| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Administration of a β-glucan-enriched extract activates beneficial hepatic antioxidant and anti-inflammatory mechanisms in streptozotocin-induced diabetic rats
|
Uskoković, Aleksandra
|
|
2013
|
5 |
4 |
p. 1966-1974
9 p.
|
artikel
|
| 2 |
Analysis of lignans in Schisandra chinensis fruits, leaves, biomasses from in vitro cultures and food supplements
|
Ekiert, Radosław J.
|
|
2013
|
5 |
4 |
p. 1576-1581
6 p.
|
artikel
|
| 3 |
Angiotensin-I converting enzyme (ACE) inhibitory tripeptides from rice protein hydrolysate: Purification and characterization
|
Chen, Jiwang
|
|
2013
|
5 |
4 |
p. 1684-1692
9 p.
|
artikel
|
| 4 |
Angiotensin I-converting enzyme inhibitory activities of Chinese fermented soypaste and estimation of the inhibitory substances
|
Li, Fengjuan
|
|
2013
|
5 |
4 |
p. 1991-1995
5 p.
|
artikel
|
| 5 |
Anthocyanin fingerprinting of true bokbunja (Rubus coreanus Miq.) fruit
|
Lee, Jungmin
|
|
2013
|
5 |
4 |
p. 1985-1990
6 p.
|
artikel
|
| 6 |
Anti-allergic effect of strawberry extract
|
Iwamoto, Akira
|
|
2013
|
5 |
4 |
p. 1947-1955
9 p.
|
artikel
|
| 7 |
Anti-diabetic activity of chemically profiled green tea and black tea extracts in a type 2 diabetes mice model via different mechanisms
|
Tang, Wenping
|
|
2013
|
5 |
4 |
p. 1784-1793
10 p.
|
artikel
|
| 8 |
Antihyperglycaemic efficacy of kombucha in streptozotocin-induced rats
|
Srihari, Thummala
|
|
2013
|
5 |
4 |
p. 1794-1802
9 p.
|
artikel
|
| 9 |
Anti-inflammatory activity of American yam Dioscorea trifida L.f. in food allergy induced by ovalbumin in mice
|
Mollica, Juliana Q.
|
|
2013
|
5 |
4 |
p. 1975-1984
10 p.
|
artikel
|
| 10 |
Anti-inflammatory and antioxidant activities of red pepper (Capsicum annuum L.) stalk extracts: Comparison of pericarp and placenta extracts
|
Chen, Lei
|
|
2013
|
5 |
4 |
p. 1724-1731
8 p.
|
artikel
|
| 11 |
Antioxidant properties and polyphenolics composition of common hedge hyssop (Gratiola officinalis L.)
|
Šliumpaitė, I.
|
|
2013
|
5 |
4 |
p. 1927-1937
11 p.
|
artikel
|
| 12 |
Bioactivity and chemical characterization in hydrophilic and lipophilic compounds of Chenopodium ambrosioides L.
|
Barros, Lillian
|
|
2013
|
5 |
4 |
p. 1732-1740
9 p.
|
artikel
|
| 13 |
Blueberry anthocyanins in health promotion: A metabolic overview
|
Norberto, Sónia
|
|
2013
|
5 |
4 |
p. 1518-1528
11 p.
|
artikel
|
| 14 |
Chemical and nutritional characteristics of brown seaweed lipids: A review
|
Miyashita, Kazuo
|
|
2013
|
5 |
4 |
p. 1507-1517
11 p.
|
artikel
|
| 15 |
Choice of time of harvest influences the polyphenol profile of globe artichoke
|
Pandino, Gaetano
|
|
2013
|
5 |
4 |
p. 1822-1828
7 p.
|
artikel
|
| 16 |
Citrus flavonoid improves MK-801-induced locomotive hyperactivity: Possible relevance to schizophrenia
|
Okuyama, Satoshi
|
|
2013
|
5 |
4 |
p. 2002-2006
5 p.
|
artikel
|
| 17 |
Coptis chinensis inflorescence and its main alkaloids protect against ultraviolet-B-induced oxidative damage
|
Ma, Bingxin
|
|
2013
|
5 |
4 |
p. 1665-1672
8 p.
|
artikel
|
| 18 |
Determination of flavonoids by LC/MS and anti-inflammatory activity in Moringa oleifera
|
Coppin, Julia P.
|
|
2013
|
5 |
4 |
p. 1892-1899
8 p.
|
artikel
|
| 19 |
Determination of polyphenol components of Korean Scutellaria baicalensis Georgi using liquid chromatography–tandem mass spectrometry: Contribution to overall antioxidant activity
|
Seo, On Nuri
|
|
2013
|
5 |
4 |
p. 1741-1750
10 p.
|
artikel
|
| 20 |
Editorial Board
|
|
|
2013
|
5 |
4 |
p. IFC-
1 p.
|
artikel
|
| 21 |
Effect of red mold rice on blood coagulation and anticoagulation factors in a rat model of hyperlipidemia
|
Lee, Chu-I
|
|
2013
|
5 |
4 |
p. 1956-1965
10 p.
|
artikel
|
| 22 |
Effects of Mangifera pajang Kostermans juice on plasma antioxidant status and liver and kidney function in normocholesterolemic subjects
|
Ibrahim, Muhammad
|
|
2013
|
5 |
4 |
p. 1900-1908
9 p.
|
artikel
|
| 23 |
Elucidation of structural difference in theaflavins for modulation of starch digestion
|
Miao, Ming
|
|
2013
|
5 |
4 |
p. 2024-2029
6 p.
|
artikel
|
| 24 |
Flavanoid rich ethyl acetate fraction of Musa paradisiaca inflorescence down-regulates the streptozotocin induced oxidative stress, hyperglycaemia and mRNA levels of selected inflammatory genes in rats
|
Nisha, P.
|
|
2013
|
5 |
4 |
p. 1838-1847
10 p.
|
artikel
|
| 25 |
Grape pomace enzymatic extract restores vascular dysfunction evoked by endothelin-1 and DETCA via NADPH oxidase downregulation and SOD activation
|
Perez-Ternero, Cristina
|
|
2013
|
5 |
4 |
p. 1673-1683
11 p.
|
artikel
|
| 26 |
Green tea extract: Chemistry, antioxidant properties and food applications – A review
|
Namal Senanayake, S.P.J.
|
|
2013
|
5 |
4 |
p. 1529-1541
13 p.
|
artikel
|
| 27 |
Hepatoprotection using sweet orange peel and its bioactive compound, hesperidin, for CCl4-induced liver injury in vivo
|
Chen, Shih-Ying
|
|
2013
|
5 |
4 |
p. 1591-1600
10 p.
|
artikel
|
| 28 |
Hepatoprotective and antioxidant activity of anthocyanins in black rice bran on carbon tetrachloride-induced liver injury in mice
|
Hou, Fangli
|
|
2013
|
5 |
4 |
p. 1705-1713
9 p.
|
artikel
|
| 29 |
Hepatoprotective effects of lycopene against carbon tetrachloride-induced acute liver injury in rats
|
Pinto, Carmen
|
|
2013
|
5 |
4 |
p. 1601-1610
10 p.
|
artikel
|
| 30 |
Hesperidin inhibits development of atopic dermatitis-like skin lesions in NC/Nga mice by suppressing Th17 activity
|
Nagashio, Yuuki
|
|
2013
|
5 |
4 |
p. 1633-1641
9 p.
|
artikel
|
| 31 |
Inhibition of dipeptidyl peptidase IV (DPP-IV) by proline containing casein-derived peptides
|
Nongonierma, Alice B.
|
|
2013
|
5 |
4 |
p. 1909-1917
9 p.
|
artikel
|
| 32 |
Inhibitory effects of new varieties of bitter melon on lipopolysaccharide-stimulated inflammatory response in RAW 264.7 cells
|
Hsu, Chin-Lin
|
|
2013
|
5 |
4 |
p. 1829-1837
9 p.
|
artikel
|
| 33 |
In vitro and in vivo protective effects of gingenosides on acute renal injury induced by cantharidin
|
Xu, Qiong-ming
|
|
2013
|
5 |
4 |
p. 2012-2018
7 p.
|
artikel
|
| 34 |
Isolation and identification of antioxidative peptides from hydrolysate of threadfin bream surimi processing byproduct
|
Wiriyaphan, Chompoonuch
|
|
2013
|
5 |
4 |
p. 1654-1664
11 p.
|
artikel
|
| 35 |
Isolation of antioxidative and ACE inhibitory peptides from protein hydrolysate of skipjack (Katsuwana pelamis) roe
|
Intarasirisawat, Rossawan
|
|
2013
|
5 |
4 |
p. 1854-1862
9 p.
|
artikel
|
| 36 |
Lactobacillus reuteri CRL1101 beneficially modulate lipopolysaccharide-mediated inflammatory response in a mouse model of endotoxic shock
|
Juarez, Guillermo E.
|
|
2013
|
5 |
4 |
p. 1761-1773
13 p.
|
artikel
|
| 37 |
Lactobacillus rhamnosus CRL1505 enhances systemic and respiratory innate immune response in immunocompromised malnourished mice
|
Herrera, Matias
|
|
2013
|
5 |
4 |
p. 1693-1704
12 p.
|
artikel
|
| 38 |
Localization of phenolic acids and antioxidant activity in sorghum kernels
|
Luthria, Devanand L.
|
|
2013
|
5 |
4 |
p. 1751-1760
10 p.
|
artikel
|
| 39 |
Methyl jasmonate treatment of strawberry fruits enhances antioxidant activity and the inhibition of nitrite production in LPS-stimulated Raw 264.7 cells
|
Flores, Gema
|
|
2013
|
5 |
4 |
p. 1803-1809
7 p.
|
artikel
|
| 40 |
Mulberry leaf polyphenol extracts reduced hepatic lipid accumulation involving regulation of adenosine monophosphate activated protein kinase and lipogenic enzymes
|
Wu, Cheng-Hsun
|
|
2013
|
5 |
4 |
p. 1620-1632
13 p.
|
artikel
|
| 41 |
NMR-based quantification of rosmarinic and carnosic acids, GC–MS profile and bioactivity relevant to neurodegenerative disorders of Rosmarinus officinalis L. extracts
|
Jemia, M. Ben
|
|
2013
|
5 |
4 |
p. 1873-1882
10 p.
|
artikel
|
| 42 |
Pasteurized and sterilized maple sap as functional beverages: Chemical composition and antioxidant activities
|
Yuan, Tao
|
|
2013
|
5 |
4 |
p. 1582-1590
9 p.
|
artikel
|
| 43 |
Phenolic composition, antioxidant and antimicrobial activities of free and bound phenolic extracts of Moringa oleifera seed flour
|
Govardhan Singh, R.S.
|
|
2013
|
5 |
4 |
p. 1883-1891
9 p.
|
artikel
|
| 44 |
Prebiotics as functional foods: A review
|
Al-Sheraji, Sadeq Hasan
|
|
2013
|
5 |
4 |
p. 1542-1553
12 p.
|
artikel
|
| 45 |
Promotion of anti-keyhole limpet hemocyanin IgM and IgG antibody productions in vitro by red bell pepper extract
|
Sarker, Md. Moklesur Rahman
|
|
2013
|
5 |
4 |
p. 1918-1926
9 p.
|
artikel
|
| 46 |
Purification and identification of antioxidant peptides from corn gluten meal
|
Zhuang, Hong
|
|
2013
|
5 |
4 |
p. 1810-1821
12 p.
|
artikel
|
| 47 |
Rats fed linseed oil in microemulsion forms enriches the cardiac sarcoplasmic reticulum lipids with docosahexaenoic acid and lower calcium transport
|
Sugasini, D.
|
|
2013
|
5 |
4 |
p. 1863-1872
10 p.
|
artikel
|
| 48 |
Resveratrol protects RINm5F pancreatic cells from methylglyoxal-induced apoptosis
|
Cheng, An-Sheng
|
|
2013
|
5 |
4 |
p. 1774-1783
10 p.
|
artikel
|
| 49 |
Review of existing experimental methods for assessing the outcome of plant food supplementation on immune function
|
Mancama, Dalu
|
|
2013
|
5 |
4 |
p. 1554-1565
12 p.
|
artikel
|
| 50 |
Soymilk fermented with Lactobacillus rhamnosus CRL981 ameliorates hyperglycemia, lipid profiles and increases antioxidant enzyme activities in diabetic mice
|
Marazza, José A.
|
|
2013
|
5 |
4 |
p. 1848-1853
6 p.
|
artikel
|
| 51 |
Sunlight exposure increases the phenolic content in postharvested white grapes. An evaluation of their antioxidant activity in Saccharomyces cerevisiae
|
Peinado, José
|
|
2013
|
5 |
4 |
p. 1566-1575
10 p.
|
artikel
|
| 52 |
The anti-inflammatory effects of phlorotannins from Eisenia arborea on mouse ear edema by inflammatory inducers
|
Sugiura, Yoshimasa
|
|
2013
|
5 |
4 |
p. 2019-2023
5 p.
|
artikel
|
| 53 |
The prebiotic arabinogalactan of Anoectochilus formosanus prevents ovariectomy-induced osteoporosis in mice
|
Yang, Li-Chan
|
|
2013
|
5 |
4 |
p. 1642-1653
12 p.
|
artikel
|
| 54 |
The prebiotic effect of α-1,2 branched, low molecular weight dextran in the batch and continuous faecal fermentation system
|
Sarbini, Shahrul R.
|
|
2013
|
5 |
4 |
p. 1938-1946
9 p.
|
artikel
|
| 55 |
Total isothiocyanate yield from raw cruciferous vegetables commonly consumed in the United States
|
Tang, Li
|
|
2013
|
5 |
4 |
p. 1996-2001
6 p.
|
artikel
|
| 56 |
Transcriptional profiling in rats and an ex vivo analysis implicate novel beneficial function of egg shell membrane in liver fibrosis
|
Jia, Huijuan
|
|
2013
|
5 |
4 |
p. 1611-1619
9 p.
|
artikel
|
| 57 |
Vinegar ingestion at mealtime reduced fasting blood glucose concentrations in healthy adults at risk for type 2 diabetes
|
Johnston, Carol S.
|
|
2013
|
5 |
4 |
p. 2007-2011
5 p.
|
artikel
|
| 58 |
Yerba-mate (Ilex paraguariensis) extract prevents ethanol-induced liver injury in rats
|
Tamura, Akiko
|
|
2013
|
5 |
4 |
p. 1714-1723
10 p.
|
artikel
|
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