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Journal description
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Details for article 41 of 58 found articles
| Title: |
NMR-based quantification of rosmarinic and carnosic acids, GC–MS profile and bioactivity relevant to neurodegenerative disorders of Rosmarinus officinalis L. extracts |
| Author: |
Jemia, M. Ben Tundis, R. Maggio, A. Rosselli, S. Senatore, F. Menichini, F. Bruno, M. Kchouk, M.E. Loizzo, M.R. |
| Appeared in: |
Journal of functional foods |
| Paging: | Volume 5 (2013) nr. 4 pages 10 p. |
| Year: |
2013 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 41 of 58 found articles
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