| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A computational approach for infrared heating with experimental validation: Surface decontamination process in industrial scale
|
Erdas, Ayse Humeyra
|
|
|
152 |
C |
p. 207-221
|
artikel
|
| 2 |
An CFD approach to reduce the risk of wall deposition in the milk powder process
|
Ramírez-Rivera, María José
|
|
|
152 |
C |
p. 178-190
|
artikel
|
| 3 |
A simplified alternative to the conventional dialysis of the collagen extraction protocol
|
Ampitiya, AGDM
|
|
|
152 |
C |
p. 151-158
|
artikel
|
| 4 |
Biocompatibility and mechanical properties of Curdlan-based hydrogels for cultivated fat production
|
Amanipour, Armaghan
|
|
|
152 |
C |
p. 1-11
|
artikel
|
| 5 |
Contents
|
|
|
|
152 |
C |
p. i-ii
|
artikel
|
| 6 |
Development of tryptophan-modified chitosan-based nanorelease system: Universal encapsulation and targeted delivery of hydrophilic and hydrophobic bioactive compounds
|
Wang, Ziye
|
|
|
152 |
C |
p. 43-53
|
artikel
|
| 7 |
Dynamic simulation of sulfur aroma compound extraction from dilute solutions using membrane-based solvent extraction
|
Soroush, Sepideh
|
|
|
152 |
C |
p. 12-18
|
artikel
|
| 8 |
Effect of electric field frequency on inactivation of the Bacillus subtilis spore and its mutants during ohmic heating
|
Singh, Shyam K.
|
|
|
152 |
C |
p. 128-138
|
artikel
|
| 9 |
Effect of infrared power and intermittency ratio on combined infrared-convective intermittent drying of banana
|
Moreira, Luísa R.
|
|
|
152 |
C |
p. 74-87
|
artikel
|
| 10 |
Effect of low intensity-magnetic field coupled with blue light on β-carotene synthesis in Blakeslea trispora
|
Wang, Dongxu
|
|
|
152 |
C |
p. 19-27
|
artikel
|
| 11 |
Encapsulation of piperine in metal organic frameworks and evaluation of its stability, characteristics, in-vitro digestion and product fortification
|
Marak, Thangboy R.
|
|
|
152 |
C |
p. 64-73
|
artikel
|
| 12 |
Enhanced stabilization and curcumin delivery by covalent NaCas-EGCG modified proso millet protein nanoparticles in Pickering emulsions
|
Fan, Yuting
|
|
|
152 |
C |
p. 88-97
|
artikel
|
| 13 |
Exploring the chemical potential of ‘Vinhão’ grape stalks for circular economy applications
|
Machado, Adriana Rodrigues
|
|
|
152 |
C |
p. 98-106
|
artikel
|
| 14 |
Inside Front Cover
|
|
|
|
152 |
C |
p. IFC
|
artikel
|
| 15 |
Macroscopic modelling and parameter estimation of blueberries freeze-drying
|
Schenck, S.
|
|
|
152 |
C |
p. 191-206
|
artikel
|
| 16 |
Microalgae as innovative mineral and nutrient carriers; potential applications in soil improvement and animal nutrition
|
Martínez-Macias, María del Rosario
|
|
|
152 |
C |
p. 139-150
|
artikel
|
| 17 |
Modeling and experimental investigation of factors responsible for maximizing the betanin concentration by spiral-wound FO module using Na2SO4-based draw solution
|
Mahawer, Ketan
|
|
|
152 |
C |
p. 54-63
|
artikel
|
| 18 |
Production of chitosan-fish oil-green tea extract-based coating for Atlantic bonito (Sarda sarda) fillets preservation
|
Ludtke, Fernanda L.
|
|
|
152 |
C |
p. 107-116
|
artikel
|
| 19 |
Synergistic effect of dual pretreatments and temperature gradients on convective drying and preservation of bioactive compounds in purple sweet potato
|
Silva, Gabriel Monteiro da
|
|
|
152 |
C |
p. 165-177
|
artikel
|
| 20 |
Techno-economic assessment and modeling of large-scale process for biofortified selenized chickpea flour production (Cicer arietinum L.) as a functional ingredient
|
Ordaz, Alberto
|
|
|
152 |
C |
p. 28-42
|
artikel
|
| 21 |
Upcycling black liquor lignin into superwetting carbon layer with switchable wettability for on-demand emulsion separation with high flux
|
Shao, Xingqi
|
|
|
152 |
C |
p. 117-127
|
artikel
|
| 22 |
Value-added utilization of vegetable waste for the production of caproate through carbon chain elongation
|
Chen, Da
|
|
|
152 |
C |
p. 159-164
|
artikel
|
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