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                             91 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adaptation responses in milk fat yield and methane emissions of dairy cows when wheat was included in their diet for 16 weeks Moate, P.J.

101 8 p. 7117-7132
artikel
2 A longitudinal observational study of the dynamics of Mycoplasma bovis antibodies in naturally exposed and diseased dairy cows Petersen, Mette B.

101 8 p. 7383-7396
artikel
3 An evaluation of an immunomodulatory feed ingredient in heat-stressed lactating Holstein cows: Effects on hormonal, physiological, and production responses Hall, L.W.

101 8 p. 7095-7105
artikel
4 An in vivo stable isotope–based approach for assessment of absorbed amino acids from individual feed ingredients within complete diets Estes, K.A.

101 8 p. 7040-7060
artikel
5 Antimicrobial resistance in non-aureus staphylococci isolated from milk is associated with systemic but not intramammary administration of antimicrobials in dairy cattle Nobrega, Diego B.

101 8 p. 7425-7436
artikel
6 Association of paratuberculosis sero-status with milk production and somatic cell counts across 5 lactations, using multilevel mixed models, in dairy cows Martins, E.G.

101 8 p. 7638-7649
artikel
7 Association of quarter milking measurements and cow-level factors in an automatic milking system Penry, J.F.

101 8 p. 7551-7562
artikel
8 A stochastic dynamic model of a dairy farm to evaluate the technical and economic performance under different scenarios Calsamiglia, S.

101 8 p. 7517-7530
artikel
9 Bovine glycomacropeptide promotes the growth of Bifidobacterium longum ssp. infantis and modulates its gene expression O'Riordan, N.

101 8 p. 6730-6741
artikel
10 Changes in serum metabolites in response to ingested colostrum and milk in neonatal calves, measured by nuclear magnetic resonance-based metabolomics analysis Zhao, X.W.

101 8 p. 7168-7181
artikel
11 Characterization of best linear unbiased estimates generated from national genetic evaluations of reproductive performance, survival, and milk yield in dairy cows Dunne, F.L.

101 8 p. 7625-7637
artikel
12 Characterizing social behavior, activity, and associations between cognition and behavior upon social grouping of weaned dairy calves Horvath, K.C.

101 8 p. 7287-7296
artikel
13 Communications of Staphylococcus aureus and non-aureus Staphylococcus species from bovine intramammary infections and teat apex colonization Mahmmod, Yasser S.

101 8 p. 7322-7333
artikel
14 Comparison of fecal pooling strategies for detection of Mycobacterium avium ssp. paratuberculosis in cattle McKenna, S.L.B.

101 8 p. 7463-7470
artikel
15 Considering milk price volatility for investment decisions on the farm level after European milk quota abolition Schulte, H.D.

101 8 p. 7531-7539
artikel
16 Corrigendum to “Temporal effects of ruminal propionic acid infusion on feeding behavior of Holstein cows in the postpartum period” (J. Dairy Sci. 101:3077–3084) Maldini, G.

101 8 p. 7690
artikel
17 Cytoprotective effect of Streptococcus thermophilus against oxidative stress mediated by a novel peroxidase (EfeB) Wang, Yue

101 8 p. 6955-6963
artikel
18 Delaying investments in sensor technology: The rationality of dairy farmers' investment decisions illustrated within the framework of real options theory Rutten, C.J.

101 8 p. 7650-7660
artikel
19 Development of Fourier-transformed mid-infrared spectroscopy prediction models for major constituents of fractions of delactosated, defatted milk obtained through ultra- and nanofiltration Franzoi, Marco

101 8 p. 6835-6841
artikel
20 Dietary linseed supplementation affects the fatty acid composition of the sn-2 position of triglycerides in sheep milk Serra, A.

101 8 p. 6742-6751
artikel
21 Direct and indirect predictions of enteric methane daily production, yield, and intensity per unit of milk and cheese, from fatty acids and milk Fourier-transform infrared spectra Bittante, Giovanni

101 8 p. 7219-7235
artikel
22 Economic performance of lactating dairy cows submitted for first service timed artificial insemination after a voluntary waiting period of 60 or 88 days Stangaferro, M.L.

101 8 p. 7500-7516
artikel
23 Effect of exogenous amylase on lactation performance of dairy cows fed a high-starch diet Andreazzi, Arturo S.R.

101 8 p. 7199-7207
artikel
24 Effect of grain- or by-product-based concentrate fed with early- or late-harvested first-cut grass silage on dairy cow performance Pang, D.

101 8 p. 7133-7145
artikel
25 Effect of microencapsulated ferrous sulfate particle size on Cheddar cheese composition and quality Arce, A.

101 8 p. 6814-6822
artikel
26 Effect of milk production on reproductive performance in dairy herds Rearte, R.

101 8 p. 7575-7584
artikel
27 Effect of replacing maize silage with red clover silage in the diet on milk fatty acid composition in cows Schulz, Franziska

101 8 p. 7156-7167
artikel
28 Effects of ad libitum milk replacer feeding and butyrate supplementation on behavior, immune status, and health of Holstein calves in the postnatal period Gerbert, C.

101 8 p. 7348-7360
artikel
29 Effects of corn feeding reduced-fat distillers grains with or without monensin on nitrogen, phosphorus, and sulfur utilization and excretion in dairy cows Morris, D.L.

101 8 p. 7106-7116
artikel
30 Effects of metritis on stall use and social behavior at the lying stall Lomb, J.

101 8 p. 7471-7479
artikel
31 Effects of milk heat treatment and solvent composition on physicochemical and selected functional characteristics of milk protein concentrate Lin, Yingchen

101 8 p. 6799-6813
artikel
32 Effects of phytonutrients alone or in combination with monensin on productivity in lactating dairy cows Oh, J.

101 8 p. 7190-7198
artikel
33 Effects of processing conditions on the texture and rheological properties of model acid gels and cream cheese Brighenti, M.

101 8 p. 6762-6775
artikel
34 Evaluation by employees of employee management on large US dairy farms Durst, Phillip T.

101 8 p. 7450-7462
artikel
35 Extensive countrywide field investigation of subclinical mastitis in sheep in Greece Vasileiou, N.G.C.

101 8 p. 7297-7310
artikel
36 Functional analysis and heterologous expression of bifunctional glutathione synthetase from Lactobacillus Xiong, Zhi-Qiang

101 8 p. 6937-6945
artikel
37 Gastric digestion of milk protein ingredients: Study using an in vitro dynamic model Wang, Xin

101 8 p. 6842-6852
artikel
38 Genetic diversity of thermoduric spoilage microorganisms of milk from Brazilian dairy farms Ribeiro Júnior, J.C.

101 8 p. 6927-6936
artikel
39 Genome-wide association study and in silico functional analysis of the number of embryos produced by Holstein donors Jaton, C.

101 8 p. 7248-7257
artikel
40 Glycation of whey protein with dextrans of different molar mass: Effect on immunoglobulin E–binding capacity with blood sera obtained from patients with cow milk protein allergy Xu, Lei

101 8 p. 6823-6834
artikel
41 Health benefits of orally administered anti-IL-10 antibody in milk-fed dairy calves Raabis, S.M.

101 8 p. 7375-7382
artikel
42 Herd-level associations between human–animal relationship, management, fecal cortisol metabolites, and udder health of organic dairy cows Ivemeyer, S.

101 8 p. 7361-7374
artikel
43 Identifying poor metabolic adaptation during early lactation in dairy cows using cluster analysis Tremblay, M.

101 8 p. 7311-7321
artikel
44 Influence of protein content and storage temperature on the particle morphology and flowability characteristics of milk protein concentrate powders Babu, Karthik Sajith

101 8 p. 7013-7026
artikel
45 Influence of supplementing a methionine derivative, N-acetyl-l-methionine, in dairy diets on production and ruminal fermentation by lactating cows during early to mid lactation Fagundes, M.A.

101 8 p. 7082-7094
artikel
46 Interpretive Summaries, August 2018
101 8 p. x-xxii
artikel
47 Intramammary 25-hydroxyvitamin D3 treatment modulates innate immune responses to endotoxin-induced mastitis Merriman, Kathryn E.

101 8 p. 7593-7607
artikel
48 Investigating the properties of high-pressure-treated, reduced-sodium, low-moisture, part-skim Mozzarella cheese during refrigerated storage Ozturk, M.

101 8 p. 6853-6865
artikel
49 Invited review: Current production trends, farm structures, and economics of the dairy sheep and goat sectors Pulina, G.

101 8 p. 6715-6729
artikel
50 Invited review: Low milk somatic cell count and susceptibility to mastitis Rainard, P.

101 8 p. 6703-6714
artikel
51 Invited review: The effects of processing parameters on the flavor of whey protein ingredients Carter, B.G.

101 8 p. 6691-6702
artikel
52 Isolation of Mycoplasma spp. and serological responses in bulls prior to and following their introduction into Mycoplasma bovis-infected dairy herds Hazelton, M.S.

101 8 p. 7412-7424
artikel
53 Meta-analysis of 2-hydroxy-4-methylthio-butanoic acid supplementation on ruminal fermentation, milk production, and nutrient digestibility Feng, X.

101 8 p. 7182-7189
artikel
54 Microbial community structure and distribution in the air of a powdered infant formula factory based on cultivation and high-throughput sequence methods Wu, Shuang

101 8 p. 6915-6926
artikel
55 Milk yield, quality, and coagulation properties of 6 breeds of goats: Environmental and individual variability Vacca, Giuseppe M.

101 8 p. 7236-7247
artikel
56 Modeling of coagulation, curd firming, and syneresis of goat milk from 6 breeds Pazzola, Michele

101 8 p. 7027-7039
artikel
57 News and Announcements
101 8 p. xxiii
artikel
58 Performance, nutritional behavior, and metabolic responses of calves supplemented with forage depend on starch fermentability Mojahedi, S.

101 8 p. 7061-7072
artikel
59 Performance of Holstein and Swedish-Red × Jersey/Holstein crossbred dairy cows within low- and medium-concentrate grassland-based systems Ferris, C.P.

101 8 p. 7258-7273
artikel
60 Personality is associated with feeding behavior and performance in dairy calves Neave, Heather W.

101 8 p. 7437-7449
artikel
61 Production of calcium- and magnesium-enriched caseins and caseinates by an ecofriendly technology Masson, Félix-André

101 8 p. 7002-7012
artikel
62 Psychrotolerant spore-former growth characterization for the development of a dairy spoilage predictive model Buehler, A.J.

101 8 p. 6964-6981
artikel
63 Purification, characterization, and gene cloning of a new cold-adapted β-galactosidase from Erwinia sp. E602 isolated in northeast China Xia, Yu

101 8 p. 6946-6954
artikel
64 Quantitative proteomics of Lactococcus lactis F44 under cross-stress of low pH and lactate Wu, Hao

101 8 p. 6872-6884
artikel
65 Randomized noninferiority field trial evaluating cephapirin sodium for treatment of nonsevere clinical mastitis Tomazi, T.

101 8 p. 7334-7347
artikel
66 Relationship between herd size and measures of animal welfare on dairy cattle farms with freestall housing in Germany Gieseke, Daniel

101 8 p. 7397-7411
artikel
67 Relationships between starch concentration of dry feed, diet digestibility, and growth of dairy calves up to 16 weeks of age Hu, W.

101 8 p. 7073-7081
artikel
68 Replacing human-edible feed ingredients with by-products increases net food production efficiency in dairy cows Karlsson, Johanna

101 8 p. 7146-7155
artikel
69 Residue concentration of cefquinome after intramammary dry cow therapy and short dry periods Bachmann, J.

101 8 p. 7540-7550
artikel
70 Sanitation of Staphylococcus aureus genotype B-positive dairy herds: A field study Sartori, C.

101 8 p. 6897-6914
artikel
71 Short communication: A countrywide survey of antimicrobial-resistant indicator bacteria in Kosovo's dairy farms Chandler, Jeffrey C.

101 8 p. 6982-6989
artikel
72 Short communication: Development of an equation for estimating methane emissions of dairy cows from milk Fourier transform mid-infrared spectra by using reference data obtained exclusively from respiration chambers Vanlierde, A.

101 8 p. 7618-7624
artikel
73 Short communication: Drying-off practices and use of dry cow therapy in Finnish dairy herds Vilar, M.J.

101 8 p. 7487-7493
artikel
74 Short communication: Effect of abomasal inorganic phosphorus infusion on phosphorus absorption in large intestine, milk production, and phosphorus excretion of dairy cattle Feng, X.

101 8 p. 7208-7211
artikel
75 Short communication: Effects of body fat mobilization on macrophage infiltration in adipose tissue of early lactation dairy cows De Koster, Jenne

101 8 p. 7608-7613
artikel
76 Short communication: Heritability estimates for susceptibility to Mycobacterium avium ssp. paratuberculosis infection in Chinese Holstein cattle Gao, Y.

101 8 p. 7274-7279
artikel
77 Short communication: High incubation temperature in bovine mammary epithelial cells reduced the activity of the mTOR signaling pathway Kaufman, J.D.

101 8 p. 7480-7486
artikel
78 Short communication: Uncovering quantitative trait loci associated with resistance to Mycobacterium avium ssp. paratuberculosis infection in Holstein cattle using a high-density single nucleotide polymorphism panel Mallikarjunappa, Sanjay

101 8 p. 7280-7286
artikel
79 Simultaneous identification of bovine and equine DNA in milks and dairy products inferred from triplex TaqMan real-time PCR technique Guo, Liang

101 8 p. 6776-6786
artikel
80 Symposium review: Host–rumen microbe interactions may be leveraged to improve the productivity of dairy cows Bickhart, D.M.

101 8 p. 7680-7689
artikel
81 Symposium review: Understanding diet–microbe interactions to enhance productivity of dairy cows Pitta, Dipti W.

101 8 p. 7661-7679
artikel
82 Technical note: Development and validation of an HPLC method for the quantification of tocopherols in different types of commercial cow milk Niero, G.

101 8 p. 6866-6871
artikel
83 Technical note: Evaluation of a sonographic overbagging edema scoring system for show cows: Comparison with visual inspection Balmer, M.

101 8 p. 7494-7499
artikel
84 Technical note: p40 antibody as a replacement for p63 antibody in bovine mammary immunohistochemistry Parsons, C.L.M.

101 8 p. 7614-7617
artikel
85 Technical note: The development of a methodology for ruminal and colon tissue biopsying of young Holstein dairy calves van Niekerk, J.K.

101 8 p. 7212-7218
artikel
86 The effects of microfluidization on the physical, microbial, chemical, and coagulation properties of milk Bucci, A.J.

101 8 p. 6990-7001
artikel
87 The effects of ultrasonication, fermentation with Lactobacillus sp., and dehydration on the chemical composition and microbial contamination of bovine colostrum Bartkiene, Elena

101 8 p. 6787-6798
artikel
88 The inclusion of fresh forage in the lactating buffalo diet affects fatty acid and sensory profile of mozzarella cheese Uzun, P.

101 8 p. 6752-6761
artikel
89 The relationship between serum anti-Müllerian hormone concentrations and fertility, and genome-wide associations for anti-Müllerian hormone in Holstein cows Gobikrushanth, M.

101 8 p. 7563-7574
artikel
90 Time-dependent effect of trans-10,cis-12 conjugated linoleic acid on gene expression of lipogenic enzymes and regulators in mammary tissue of dairy cows Harvatine, Kevin J.

101 8 p. 7585-7592
artikel
91 Using PacBio sequencing to investigate the bacterial microbiota of traditional Buryatian cottage cheese and comparison with Italian and Kazakhstan artisanal cheeses Jin, Hao

101 8 p. 6885-6896
artikel
                             91 gevonden resultaten
 
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