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                             80 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A dimensional reduction approach to modulate the core ruminal microbiome associated with methane emissions via selective breeding Saborío-Montero, Alejandro

104 7 p. 8135-8151
artikel
2 Benchmarking of farms with automated milking systems in Canada and associations with milk production and quality Matson, R.D.

104 7 p. 7971-7983
artikel
3 Chemical and fatty acid composition of Manchego type and Panela cheeses manufactured from either hair sheep milk or cow milk Ochoa-Flores, Angélica A.

104 7 p. 7457-7465
artikel
4 Coagulation process in Manchega sheep milk from Spain: A path analysis approach Figueroa Sánchez, A.

104 7 p. 7544-7554
artikel
5 Colostrum source and passive immunity transfer in dairy bull calves Hue, Do T.

104 7 p. 8164-8176
artikel
6 Comparison of the effects of short-term feeding of sodium acetate and sodium bicarbonate on milk fat production Matamoros, C.

104 7 p. 7572-7582
artikel
7 Comparison of the effects of single probiotic strains Lactobacillus casei Zhang and Bifidobacterium animalis ssp. lactis Probio-M8 and their combination on volatile and nonvolatile metabolomic profiles of yogurt Wang, Jicheng

104 7 p. 7509-7521
artikel
8 Competitive gene flow does not necessarily maximize the genetic gain of genomic breeding programs in the presence of genotype-by-environment interaction Cao, L.

104 7 p. 8122-8134
artikel
9 Corrigendum to “Characterization of pregnancy-associated glycoproteins and progesterone as a predictor of twins and conceptus loss in high-risk-pregnancy Holstein cows” (J. Dairy Sci. 104:5034–5046) Peixoto, P.M.

104 7 p. 8339
artikel
10 Corrigendum to “Genomic analyses and biological validation of candidate genes for rectal temperature as an indicator of heat stress in Holstein cattle” (J. Dairy Sci. 104:4441–4451) Luo, Hanpeng

104 7 p. 8338
artikel
11 Corrigendum to “Lactational response of early-lactation Holstein cows fed starch or floury corn silage” (J. Dairy Sci. 103:5118–5130) Acharya, Ishwary P.

104 7 p. 8340
artikel
12 Cross-sectional analyses of a national database to determine if superior genetic merit translates to superior dairy cow performance Ring, S.C.

104 7 p. 8076-8093
artikel
13 Danish dairy farmers' acceptance of and willingness to use semen from bulls produced by means of in vitro embryo production and genomic selection Lund, T.B.

104 7 p. 8023-8038
artikel
14 Design and implementation of a survey quantifying winter housing and bedding types used on Vermont organic dairy farms Andrews, Tucker

104 7 p. 8326-8337
artikel
15 Determination of the efficiency of removal of whey protein from sweet whey with ceramic microfiltration membranes Carter, Brandon

104 7 p. 7534-7543
artikel
16 Effect of microbial lipase and transglutaminase on the textural, physicochemical, and microbial parameters of fresh quark cheese Seyed-Moslemi, Seyed Amir

104 7 p. 7489-7499
artikel
17 Effect of overconditioning on the hepatic global gene expression pattern of dairy cows at the end of pregnancy Pascottini, O. Bogado

104 7 p. 8152-8163
artikel
18 Effect of solid feed level and types of roughage on passage kinetics of milk replacer, concentrate, and roughage in veal calves van Gastelen, Sanne

104 7 p. 7871-7887
artikel
19 Effects of a xylanase-rich enzyme on intake, milk production, and digestibility of dairy cows fed a diet containing a high proportion of bermudagrass silage Pech-Cervantes, A.A.

104 7 p. 7671-7681
artikel
20 Effects of Bacillus coagulans as an adjunct starter culture on yogurt quality and storage Ma, Shenyan

104 7 p. 7466-7479
artikel
21 Effects of calfhood respiratory disease on health and performance of dairy cattle: A systematic review and meta-analysis Buczinski, S.

104 7 p. 8214-8227
artikel
22 Effects of corn grain endosperm type and conservation method on feed intake, feeding behavior, and productive performance of lactating dairy cows Allen, Michael S.

104 7 p. 7604-7616
artikel
23 Effects of corn grain endosperm type and conservation method on site of digestion, ruminal digestion kinetics, and flow of nitrogen fractions to the duodenum in lactating dairy cows Allen, Michael S.

104 7 p. 7617-7629
artikel
24 Effects of corn grain endosperm type and fineness of grind on feed intake, feeding behavior, and productive performance of lactating dairy cows Allen, Michael S.

104 7 p. 7630-7640
artikel
25 Effects of corn grain endosperm type and fineness of grind on site of digestion, ruminal digestion kinetics, and flow of nitrogen fractions to the duodenum in lactating dairy cows Allen, Michael S.

104 7 p. 7641-7652
artikel
26 Effects of extended voluntary waiting period from calving until first insemination on body condition, milk yield, and lactation persistency Burgers, E.E.A.

104 7 p. 8009-8022
artikel
27 Effects of fat supplements containing different levels of palmitic and stearic acid on milk production and fatty acid digestibility in lactating dairy cows Shepardson, R.P.

104 7 p. 7682-7695
artikel
28 Effects of feeding milk replacer at a moderate rate, ad libitum, or with a step-up program on Holstein calf growth performance to 4 months of age Suarez-Mena, F.X.

104 7 p. 7738-7748
artikel
29 Effects of feeding rumen-protected methionine pre- and postpartum in multiparous Holstein cows: Lactation performance and plasma amino acid concentrations Toledo, Mateus Z.

104 7 p. 7583-7603
artikel
30 Effects of in vivo phlorizin treatment and in vitro addition of carnitine, propionate, acetate, and 5-tetradecyloxy-2-furoic acid on palmitate metabolism in ovine hepatocytes Ottemann Abbamonte, C.J.

104 7 p. 7749-7760
artikel
31 Effects of metabolizable protein concentration, amino acid profile, and fiber source on the messenger RNA expression of skeletal muscle in peripartum dairy cows Tebbe, Alexander W.

104 7 p. 7888-7901
artikel
32 Effects of spray-dried bovine plasma protein in milk replacers fed at a high plane of nutrition on performance, intestinal permeability, and morbidity of Holstein calves Henrichs, B.S.

104 7 p. 7856-7870
artikel
33 Effects of supplemental calcium gluconate embedded in a hydrogenated fat matrix on lactation, digestive, and metabolic variables in dairy cattle Seymour, D.J.

104 7 p. 7845-7855
artikel
34 Effects of supplemental source of magnesium and inclusion of buffer on ruminal microbial fermentation in continuous culture Arce-Cordero, J.A.

104 7 p. 7820-7829
artikel
35 Effects of the circadian rhythm on milk composition in dairy cows: Does day milk differ from night milk? Teng, Z.W.

104 7 p. 8301-8313
artikel
36 Energy, nitrogen partitioning, and methane emissions in dairy goats differ when an isoenergetic and isoproteic diet contained orange leaves and rice straw crop residues Fernández, C.

104 7 p. 7830-7844
artikel
37 Estimating milk loss based on somatic cell count at the cow and herd level Chen, H.

104 7 p. 7919-7931
artikel
38 Evaluating the performance of machine learning methods and variable selection methods for predicting difficult-to-measure traits in Holstein dairy cattle using milk infrared spectral data Mota, Lucio F.M.

104 7 p. 8107-8121
artikel
39 Feeding dairy cows bakery by-products enhanced nutrient digestibility, but affected fecal microbial composition and pH in a dose-dependent manner Kaltenegger, A.

104 7 p. 7781-7793
artikel
40 Forward osmosis concentration of milk: Product quality and processing considerations Beldie, Anamaria Andreea

104 7 p. 7522-7533
artikel
41 Genetic consequences of terminal crossbreeding, genomic test, sexed semen, and beef semen in dairy herds Clasen, J.B.

104 7 p. 8062-8075
artikel
42 Genome-wide association study between copy number variants and hoof health traits in Holstein dairy cattle Butty, Adrien M.

104 7 p. 8050-8061
artikel
43 Greenhouse gas emissions and nitrogen efficiency of dairy cows of divergent economic breeding index under seasonal pasture-based management Lahart, B.

104 7 p. 8039-8049
artikel
44 Herd health and production management visits on Canadian dairy cattle farms: Structure, goals, and topics discussed Ritter, Caroline

104 7 p. 7996-8008
artikel
45 Impact of heat stress and a feed supplement on hormonal and inflammatory responses of dairy cows Marins, Thiago N.

104 7 p. 8276-8289
artikel
46 Infrared milk analyzers: Milk urea nitrogen calibration Portnoy, M.

104 7 p. 7426-7437
artikel
47 Inhibitory effects of lactoferrin on pulmonary inflammatory processes induced by lipopolysaccharide by modulating the TLR4-related pathway Li, H.Y.

104 7 p. 7383-7392
artikel
48 Interpretive Summaries, July 2021
104 7 p. i-x
artikel
49 Invited review: A 2020 perspective on pasture-based dairy systems and products Moscovici Joubran, Alice

104 7 p. 7364-7382
artikel
50 Invited review: Milk fat globule membrane—A possible panacea for neurodevelopment, infections, cardiometabolic diseases, and frailty Raza, Ghulam Shere

104 7 p. 7345-7363
artikel
51 Lactose: Use, measurement, and expression of results Portnoy, Matilde

104 7 p. 8314-8325
artikel
52 Measurement of casein in milk by Kjeldahl and sodium dodecyl sulfate–polyacrylamide gel electrophoresis Di Marzo, Larissa

104 7 p. 7448-7456
artikel
53 Meta-analysis of effects of inoculation with Lactobacillus buchneri, with or without other bacteria, on silage fermentation, aerobic stability, and performance of dairy cows Arriola, Kathy G.

104 7 p. 7653-7670
artikel
54 Models to predict the risk of subacute ruminal acidosis in dairy cows based on dietary and cow factors: A meta-analysis Khorrami, Behzad

104 7 p. 7761-7780
artikel
55 New insights into the cholesterol esterase- and lipase-inhibiting potential of bioactive peptides from camel whey hydrolysates: Identification, characterization, and molecular interaction Baba, Waqas N.

104 7 p. 7393-7405
artikel
56 Plasma albumin-to-globulin ratio before dry-off as a possible index of inflammatory status and performance in the subsequent lactation in dairy cows Cattaneo, L.

104 7 p. 8228-8242
artikel
57 Plasma metabolome alteration in dairy cows with left displaced abomasum before and after surgical correction Yong, K.

104 7 p. 8177-8187
artikel
58 Population dynamics of coliforms in a commercial Cheddar cheese production facility Selover, Brandon

104 7 p. 7480-7488
artikel
59 Potassium carbonate as a supplement to improve milk fat concentration and yield in early-lactating dairy goats fed a high-starch, low-fiber diet Dion, S.

104 7 p. 7794-7807
artikel
60 Predicting cow milk quality traits from routinely available milk spectra using statistical machine learning methods Frizzarin, M.

104 7 p. 7438-7447
artikel
61 Preweaning nutrient supply alters serum metabolomics profiles related to protein and energy metabolism and hepatic function in Holstein heifer calves Leal, L.N.

104 7 p. 7711-7724
artikel
62 Quality characteristics of yogurts fermented with short-chain fatty acid-producing probiotics and their effects on mucin production and probiotic adhesion onto human colon epithelial cells Chang, Y.H.

104 7 p. 7415-7425
artikel
63 Quantitative comparative phosphoproteomic analysis of the effects of colostrum and milk feeding on liver tissue of neonatal calves Zhao, X.W.

104 7 p. 8265-8275
artikel
64 Relationship of anogenital distance with fertility in nulliparous Holstein heifers Carrelli, J.E.

104 7 p. 8256-8264
artikel
65 Replacing the first gonadotropin-releasing hormone treatment in an Ovsynch protocol with human chorionic gonadotropin decreased pregnancies per artificial insemination in lactating dairy cows Cabrera, E.M.

104 7 p. 8290-8300
artikel
66 Role of long polar fimbriae type 1 and 2 in pathogenesis of mammary pathogenic Escherichia coli Zhou, Mingxu

104 7 p. 8243-8255
artikel
67 Rumen function and grazing behavior of early-lactation dairy cows supplemented with fodder beet Fleming, A.E.

104 7 p. 7696-7710
artikel
68 Short-term liveweight changes of dairy cows measured by stationary and walk-over weighing scales Mardhati, M.

104 7 p. 8202-8213
artikel
69 Synbiotic sheep milk ice cream reduces chemically induced mouse colon carcinogenesis Balthazar, Celso F.

104 7 p. 7406-7414
artikel
70 Temporal differences in microbial composition of Époisses cheese rinds during ripening and storage Irlinger, F.

104 7 p. 7500-7508
artikel
71 The effect of neomycin inclusion in milk replacer on the health, growth, and performance of male Holstein calves during preweaning Buss, L.N.

104 7 p. 8188-8201
artikel
72 The hidden cost of disease: II. Impact of the first incidence of lameness on production and economic indicators of primiparous dairy cows Puerto, M.A.

104 7 p. 7944-7955
artikel
73 The hidden cost of disease: I. Impact of the first incidence of mastitis on production and economic indicators of primiparous dairy cows Puerto, M.A.

104 7 p. 7932-7943
artikel
74 The key aroma compounds and sensory characteristics of commercial Cheddar cheeses Wang, J.

104 7 p. 7555-7571
artikel
75 The simulated environmental impact of incorporating white clover into pasture-based dairy production systems Herron, Jonathan

104 7 p. 7902-7918
artikel
76 Updating analysis of nitrogen balance experiments in dairy cows Spanghero, M.

104 7 p. 7725-7737
artikel
77 Using compositional mixed-effects models to evaluate responses to amino acid supplementation in milk replacers for calves Terré, M.

104 7 p. 7808-7819
artikel
78 Validation of resilience indicators by estimating genetic correlations among daughter groups and with yield responses to a heat wave and disturbances at herd level Poppe, M.

104 7 p. 8094-8106
artikel
79 Variable selection for monitoring sickness behavior in lactating dairy cattle with the application of control charts Dittrich, I.

104 7 p. 7956-7970
artikel
80 Views of American animal and dairy science students on the future of dairy farms and public expectations for dairy cattle care: A focus group study Ritter, Caroline

104 7 p. 7984-7995
artikel
                             80 gevonden resultaten
 
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