nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Acid and rennet gelation properties of sheep, goat, and cow milks: Effects of processing and seasonal variation
|
Li, Siqi |
|
|
106 |
3 |
p. 1611-1625 |
artikel |
2 |
A new protein requirement system for dairy cows
|
Silva, Henrique Melo da |
|
|
106 |
3 |
p. 1757-1772 |
artikel |
3 |
A randomized controlled trial assessing the effect of intermittent and abrupt cessation of milking to end lactation on the well-being and intramammary infection risk of dairy cows
|
Wieland, M. |
|
|
106 |
3 |
p. 2019-2034 |
artikel |
4 |
A scoping review of the testing of bulk milk to detect infectious diseases of dairy cattle: Diseases caused by bacteria
|
Nobrega, Diego B. |
|
|
106 |
3 |
p. 1986-2006 |
artikel |
5 |
Balancing dairy cattle diets for rumen nitrogen and methionine or all essential amino acids relative to metabolizable energy
|
Higgs, R.J. |
|
|
106 |
3 |
p. 1826-1836 |
artikel |
6 |
Beneficial effects of Lactobacillus rhamnosus hsryfm 1301 fermented milk on rats with nonalcoholic fatty liver disease
|
Chen, Dawei |
|
|
106 |
3 |
p. 1533-1548 |
artikel |
7 |
Brown goat yogurt: Metabolomics, peptidomics, and sensory changes during production
|
Zhang, R. |
|
|
106 |
3 |
p. 1712-1733 |
artikel |
8 |
Combination of growth conditions and InlB-specific dot-immunoassay for rapid detection of Listeria monocytogenes in raw milk
|
Kalinin, Egor V. |
|
|
106 |
3 |
p. 1638-1649 |
artikel |
9 |
Complementary hepatic metabolomics and proteomics reveal the adaptive mechanisms of dairy cows to the transition period
|
Zhang, Jun |
|
|
106 |
3 |
p. 2071-2088 |
artikel |
10 |
Corrigendum to “Feeding encapsulated pepper to dairy cows during the hot season improves performance without affecting core and skin temperature” (J. Dairy Sci. 105:9542–9551)
|
Vittorazzi Jr., Paulo Cesar |
|
|
106 |
3 |
p. 2191 |
artikel |
11 |
Danish milk consumers are critical of advanced breeding methods in dairy production, but only 1 in 5 is unwilling to drink milk from dairy cows bred with semen derived from such methods
|
Lund, T.B. |
|
|
106 |
3 |
p. 1695-1711 |
artikel |
12 |
Editorial Board
|
|
|
|
106 |
3 |
p. i |
artikel |
13 |
Effect of intravenous lipid infusion on biomarkers of insulin resistance and immune functions of dry and nonpregnant dairy cows
|
Vanacker, Noémie |
|
|
106 |
3 |
p. 2113-2123 |
artikel |
14 |
Effect of reverse osmosis and ultra-high-pressure homogenization on the composition and microstructure of sweet buttermilk
|
Krebs, L. |
|
|
106 |
3 |
p. 1596-1610 |
artikel |
15 |
Effect of supplementing rumen-protected methionine, lysine, and histidine to low-protein diets on the performance and nitrogen balance of dairy cows
|
Van den Bossche, T. |
|
|
106 |
3 |
p. 1790-1802 |
artikel |
16 |
Effects of direct-fed Bacillus subtilis and Bacillus licheniformis on production performance and milk fatty acid profile in dairy cows
|
Lamontagne, J. |
|
|
106 |
3 |
p. 1815-1825 |
artikel |
17 |
Effects of feeding rumen-protected methionine pre- and postpartum in multiparous Holstein cows: Health disorders and interactions with production and reproduction
|
Toledo, Mateus Z. |
|
|
106 |
3 |
p. 2137-2152 |
artikel |
18 |
Effects of phytonutrients and yeast culture supplementation on lactational performance and nutrient use efficiency in dairy cows
|
Martins, L.F. |
|
|
106 |
3 |
p. 1746-1756 |
artikel |
19 |
Effects of yogurt containing probiotics on respiratory virus infections: Influenza H1N1 and SARS-CoV-2
|
Jeon, Ha-Young |
|
|
106 |
3 |
p. 1549-1561 |
artikel |
20 |
Evaporative water loss from dairy cows in climate-controlled respiration chambers
|
Zhou, M. |
|
|
106 |
3 |
p. 2035-2043 |
artikel |
21 |
Exploiting machine learning methods with monthly routine milk recording data and climatic information to predict subclinical mastitis in Italian Mediterranean buffaloes
|
Bobbo, T. |
|
|
106 |
3 |
p. 1942-1952 |
artikel |
22 |
Fecal cortisol metabolites reflect transport stress in 3-month-old dairy calves pre- and postweaning: A pilot study
|
Vogt, Anina |
|
|
106 |
3 |
p. 2124-2136 |
artikel |
23 |
Feeding lower-protein diets based on red clover and grass or alfalfa and corn silage does not affect milk production but improves nitrogen use efficiency in dairy cows
|
Chowdhury, M.R. |
|
|
106 |
3 |
p. 1773-1789 |
artikel |
24 |
Food emulsifier based on the interaction of casein and butyrylated dextrin for improving stability and emulsifying properties
|
Chen, Pin |
|
|
106 |
3 |
p. 1576-1585 |
artikel |
25 |
Forkhead box protein A2 alleviates toll-like receptor 4-mediated inflammation, endoplasmic reticulum stress, autophagy, and apoptosis induced by lipopolysaccharide in bovine hepatocytes
|
Xie, Wan |
|
|
106 |
3 |
p. 2089-2112 |
artikel |
26 |
Genetic parameters of sole lesion recovery in Holstein cows
|
Barden, Matthew |
|
|
106 |
3 |
p. 1874-1888 |
artikel |
27 |
Genotype by environment interaction due to heat stress in Brown Swiss cattle
|
Landi, V. |
|
|
106 |
3 |
p. 1889-1909 |
artikel |
28 |
Heritabilities and genetic and phenotypic correlations for milk production and fertility traits of spring-calved once-daily or twice-daily milking cows in New Zealand
|
Jayawardana, J.M.D.R. |
|
|
106 |
3 |
p. 1910-1924 |
artikel |
29 |
Identification and antioxidative mechanism of novel mitochondria-targeted MFG-E8 polypeptides in virtual screening and in vitro study
|
Guan, Kaifang |
|
|
106 |
3 |
p. 1562-1575 |
artikel |
30 |
Interpretive Summaries, March 2023
|
|
|
|
106 |
3 |
p. ii-viii |
artikel |
31 |
Invited review: Redefining raw milk quality—Evaluation of raw milk microbiological parameters to ensure high-quality processed dairy products
|
Martin, N.H. |
|
|
106 |
3 |
p. 1502-1517 |
artikel |
32 |
Invited review: Reliability computation from the animal model era to the single-step genomic model era
|
Ben Zaabza, Hafedh |
|
|
106 |
3 |
p. 1518-1532 |
artikel |
33 |
Invited review: Social dominance in dairy cattle: A critical review with guidelines for future research
|
Krahn, Joseph |
|
|
106 |
3 |
p. 1489-1501 |
artikel |
34 |
Low-cost, on-farm intervention to reduce spores in bulk tank raw milk benefits producers, processors, and consumers
|
Evanowski, Rachel L. |
|
|
106 |
3 |
p. 1687-1694 |
artikel |
35 |
Maternal rumen and milk microbiota shape the establishment of early-life rumen microbiota in grazing yak calves
|
Guo, W. |
|
|
106 |
3 |
p. 2054-2070 |
artikel |
36 |
Monitoring cheese ripening by single-sided nuclear magnetic resonance
|
Kharbanda, Y. |
|
|
106 |
3 |
p. 1586-1595 |
artikel |
37 |
Naturally forming benzoic acid orientates perilipin to facilitate glyceride-type polyunsaturated fatty acid degradation via fermentation behavior
|
Jia, Wei |
|
|
106 |
3 |
p. 1650-1671 |
artikel |
38 |
Nutritional, antioxidant, and antimicrobial assessment of carrot powder and its application as a functional ingredient in probiotic soft cheese
|
Kamel, Dalia G. |
|
|
106 |
3 |
p. 1672-1686 |
artikel |
39 |
pH-dependent sedimentation and protein interactions in ultra-high-temperature-treated sheep skim milk
|
Pan, Zheng |
|
|
106 |
3 |
p. 1626-1637 |
artikel |
40 |
Predicting milk protein fractions using infrared spectroscopy and a gradient boosting machine for breeding purposes in Holstein cattle
|
Macedo Mota, L.F. |
|
|
106 |
3 |
p. 1853-1873 |
artikel |
41 |
Prospective cohort study of the relationship between milking machine liner slip, milking performance, and cow characteristics
|
Wieland, M. |
|
|
106 |
3 |
p. 2044-2053 |
artikel |
42 |
Providing long hay in a novel pipe feeder or a bucket reduces abnormal oral behaviors in milk-fed dairy calves
|
Downey, Blair C. |
|
|
106 |
3 |
p. 1968-1985 |
artikel |
43 |
Quantitative trait locus for calving traits on Bos taurus autosome 18 in Holstein cattle is embedded in a complex genomic region
|
Dachs, Nina |
|
|
106 |
3 |
p. 1925-1941 |
artikel |
44 |
Replacement of corn silage with shredded beet pulp and dietary starch concentration: Effects on performance, milk fat output, and body reserves of mid-lactation dairy cows
|
Malekkhahi, M. |
|
|
106 |
3 |
p. 1734-1745 |
artikel |
45 |
Replacing soybean meal with high-oil pumpkin seed cake in the diet of lactating Holstein dairy cows modulated rumen bacteria and milk fatty acid profile
|
Li, Yang |
|
|
106 |
3 |
p. 1803-1814 |
artikel |
46 |
Selective dry-cow therapy can be implemented successfully in cows of all milk production levels
|
Rowe, Sam |
|
|
106 |
3 |
p. 1953-1967 |
artikel |
47 |
Subacute ruminal acidosis downregulates FOXA2, changes oxidative status, and induces autophagy in the livers of dairy cows fed a high-concentrate diet
|
Zhang, Hongzhu |
|
|
106 |
3 |
p. 2007-2018 |
artikel |
48 |
Symposium review: Effects of carbohydrate digestion on feed intake and fuel supply
|
Oba, M. |
|
|
106 |
3 |
p. 2153-2160 |
artikel |
49 |
Symposium review: Fueling appetite: Nutrient metabolism and the control of feed intake
|
Albornoz, Rodrigo I. |
|
|
106 |
3 |
p. 2161-2166 |
artikel |
50 |
Symposium review: Integrating the control of energy intake and partitioning into ration formulation
|
Allen, Michael S. |
|
|
106 |
3 |
p. 2181-2190 |
artikel |
51 |
Symposium review: The impact of absorbed nutrients on energy partitioning throughout lactation
|
Piantoni, P. |
|
|
106 |
3 |
p. 2167-2180 |
artikel |
52 |
Table of Contents
|
|
|
|
106 |
3 |
p. ix-xiii |
artikel |
53 |
The effects of spring feeding strategy on pasture productivity, sward quality, and animal performance within intensive pasture-based dairy systems
|
Evers, S.H. |
|
|
106 |
3 |
p. 1837-1852 |
artikel |