| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A comparative study of Bulgarian and Turkish Asphodeline lutea root extracts: HPLC–UV profiles, enzyme inhibitory potentials and anti-proliferative activities against MCF-7 and MCF-10A cell lines
|
Lazarova, Irina
|
|
2015
|
15 |
C |
p. 254-263
10 p.
|
artikel
|
| 2 |
Alaskan seaweeds lower inflammation in RAW 264.7 macrophages and decrease lipid accumulation in 3T3-L1 adipocytes
|
Kellogg, Joshua
|
|
2015
|
15 |
C |
p. 396-407
12 p.
|
artikel
|
| 3 |
Allicin inhibits invasion and migration of breast cancer cells through the suppression of VCAM-1: Regulation of association between p65 and ER-α
|
Lee, Chung Gi
|
|
2015
|
15 |
C |
p. 172-185
14 p.
|
artikel
|
| 4 |
Anti-osteoporotic activity of sialoglycoproteins isolated from the eggs of Carassius auratus by promoting osteogenesis and increasing OPG/RANKL ratio
|
Xia, Guanghua
|
|
2015
|
15 |
C |
p. 137-150
14 p.
|
artikel
|
| 5 |
Antioxidant and anticancer peptides from the protein hydrolysate of blood clam (Tegillarca granosa) muscle
|
Chi, Chang-Feng
|
|
2015
|
15 |
C |
p. 301-313
13 p.
|
artikel
|
| 6 |
Antioxidant peptides from “Mozzarella di Bufala Campana DOP” after simulated gastrointestinal digestion: In vitro intestinal protection, bioavailability, and anti-haemolytic capacity
|
Tenore, Gian Carlo
|
|
2015
|
15 |
C |
p. 365-375
11 p.
|
artikel
|
| 7 |
κ-Carrageenan from marine red algae, Kappaphycus alvarezii – A functional food to prevent colon carcinogenesis
|
Raman, Maya
|
|
2015
|
15 |
C |
p. 354-364
11 p.
|
artikel
|
| 8 |
Chronic high intake of quercetin reduces oxidative stress and induces expression of the antioxidant enzymes in the liver and visceral adipose tissues in mice
|
Kobori, Masuko
|
|
2015
|
15 |
C |
p. 551-560
10 p.
|
artikel
|
| 9 |
Curcumin and catechin co-loaded water-in-oil-in-water emulsion and its beverage application
|
Aditya, N.P.
|
|
2015
|
15 |
C |
p. 35-43
9 p.
|
artikel
|
| 10 |
Dietary allicin reduces transformation of L-carnitine to TMAO through impact on gut microbiota
|
Wu, Wei-Kai
|
|
2015
|
15 |
C |
p. 408-417
10 p.
|
artikel
|
| 11 |
Dietary compounds galangin and myricetin suppress ovarian cancer cell angiogenesis
|
Huang, Haizhi
|
|
2015
|
15 |
C |
p. 464-475
12 p.
|
artikel
|
| 12 |
Editorial Board
|
|
|
2015
|
15 |
C |
p. CO2-
1 p.
|
artikel
|
| 13 |
Effect of potentially probiotic lactic acid bacteria on the physicochemical composition and acceptance of fermented cereal beverages
|
Salmerón, Ivan
|
|
2015
|
15 |
C |
p. 106-115
10 p.
|
artikel
|
| 14 |
Ellagic acid potentiates insulin sensitising activity of pioglitazone in L6 myotubes
|
Nankar, Rakesh P.
|
|
2015
|
15 |
C |
p. 1-10
10 p.
|
artikel
|
| 15 |
Enhancing nutraceutical bioavailability using excipient emulsions: Influence of lipid droplet size on solubility and bioaccessibility of powdered curcumin
|
Zou, Liqiang
|
|
2015
|
15 |
C |
p. 72-83
12 p.
|
artikel
|
| 16 |
Epigallocatechin-3-gallate activates diacylglycerol kinase alpha via a 67 kDa laminin receptor: A possibility of galloylated catechins as functional food to prevent and/or improve diabetic renal dysfunctions
|
Hayashi, Daiki
|
|
2015
|
15 |
C |
p. 561-569
9 p.
|
artikel
|
| 17 |
Fermented soy bean extract suppresses differentiation of 3T3-L1 preadipocytes and facilitates its glucose utilization
|
Hwang, Ji Won
|
|
2015
|
15 |
C |
p. 516-524
9 p.
|
artikel
|
| 18 |
Fruit extracts of Basella rubra that are rich in bioactives and betalains exhibit antioxidant activity and cytotoxicity against human cervical carcinoma cells
|
Kumar, Sandopu Sravan
|
|
2015
|
15 |
C |
p. 509-515
7 p.
|
artikel
|
| 19 |
Geranium oil ameliorates endothelial dysfunction in high fat high sucrose diet induced metabolic complications in rats
|
Kshirsagar, Rahul P.
|
|
2015
|
15 |
C |
p. 284-293
10 p.
|
artikel
|
| 20 |
Ginsenoside Rg1, a potential JNK inhibitor, protects against ischemia/reperfusion-induced liver damage
|
Zhang, Xiao-Jing
|
|
2015
|
15 |
C |
p. 580-592
13 p.
|
artikel
|
| 21 |
Hinokitiol suppressed pan-histone expression and cell growth in oral squamous cell carcinoma cells
|
Shih, Yin-Hua
|
|
2015
|
15 |
C |
p. 452-463
12 p.
|
artikel
|
| 22 |
Honokiol from Magnolia spp. induces G1 arrest via disruption of EGFR stability through repressing HDAC6 deacetylated Hsp90 function in lung cancer cells
|
Liou, Shiuan-Fu
|
|
2015
|
15 |
C |
p. 84-96
13 p.
|
artikel
|
| 23 |
Induction of apoptosis in S180 tumour bearing mice by polysaccharide from Lentinus edodes via mitochondria apoptotic pathway
|
Zhang, Yu
|
|
2015
|
15 |
C |
p. 151-159
9 p.
|
artikel
|
| 24 |
Influence of crude extract and bioactive fractions of Ilex paraguariensis A. St. Hil. (yerba mate) on the Wistar rat lipid metabolism
|
de Resende, Pedro Ernesto
|
|
2015
|
15 |
C |
p. 440-451
12 p.
|
artikel
|
| 25 |
Inhibitory effects of oxyresveratrol and cyanomaclurin on adipogenesis of 3T3-L1 cells
|
Tan, Hui-Yuan
|
|
2015
|
15 |
C |
p. 207-216
10 p.
|
artikel
|
| 26 |
Investigation of the antioxidant capacity and phenolic constituents of U.S. pecans
|
Robbins, Katherine S.
|
|
2015
|
15 |
C |
p. 11-22
12 p.
|
artikel
|
| 27 |
In vitro and in vivo anti-cancer activity of tangeretin against colorectal cancer was enhanced by emulsion-based delivery system
|
Ting, Yuwen
|
|
2015
|
15 |
C |
p. 264-273
10 p.
|
artikel
|
| 28 |
In vivo antihypertensive mechanism of lactoferrin-derived peptides: Reversion of angiotensin I- and angiotensin II-induced hypertension in Wistar rats
|
García-Tejedor, Aurora
|
|
2015
|
15 |
C |
p. 294-300
7 p.
|
artikel
|
| 29 |
Lactobacillus casei and its byproducts alter the virulence factors of foodborne bacterial pathogens
|
Peng, Mengfei
|
|
2015
|
15 |
C |
p. 418-428
11 p.
|
artikel
|
| 30 |
L-carnitine ameliorates dyslipidemic and hepatic disorders induced by a high-fat diet via regulating lipid metabolism, self-antioxidant capacity, and inflammatory response
|
Su, Chang-Chao
|
|
2015
|
15 |
C |
p. 497-508
12 p.
|
artikel
|
| 31 |
Long-term supplementation of esculetin ameliorates hepatosteatosis and insulin resistance partly by activating AdipoR2–AMPK pathway in diet-induced obese mice
|
Sim, Mi-Ok
|
|
2015
|
15 |
C |
p. 160-171
12 p.
|
artikel
|
| 32 |
Lyophilized strawberries prevent 7,12-dimethylbenz[α]anthracene (DMBA)-induced oral squamous cell carcinogenesis in hamsters
|
Zhu, Xiaoru
|
|
2015
|
15 |
C |
p. 476-486
11 p.
|
artikel
|
| 33 |
Milk fermented with the probiotic candidate Lactobacillus paracasei FT700 induces differentiation of monocytes toward macrophages in vitro
|
Tulini, Fabrício Luiz
|
|
2015
|
15 |
C |
p. 533-540
8 p.
|
artikel
|
| 34 |
Molecular mechanism underlying chemoprotective effects of Ganoderma atrum polysaccharide in cyclophosphamide-induced immunosuppressed mice
|
Yu, Qiang
|
|
2015
|
15 |
C |
p. 52-60
9 p.
|
artikel
|
| 35 |
Mulberry polyphenols induce cell cycle arrest of vascular smooth muscle cells by inducing NO production and activating AMPK and p53
|
Chan, Kuei-Chuan
|
|
2015
|
15 |
C |
p. 604-613
10 p.
|
artikel
|
| 36 |
NFκB/p65 activation is involved in regulation of rBTI-induced glucocorticoid receptor expression in MCF-7 cell lines
|
Li, Yuying
|
|
2015
|
15 |
C |
p. 376-388
13 p.
|
artikel
|
| 37 |
Nilamadana, new fungal fermented cereal based food
|
Dwivedi, Minakshee
|
|
2015
|
15 |
C |
p. 217-224
8 p.
|
artikel
|
| 38 |
Novel anti-angiogenic effects of aromatic-turmerone, essential oil isolated from spice turmeric
|
Yue, Grace Gar-Lee
|
|
2015
|
15 |
C |
p. 243-253
11 p.
|
artikel
|
| 39 |
Phenolic content of extra virgin olive oil is essential to restore endothelial dysfunction but not to prevent vascular inflammation in atherosclerotic lesions of Apo E deficient mice
|
Claro, Carmen
|
|
2015
|
15 |
C |
p. 126-136
11 p.
|
artikel
|
| 40 |
Phytochemical composition and antioxidant properties of Filipendula vulgaris as a source of healthy functional ingredients
|
Pukalskienė, M.
|
|
2015
|
15 |
C |
p. 233-242
10 p.
|
artikel
|
| 41 |
Polymer nanoparticles composed with gallic acid grafted chitosan and bioactive peptides combined antioxidant, anticancer activities and improved delivery property for labile polyphenols
|
Hu, Bing
|
|
2015
|
15 |
C |
p. 593-603
11 p.
|
artikel
|
| 42 |
Potent inhibitory effect of terpenoids from Acanthopanax trifoliatus on growth of PC-3 prostate cancer cells in vitro and in vivo is associated with suppression of NF-κB and STAT3 signalling
|
Li, Dongli
|
|
2015
|
15 |
C |
p. 274-283
10 p.
|
artikel
|
| 43 |
Preclinical and clinical effects of Coleus forskohlii, Salacia reticulata and Sesamum indicum modifying pancreatic lipase inhibition in vitro and reducing total body fat
|
Badmaev, Vladimir
|
|
2015
|
15 |
C |
p. 44-51
8 p.
|
artikel
|
| 44 |
Procyanidins and docosahexaenoic acid suppress inflammation and boost immune system in cafeteria diet-fed rats
|
Martinez-Micaelo, N.
|
|
2015
|
15 |
C |
p. 61-71
11 p.
|
artikel
|
| 45 |
Propyl gallate and butylated hydroxytoluene influence the accumulation of saturated fatty acids, omega-3 fatty acid and carotenoids in thraustochytrids
|
Singh, Dilip
|
|
2015
|
15 |
C |
p. 186-192
7 p.
|
artikel
|
| 46 |
Protective effect of milk protein based microencapsulation on bacterial survival in simulated gastric juice versus the murine gastrointestinal system
|
Würth, Rebecca
|
|
2015
|
15 |
C |
p. 116-125
10 p.
|
artikel
|
| 47 |
Protective effects of the extract from longan flower against hepatic ischemia/reperfusion injury in rats
|
Hsieh, Cheng-Chu
|
|
2015
|
15 |
C |
p. 570-579
10 p.
|
artikel
|
| 48 |
Protective effects of ugonin K on hydrogen peroxide-induced osteoblast cell damage
|
Huang, Yu-Ling
|
|
2015
|
15 |
C |
p. 487-496
10 p.
|
artikel
|
| 49 |
Quinic acid derivatives from Salicornia herbacea alleviate HMGB1-mediated endothelial dysfunction
|
Tuan, Nguyen Q.
|
|
2015
|
15 |
C |
p. 326-338
13 p.
|
artikel
|
| 50 |
Rapid characterisation of grape seed extracts by a novel HPLC method on a diol stationary phase
|
Kuhnert, Stefanie
|
|
2015
|
15 |
C |
p. 225-232
8 p.
|
artikel
|
| 51 |
Review of the roles of conjugated linoleic acid in health and disease
|
Yang, Bo
|
|
2015
|
15 |
C |
p. 314-325
12 p.
|
artikel
|
| 52 |
Rosemary polyphenols induce unfolded protein response and changes in cholesterol metabolism in colon cancer cells
|
Valdés, Alberto
|
|
2015
|
15 |
C |
p. 429-439
11 p.
|
artikel
|
| 53 |
Sorghum polyphenol suppresses the growth as well as metastasis of colon cancer xenografts through co-targeting jak2/STAT3 and PI3K/Akt/mTOR pathways
|
Darvin, Pramod
|
|
2015
|
15 |
C |
p. 193-206
14 p.
|
artikel
|
| 54 |
Study on Dendrobium officinale O-acetyl-glucomannan (Dendronan): Part IV. Immunomodulatory activity in vivo
|
Huang, Xiaojun
|
|
2015
|
15 |
C |
p. 525-532
8 p.
|
artikel
|
| 55 |
Sulforaphane protects human umbilical vein cells against lipotoxicity by stimulating autophagy via an AMPK-mediated pathway
|
Wang, Ning
|
|
2015
|
15 |
C |
p. 23-34
12 p.
|
artikel
|
| 56 |
Tangeretin, a citrus flavonoid attenuates oxidative stress and protects hepatocellular architecture in rats with 7, 12 - dimethylbenz(a)anthracene induced experimental mammary carcinoma
|
Arivazhagan, Lakshmi
|
|
2015
|
15 |
C |
p. 339-353
15 p.
|
artikel
|
| 57 |
Ultrafiltration LC-ESI-MSn screening of MMP-2 inhibitors from selected Chinese medicinal herbs Smilax glabra Roxb., Smilax china L. and Saposhnikovia divaricata (Turcz.) Schischk as potential functional food ingredients
|
Li, Li
|
|
2015
|
15 |
C |
p. 389-395
7 p.
|
artikel
|
| 58 |
Urolithins at physiological concentrations affect the levels of pro-inflammatory cytokines and growth factor in cultured cardiac cells in hyperglucidic conditions
|
Sala, Roberto
|
|
2015
|
15 |
C |
p. 97-105
9 p.
|
artikel
|
| 59 |
Viability of probiotic strains Lactobacillus acidophilus NCFM® and Bifidobacterium lactis HN019 and their impact on sensory and rheological properties of milk and dark chocolates during storage for 180 days
|
Laličić-Petronijević, Jovanka
|
|
2015
|
15 |
C |
p. 541-550
10 p.
|
artikel
|
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