Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             85 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adaptations of hepatic lipid metabolism and mitochondria in dairy cows with mild fatty liver Du, Xiliang
2018
101 10 p. 9544-9558
artikel
2 Additive genetic and heterosis effects for milk fever in a population of Jersey, Holstein × Jersey, and Holstein cattle under grazing conditions Saborío-Montero, A.
2018
101 10 p. 9128-9134
artikel
3 Antimicrobial resistance in bacteria isolated from mastitis in dairy cattle in France, 2006–2016 Boireau, Clémence
2018
101 10 p. 9451-9462
artikel
4 Antimicrobial susceptibility patterns of Escherichia coli phylogenetic groups isolated from bovine clinical mastitis Tomazi, T.
2018
101 10 p. 9406-9418
artikel
5 Antioxidant and antigenotoxic effect of dairy products supplemented with red ginseng extract Park, Hanyeong
2018
101 10 p. 8702-8710
artikel
6 Association between metabolic diseases and the culling risk of high-yielding dairy cows in a transition management facility using survival and decision tree analysis Probo, M.
2018
101 10 p. 9419-9429
artikel
7 Association of postpartum hypocalcemia with early-lactation milk yield, reproductive performance, and culling in dairy cows Venjakob, P.L.
2018
101 10 p. 9396-9405
artikel
8 Changes in biomarkers of nutrient metabolism, inflammation, and oxidative stress in dairy cows during the transition into the early dry period Putman, A.K.
2018
101 10 p. 9350-9359
artikel
9 Changes in milk characteristics and fatty acid profile during the estrous cycle in dairy cows Toledo-Alvarado, Hugo
2018
101 10 p. 9135-9153
artikel
10 Changes in the volatile profile of skim milk powder prepared under different processing conditions and the effect on the volatile flavor profile of model white chocolate Stewart, Ashleigh
2018
101 10 p. 8822-8836
artikel
11 Claw horn lesions in mid-lactation primiparous dairy cows under pasture-based systems: Association with behavioral and metabolic changes around calving Sepúlveda-Varas, P.
2018
101 10 p. 9439-9450
artikel
12 Consumer acceptance of natural sweeteners in protein beverages Parker, M.N.
2018
101 10 p. 8875-8889
artikel
13 Corrigendum to “Short communication: Apparent efficiency of colostral immunoglobulin G absorption in Holstein heifers” (J. Dairy Sci. 100:3282–3286) Halleran, Jennifer
2018
101 10 p. 9617
artikel
14 Detection of quantitative trait loci and putative causal variants affecting somatic cell score in dairy sheep by using a 50K SNP chip and whole-genome sequencing Gutiérrez-Gil, B.
2018
101 10 p. 9072-9088
artikel
15 Determination of quantitative trait nucleotides by concordance analysis between quantitative trait loci and marker genotypes of US Holsteins Weller, J.I.
2018
101 10 p. 9089-9107
artikel
16 Development of a new clinical mastitis detection method for automatic milking systems Khatun, M.
2018
101 10 p. 9385-9395
artikel
17 Does the dry cow treatment with monensin controlled release capsule affect Parmigiano Reggiano cheese production? Mammi, L.M.E.
2018
101 10 p. 8847-8859
artikel
18 Dose frequency of prostaglandin F2α administration to dairy cows exposed to presynchronization and either 5- or 7-day Ovsynch program durations: Ovulatory and luteolytic risks Stevenson, J.S.
2018
101 10 p. 9575-9590
artikel
19 Effect of age of introduction to an automated milk feeder on calf learning and performance and labor requirements Medrano-Galarza, Catalina
2018
101 10 p. 9371-9384
artikel
20 Effect of dehydration and acidemia on the potassium content of muscle tissue and erythrocytes in calves with neonatal diarrhea Golbeck, L.
2018
101 10 p. 9339-9349
artikel
21 Effect of incomplete milking during the first 5 days in milk on udder and reproductive tract health: Results from a randomized controlled trial Krug, C.
2018
101 10 p. 9275-9286
artikel
22 Effect of milk protein intake and casein-to-whey ratio in breakfast meals on postprandial glucose, satiety ratings, and subsequent meal intake Kung, B.
2018
101 10 p. 8688-8701
artikel
23 Effect of partial whey protein depletion during membrane filtration on thermal stability of milk concentrates Renhe, I.R.T.
2018
101 10 p. 8757-8766
artikel
24 Effect of rumen-protected B vitamins and choline supplementation on health, production, and reproduction in transition dairy cows Morrison, E.I.
2018
101 10 p. 9016-9027
artikel
25 Effect of waste milk pasteurization on fecal shedding of Salmonella in preweaned calves Edrington, Tom S.
2018
101 10 p. 9266-9274
artikel
26 Effects of dietary adsorbent on milk aflatoxin M1 content and the health of lactating dairy cows exposed to long-term aflatoxin B1 challenge Xiong, J.L.
2018
101 10 p. 8944-8953
artikel
27 Effects of growth stage and growing degree day accumulations on triticale forages: 1. Dry matter yield, nutritive value, and in vitro dry matter disappearance Coblentz, W.K.
2018
101 10 p. 8965-8985
artikel
28 Effects of growth stage and growing degree day accumulations on triticale forages: 2. In vitro disappearance of neutral detergent fiber Coblentz, W.K.
2018
101 10 p. 8986-9003
artikel
29 Effects of intraruminal urea-nitrogen infusions on feed intake, nitrogen utilization, and milk yield in dairy cows Ahvenjärvi, S.
2018
101 10 p. 9004-9015
artikel
30 Effects of mixing red clover with alfalfa at different ratios on dynamics of proteolysis and protease activities during ensiling Li, Xujiao
2018
101 10 p. 8954-8964
artikel
31 Effects of replacing canola meal with solvent-extracted camelina meal on microbial fermentation in a dual-flow continuous culture system Brandao, V.L.N.
2018
101 10 p. 9028-9040
artikel
32 Elimination of selected mastitis pathogens during the dry period Timonen, Anri A.E.
2018
101 10 p. 9332-9338
artikel
33 Epidemiology of subclinical hypocalcemia in early-lactation Holstein dairy cows: The temporal associations of plasma calcium concentration in the first 4 days in milk with disease and milk production Neves, R.C.
2018
101 10 p. 9321-9331
artikel
34 Evaluating the crystallization of lactose at different cooling rates from milk and whey permeates in terms of crystal yield and purity Pandalaneni, K.
2018
101 10 p. 8805-8821
artikel
35 Exposure to an unpredictable and competitive social environment affects behavior and health of transition dairy cows Proudfoot, K.L.
2018
101 10 p. 9309-9320
artikel
36 Extraction of phospholipids from a dairy by-product (whey protein phospholipid concentrate) using ethanol Price, Nathan
2018
101 10 p. 8778-8787
artikel
37 Faba bean (Vicia faba) inclusion in dairy cow diets: Effect on nutrient digestion, rumen fermentation, nitrogen utilization, methane production, and milk performance Cherif, C.
2018
101 10 p. 8916-8928
artikel
38 Factors associated with high antimicrobial use in young calves on Dutch dairy farms: A case-control study Holstege, M.M.C.
2018
101 10 p. 9259-9265
artikel
39 Grazing of dairy cows on pasture versus indoor feeding on total mixed ration: Effects on low-moisture part-skim Mozzarella cheese yield and quality characteristics in mid and late lactation Gulati, Arunima
2018
101 10 p. 8737-8756
artikel
40 Growth performance and health of dairy calves given water treated with a reverse osmosis system compared with municipal city water Senevirathne, N.D.
2018
101 10 p. 8890-8901
artikel
41 Highly fermentable starch at different diet starch concentrations decreased feed intake and milk yield of cows in the early postpartum period Albornoz, Rodrigo I.
2018
101 10 p. 8902-8915
artikel
42 Identification and characterization of fluid milk consumer groups Harwood, W.S.
2018
101 10 p. 8860-8874
artikel
43 Inhibitory properties of camel whey protein hydrolysates toward liver cancer cells, dipeptidyl peptidase-IV, and inflammation Kamal, Hina
2018
101 10 p. 8711-8720
artikel
44 Interpretive Summaries, October 2018 2018
101 10 p. x-xxi
artikel
45 Invited review: Roles of dietary n-3 fatty acids in performance, milk fat composition, and reproductive and immune systems in dairy cattle Moallem, U.
2018
101 10 p. 8641-8661
artikel
46 Invited review: Sugar reduction in dairy products McCain, H.R.
2018
101 10 p. 8619-8640
artikel
47 In vitro immunogenicity of various native and thermally processed bovine milk proteins and their mixtures Bogahawaththa, Dimuthu
2018
101 10 p. 8726-8736
artikel
48 Lateral flow immunoassay integrated with competitive and sandwich models for the detection of aflatoxin M1 and Escherichia coli O157:H7 in milk Wang, Chun
2018
101 10 p. 8767-8777
artikel
49 Measuring labor input on pasture-based dairy farms using a smartphone Deming, J.
2018
101 10 p. 9527-9543
artikel
50 Metritis diagnosis and treatment practices in 45 dairy farms in California Espadamala, A.
2018
101 10 p. 9608-9616
artikel
51 News and Announcements 2018
101 10 p. xxii
artikel
52 Nutrient-sensing kinase signaling in bovine immune cells is altered during the postpartum nutrient deficit: A possible role in transition cow inflammatory response Mann, S.
2018
101 10 p. 9360-9370
artikel
53 Pathogen-specific production losses in bovine mastitis Heikkilä, A.-M.
2018
101 10 p. 9493-9504
artikel
54 Prepartal high-energy feeding with grass silage-based diets does not disturb the hepatic adaptation of dairy cows during the periparturient period Qin, Nanbing
2018
101 10 p. 8929-8943
artikel
55 Preweaned heifer management on US dairy operations: Part I. Descriptive characteristics of preweaned heifer raising practices Urie, N.J.
2018
101 10 p. 9168-9184
artikel
56 Preweaned heifer management on US dairy operations: Part II. Factors associated with colostrum quality and passive transfer status of dairy heifer calves Shivley, C.B.
2018
101 10 p. 9185-9198
artikel
57 Preweaned heifer management on US dairy operations: Part III. Factors associated with Cryptosporidium and Giardia in preweaned dairy heifer calves Urie, N.J.
2018
101 10 p. 9199-9213
artikel
58 Preweaned heifer management on US dairy operations: Part IV. Factors associated with the presence of Escherichia coli O157 in preweaned dairy heifers Stenkamp-Strahm, C.
2018
101 10 p. 9214-9228
artikel
59 Preweaned heifer management on US dairy operations: Part V. Factors associated with morbidity and mortality in preweaned dairy heifer calves Urie, N.J.
2018
101 10 p. 9229-9244
artikel
60 Preweaned heifer management on US dairy operations: Part VI. Factors associated with average daily gain in preweaned dairy heifer calves Shivley, C.B.
2018
101 10 p. 9245-9258
artikel
61 Producer experience with transitioning to automatic milking: Cow training, challenges, and effect on quality of life Tse, C.
2018
101 10 p. 9599-9607
artikel
62 Production of 15-F2t-isoprostane as an assessment of oxidative stress in dairy cows at different stages of lactation Kuhn, Matthew J.
2018
101 10 p. 9287-9295
artikel
63 Reducing prepartum urine pH by supplementing anionic feed ingredients: Effects on physiological and productive responses of Holstein × Gir cows Rodrigues, R.O.
2018
101 10 p. 9296-9308
artikel
64 Short communication: Antimethanogenic effects of 3-nitrooxypropanol depend on supplementation dose, dietary fiber content, and cattle type Dijkstra, J.
2018
101 10 p. 9041-9047
artikel
65 Short communication: Associations of udder edema with health, milk yield, and reproduction in dairy cows in early lactation Morrison, E.I.
2018
101 10 p. 9521-9526
artikel
66 Short communication: Blood mineral and gas concentrations of calves born to cows fed prepartum diets differing in dietary cation-anion difference and calcium concentration Diehl, A.L.
2018
101 10 p. 9048-9051
artikel
67 Short communication: Effect of dietary phosphorus deprivation in late gestation and early lactation on the calcium homeostasis of periparturient dairy cows Cohrs, I.
2018
101 10 p. 9591-9598
artikel
68 Short communication: Effect of washing method, grinding size, and the determination of an indigestible fraction on in situ degradation of starch in mature corn grain Fernandes, T.
2018
101 10 p. 9052-9057
artikel
69 Short communication: Increased somatic cell count is associated with milk loss and reduced feed efficiency in lactating dairy cows Potter, T.L.
2018
101 10 p. 9510-9515
artikel
70 Short communication: Technological and seasonal variations of vitamin D and other nutritional components in donkey milk Martini, Mina
2018
101 10 p. 8721-8725
artikel
71 Short communication: The effect of calcium supplementation at calving on neutrophil function Miltenburg, Cynthia L.
2018
101 10 p. 9505-9509
artikel
72 Short communication: Validation of methods for practically evaluating failed passive transfer of immunity in calves arriving at a veal facility Renaud, D.L.
2018
101 10 p. 9516-9520
artikel
73 Sodium reduction and flavor enhancer addition in probiotic prato cheese: Contributions of quantitative descriptive analysis and temporal dominance of sensations for sensory profiling Silva, H.L.A.
2018
101 10 p. 8837-8846
artikel
74 Stepping behavior and muscle activity of dairy cattle standing on concrete or rubber flooring for 1 or 3 hours Schütz, Karin E.
2018
101 10 p. 9472-9482
artikel
75 Supplementing phytogenic compounds or autolyzed yeast modulates ruminal biogenic amines and plasma metabolome in dry cows experiencing subacute ruminal acidosis Humer, E.
2018
101 10 p. 9559-9574
artikel
76 Technical note: A comparison of alkali treatment methods to improve neutral detergent fiber digestibility of corn stover Donnelly, D.M.
2018
101 10 p. 9058-9064
artikel
77 Technical note: Infusion, sampling, and vacuum-assisted collection devices for use in ruminally cannulated calves Yohe, T.T.
2018
101 10 p. 9065-9071
artikel
78 The association of lipophilic phospholipids with native bovine casein micelles in skim milk: Effect of lactation stage and casein micelle size Cheema, M.
2018
101 10 p. 8672-8687
artikel
79 The degree of visual cover and location of birth fluids affect dairy cows' choice of calving site Jensen, Margit Bak
2018
101 10 p. 9483-9492
artikel
80 The feasibility of using low-density marker panels for genotype imputation and genomic prediction of crossbred dairy cattle of East Africa Aliloo, H.
2018
101 10 p. 9108-9127
artikel
81 Therapeutic effects of kefir grain Lactobacillus-derived extracellular vesicles in mice with 2,4,6-trinitrobenzene sulfonic acid-induced inflammatory bowel disease Seo, M.K.
2018
101 10 p. 8662-8671
artikel
82 The relationship between serum insulin-like growth factor-1 (IGF-1) concentration and reproductive performance, and genome-wide associations for serum IGF-1 in Holstein cows Gobikrushanth, M.
2018
101 10 p. 9154-9167
artikel
83 Training method for animal-based measures in dairy cattle welfare assessments Croyle, S.L.
2018
101 10 p. 9463-9471
artikel
84 Typeability of MALDI-TOF assay for identification of non-aureus staphylococci associated with bovine intramammary infections and teat apex colonization Mahmmod, Yasser S.
2018
101 10 p. 9430-9438
artikel
85 Variations in milk protein fractions affect the efficiency of the cheese-making process Cipolat-Gotet, Claudio
2018
101 10 p. 8788-8804
artikel
                             85 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland