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                             81 results found
no title author magazine year volume issue page(s) type
1 Accuracies of breeding values for dry matter intake using nongenotyped animals and predictor traits in different lactations Manzanilla-Pech, C.I.V.
2017
100 11 p. 9103-9114
article
2 Characterizing effects of feed restriction and glucagon-like peptide 2 administration on biomarkers of inflammation and intestinal morphology Kvidera, S.K.
2017
100 11 p. 9402-9417
article
3 Comparison of mammary lipid metabolism in dairy cows and goats fed diets supplemented with starch, plant oil, or fish oil Bernard, L.
2017
100 11 p. 9338-9351
article
4 Comparison of milk protein composition and rennet coagulation properties in native Swedish dairy cow breeds and high-yielding Swedish Red cows Poulsen, Nina A.
2017
100 11 p. 8722-8734
article
5 Consistency over time of animal-based welfare indicators as a further step for developing a welfare assessment monitoring scheme: The case of the Animal Welfare Indicators protocol for dairy goats Can, E.
2017
100 11 p. 9194-9204
article
6 Consumers' perceptions toward 3 different fermented dairy products: Insights from focus groups, word association, and projective mapping Esmerino, Erick A.
2017
100 11 p. 8849-8860
article
7 Corrigendum to “Associations of herd-level housing, management, and lameness prevalence with productivity and cow behavior in herds with automated milking systems” (J. Dairy Sci. 99:9069–9079) King, M.T.M.
2017
100 11 p. 9476
article
8 Corrigendum to “A survey of dairy calf management practices among farms using manual and automated milk feeding systems in Canada” (J. Dairy Sci. 100:6872–6884) Medrano-Galarza, Catalina
2017
100 11 p. 9477
article
9 Could predicting fatty acid profile by mid-infrared reflectance spectroscopy be used as a method to increase the value added by milk production chains? Coppa, M.
2017
100 11 p. 8705-8721
article
10 Crystallization and demineralization phenomena in washed-rind cheese Tansman, Gil F.
2017
100 11 p. 8694-8704
article
11 Dietary supplementation with dried olive pomace in dairy cows modifies the composition of fatty acids and the aromatic profile in milk and related cheese Castellani, F.
2017
100 11 p. 8658-8669
article
12 Differential enumeration of subpopulations in concentrated frozen and lyophilized cultures of Lactobacillus delbrueckii ssp. bulgaricus Shao, Yuyu
2017
100 11 p. 8776-8782
article
13 Differential proteomic profiling of endometrium and plasma indicate the importance of hydrolysis in bovine endometritis Zhang, Shi-Dong
2017
100 11 p. 9324-9337
article
14 Digestibility and clover proportion determine milk production when silages of different grass and clover species are fed to dairy cows Johansen, M.
2017
100 11 p. 8861-8880
article
15 Effect of dietary flax seed and oil on milk yield, gross composition, and fatty acid profile in dairy cows: A meta-analysis and meta-regression Leduc, M.
2017
100 11 p. 8906-8927
article
16 Effect of exosomes from plasma of dairy cows with or without an infected uterus on prostaglandin production by endometrial cell lines Almughlliq, Fatema B.
2017
100 11 p. 9143-9152
article
17 Effect of genetic and nongenetic factors on chemical composition of individual milk samples from dromedary camels (Camelus dromedarius) under intensive management Nagy, P.
2017
100 11 p. 8680-8693
article
18 Effect of hoof trimmer intervention in moderately lame cows on lameness progression and milk yield García-Muñoz, A.
2017
100 11 p. 9205-9214
article
19 Effect of hormonal and energy-related factors on plasma adiponectin in transition dairy cows Krumm, C.S.
2017
100 11 p. 9418-9427
article
20 Effect of increasing amounts of milk replacer powder added to whole milk on postweaning performance, reproduction, glucose metabolism, and mammary fat pad in dairy heifers Lage, C.F.A.
2017
100 11 p. 8967-8976
article
21 Effect of substituting soybean meal and canola cake with dried distillers grains with solubles at 2 dietary crude protein levels on feed intake, milk production, and milk quality in dairy cows Gaillard, C.
2017
100 11 p. 8928-8938
article
22 Effects of addition of malic or citric acids on fermentation quality and chemical characteristics of alfalfa silage Ke, W.C.
2017
100 11 p. 8958-8966
article
23 Effects of amount of colostrum replacer, amount of milk replacer, and housing cleanliness on health, growth, and intake of Holstein calves to 8 weeks of age Quigley, J.D.
2017
100 11 p. 9177-9185
article
24 Effects of egg yolk inclusion, milk replacer feeding rate, and low-starch (pelleted) or high-starch (texturized) starter on Holstein calf performance through 4 months of age Dennis, T.S.
2017
100 11 p. 8995-9006
article
25 Effects of monensin on glucose metabolism in transition dairy cows Markantonatos, X.
2017
100 11 p. 9020-9035
article
26 Effects of profound acidemia on the dynamic glucose and insulin response and plasma potassium and phosphorus concentrations during an intravenous glucose tolerance test in neonatal calves Trefz, F.M.
2017
100 11 p. 9163-9176
article
27 Evaluation of a gas in vitro system for predicting methane production in vivo Danielsson, Rebecca
2017
100 11 p. 8881-8894
article
28 Exploration of the bovine colostrum proteome and effects of heat treatment time on colostrum protein profile Tacoma, R.
2017
100 11 p. 9392-9401
article
29 Farm business and operator variables associated with bulk tank somatic cell count from dairy herds in the southeastern United States DeLong, Karen L.
2017
100 11 p. 9298-9310
article
30 Fertility, survival, and conformation of Montbéliarde × Holstein and Viking Red × Holstein crossbred cows compared with pure Holstein cows during first lactation in 8 commercial dairy herds Hazel, A.R.
2017
100 11 p. 9447-9458
article
31 Fine-mapping of BTA17 using imputed sequences for associations with de novo synthesized fatty acids in bovine milk Duchemin, S.I.
2017
100 11 p. 9125-9135
article
32 Genome-wide association and pathway-based analysis using latent variables related to milk protein composition and cheesemaking traits in dairy cattle Dadousis, Christos
2017
100 11 p. 9085-9102
article
33 Grain challenge affects systemic and hepatic molecular biomarkers of inflammation, stress, and metabolic responses to a greater extent in Holstein than Jersey cows Xu, T.
2017
100 11 p. 9153-9162
article
34 Herd-level prevalence of selected endemic infectious diseases of dairy cows in Great Britain Velasova, Martina
2017
100 11 p. 9215-9233
article
35 Hot topic: Geographical distribution and strain diversity of Lactobacillus wasatchensis isolated from cheese with unwanted gas formation Culumber, Michele
2017
100 11 p. 8764-8767
article
36 Hypocalcemia—Cow-level prevalence and preventive strategies in German dairy herds Venjakob, P.L.
2017
100 11 p. 9258-9266
article
37 Interaction of potassium carbonate and soybean oil supplementation on performance of early-lactation dairy cows fed a high-concentrate diet Alfonso-Avila, A.R.
2017
100 11 p. 9007-9019
article
38 Internal transcribed spacer (ITS) sequencing reveals considerable fungal diversity in dairy products Buehler, A.J.
2017
100 11 p. 8814-8825
article
39 Interpretive Summaries, November 2017 2017
100 11 p. ix-xix
article
40 Invited review: A perspective on the future of genomic selection in dairy cattle Weller, J.I.
2017
100 11 p. 8633-8644
article
41 Invited review: Effects of heat stress on dairy cattle welfare Polsky, Liam
2017
100 11 p. 8645-8657
article
42 In vitro gas and methane production of silages from whole-plant corn harvested at 4 different stages of maturity and a comparison with in vivo methane production Macome, F.M.
2017
100 11 p. 8895-8905
article
43 Leukocyte profile, gene expression, acute phase response, and metabolite status of cows with sole hemorrhages O'Driscoll, Keelin
2017
100 11 p. 9382-9391
article
44 Linseed oil and DGAT1 K232A polymorphism: Effects on methane emission, energy and nitrogen metabolism, lactation performance, ruminal fermentation, and rumen microbial composition of Holstein-Friesian cows van Gastelen, S.
2017
100 11 p. 8939-8957
article
45 Liver transcriptome analysis reveals important factors involved in the metabolic adaptation of the transition cow Ha, N.-T.
2017
100 11 p. 9311-9323
article
46 Longitudinal assessment of dairy farm management practices associated with the presence of psychrotolerant Bacillales spores in bulk tank milk on 10 New York State dairy farms Masiello, S.N.
2017
100 11 p. 8783-8795
article
47 Mammalian target of rapamycin signaling and ubiquitin proteasome–related gene expression in 3 different skeletal muscles of colostrum- versus formula-fed calves Sadri, H.
2017
100 11 p. 9428-9441
article
48 Management, operational, animal health, and economic characteristics of large dairy herds in 4 states in the Upper Midwest of the United States Evink, T.L.
2017
100 11 p. 9466-9475
article
49 Mortality and health treatment rates of dairy calves in automated milk feeding systems in the Upper Midwest of the United States Jorgensen, M.W.
2017
100 11 p. 9186-9193
article
50 Neglect of lactation stage leads to naive assessment of residual feed intake in dairy cattle Li, B.
2017
100 11 p. 9076-9084
article
51 News and Announcements 2017
100 11 p. xx
article
52 pH influences hydrolysis of sodium polyphosphate in dairy matrices and the structure of processed cheese Barth, A.P.
2017
100 11 p. 8735-8743
article
53 Plasma concentrations of glucagon-like peptide 1 and 2 in calves fed calf starters containing lactose Inabu, Y.
2017
100 11 p. 9361-9371
article
54 Potential factors involved in virulence of Cronobacter sakazakii isolates by comparative transcriptome analysis Ye, Yingwang
2017
100 11 p. 8826-8837
article
55 Predicting methane emissions of lactating Danish Holstein cows using Fourier transform mid-infrared spectroscopy of milk Shetty, N.
2017
100 11 p. 9052-9060
article
56 Preovulatory follicle characteristics and oocyte competence in repeat breeder dairy cows Sood, P.
2017
100 11 p. 9372-9381
article
57 Prevalence, antimicrobial susceptibility, and molecular characterization of Staphylococcus aureus isolated from dairy herds in northern China Liu, Huimin
2017
100 11 p. 8796-8803
article
58 Prevalence of digital dermatitis in young stock in Alberta, Canada, using pen walks Jacobs, C.
2017
100 11 p. 9234-9244
article
59 Process efficiency of casein separation from milk using polymeric spiral-wound microfiltration membranes Mercier-Bouchard, D.
2017
100 11 p. 8838-8848
article
60 Properties of acid gels made from sodium caseinate-maltodextrin conjugates prepared by a wet heating method Zhang, Shuwen
2017
100 11 p. 8744-8753
article
61 Rapid and simultaneous quantification of viable Escherichia coli O157:H7 and Salmonella spp. in milk through multiplex real-time PCR Zhou, Baoqing
2017
100 11 p. 8804-8813
article
62 Relative importance of herd-level risk factors for probability of infection with paratuberculosis in Irish dairy herds McAloon, Conor G.
2017
100 11 p. 9245-9257
article
63 Reticulo-rumen mass, epithelium gene expression, and systemic biomarkers of metabolism and inflammation in Holstein dairy cows fed a high-energy diet Arroyo, J.M.
2017
100 11 p. 9352-9360
article
64 Short communication: Automated detection of behavioral changes from respiratory disease in pre-weaned calves Swartz, T.H.
2017
100 11 p. 9273-9278
article
65 Short communication: Cow- and quarter-level milking indicators and their associations with clinical mastitis in an automatic milking system Penry, J.F.
2017
100 11 p. 9267-9272
article
66 Short communication: Effects of lysolecithin on milk fat synthesis and milk fatty acid profile of cows fed diets differing in fiber and unsaturated fatty acid concentration Rico, D.E.
2017
100 11 p. 9042-9047
article
67 Short communication: Estimating lactation curves for highly inhomogeneous milk yield data of an F2 population (Charolais × German Holstein) Melzer, N.
2017
100 11 p. 9136-9142
article
68 Short communication: Influence of various proteolytic sources during fermentation of reconstituted corn grain silages Junges, D.
2017
100 11 p. 9048-9051
article
69 Short communication: Molecular epidemiology of Streptococcus agalactiae differs between countries Reyes, J.
2017
100 11 p. 9294-9297
article
70 Short communication: Relationship between methods for measurement of serum electrolytes and the relationship between ionized and total calcium and neutrophil oxidative burst activity in early postpartum dairy cows Leno, B.M.
2017
100 11 p. 9285-9293
article
71 Short communication: Sensitive detection of norbixin in dried dairy ingredients at concentrations of less than 1 part per billion Carter, B.G.
2017
100 11 p. 8754-8758
article
72 Short communication: Short-term intravenous amino acid infusions as a method to detect limiting amino acids in dairy cattle diets Yair, Roni
2017
100 11 p. 9036-9041
article
73 Short communication: Supplementation of fructo-oligosaccharides does not improve insulin sensitivity in heavy veal calves fed different sources of carbohydrates Pantophlet, A.J.
2017
100 11 p. 9442-9446
article
74 Short communication: The diurnal intake and behavior of dairy cows when access to a feed of consistent nutritive value is restricted John, A.J.
2017
100 11 p. 9279-9284
article
75 Technical note: Feasibility of near infrared transmittance spectroscopy to predict cheese ripeness Currò, S.
2017
100 11 p. 8759-8763
article
76 The binding of orally dosed hydrophobic active pharmaceutical ingredients to casein micelles in milk Cheema, M.
2017
100 11 p. 8670-8679
article
77 The genetic and biological basis of feed efficiency in mid-lactation Holstein dairy cows Hardie, L.C.
2017
100 11 p. 9061-9075
article
78 The global regulator CodY responds to oxidative stress by the regulation of glutathione biosynthesis in Streptococcus thermophilus Wang, Y.
2017
100 11 p. 8768-8775
article
79 Urinary purine derivatives as a tool to estimate dry matter intake in cattle: A meta-analysis Dórea, J.R.R.
2017
100 11 p. 8977-8994
article
80 Validation of commercial luminometry swabs for total bacteria and coliform counts in colostrum-feeding equipment Renaud, D.L.
2017
100 11 p. 9459-9465
article
81 Validation of genomic predictions for wellness traits in US Holstein cows McNeel, Anthony K.
2017
100 11 p. 9115-9124
article
                             81 results found
 
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