrigo I.

106 3 p. 2161-2166
artikel
50 Symposium review: Integrating the control of energy intake and partitioning into ration formulation Allen, Michael S.

106 3 p. 2181-2190
artikel
51 Symposium review: The impact of absorbed nutrients on energy partitioning throughout lactation Piantoni, P.

106 3 p. 2167-2180
artikel
52 Table of Contents
106 3 p. ix-xiii
artikel
53 The effects of spring feeding strategy on pasture productivity, sward quality, and animal performance within intensive pasture-based dairy systems Evers, S.H.

106 3 p. 1837-1852
artikel
                             53 gevonden resultaten
 
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