| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Adsorption and desorption strategy for recovering β-carotene from crude palm oil: Kinetics, equilibrium and thermodynamics studies
|
Steffens, Bruna Clarissa
|
|
|
143 |
C |
p. 158-169
|
article
|
| 2 |
An artificial neural network-based machine learning approach to correct coarse-mesh-induced error in computational fluid dynamics modeling of cell culture bioreactor
|
Cantarero-Rivera, Fernando José
|
|
|
143 |
C |
p. 128-142
|
article
|
| 3 |
Aseptic microwave sterilization and validation of food containing particles
|
Sawale, Manoj
|
|
|
143 |
C |
p. 28-35
|
article
|
| 4 |
Biorefinery of flavonoid aglycones using acidic natural deep eutectic solvents: Role of Bronsted acids and application in valorization of Sophora japonica buds waste
|
Ni, Yishu
|
|
|
143 |
C |
p. 80-89
|
article
|
| 5 |
CFD simulation analysis of fouling formation in a milk falling-film evaporator
|
Ramírez-Rivera, María José
|
|
|
143 |
C |
p. 242-254
|
article
|
| 6 |
Contents
|
|
|
|
143 |
C |
p. i-ii
|
article
|
| 7 |
Convective drying of black pepper: Experimental measurements and mathematical modeling of the process
|
Sousa, Robson Costa de
|
|
|
143 |
C |
p. 102-116
|
article
|
| 8 |
Cumin and eucalyptus essential oil standardization using fractional distillation: Data-driven optimization and techno-economic analysis
|
Nikkhah, Ali
|
|
|
143 |
C |
p. 90-101
|
article
|
| 9 |
Development of a continuous production system for Z-isomer-rich carotenoid/2-hydroxypropyl-β-cyclodextrin inclusion complexes using a flow reactor and a spray dryer
|
Honda, Masaki
|
|
|
143 |
C |
p. 221-231
|
article
|
| 10 |
Effects of enzymes on protein extraction and post-extraction hydrolysis of non-animal agro-industrial wastes to obtain inputs for cultured meat
|
Flaibam, Bárbara
|
|
|
143 |
C |
p. 117-127
|
article
|
| 11 |
Efficacy of one-step-ultrasonic route to producing hydroxyapatite nanoparticles from cockle shells
|
Hasan, Mohamad Rais
|
|
|
143 |
C |
p. 54-65
|
article
|
| 12 |
Evaluation of prebiotic ability of xylo-oligosaccharide fractions with different polymerization degrees from bamboo shoot shells
|
Zhao, Xiaoxue
|
|
|
143 |
C |
p. 202-211
|
article
|
| 13 |
Experimental investigation, numerical simulation and RSM modelling of the freezing and thawing of Mozzarella cheese
|
Golzarijalal, Mohammad
|
|
|
143 |
C |
p. 143-157
|
article
|
| 14 |
Hydrodynamic and thermal performance analysis of an inclined anchor impeller designed for yield stress food mixing applications
|
Mokhefi, Abderrahim
|
|
|
143 |
C |
p. 255-270
|
article
|
| 15 |
Improving radio frequency heating uniformity in cauliflower by changing density in different zones
|
Wang, Zexi
|
|
|
143 |
C |
p. 1-8
|
article
|
| 16 |
Inside Front Cover
|
|
|
|
143 |
C |
p. IFC
|
article
|
| 17 |
Lipid recovery from deep eutectic solvents by polar antisolvents
|
Lo, Calvin
|
|
|
143 |
C |
p. 21-27
|
article
|
| 18 |
Lowering polycyclic aromatic hydrocarbon concentrations in vegetable oil deodorizer distillates and enhancing its utilization by graphene composites
|
Gong, Guangyi
|
|
|
143 |
C |
p. 170-177
|
article
|
| 19 |
Modeling lactulose and epilactose synthesis by a mutant cellobiose 2-epimerase from Caldicellulosiruptor saccharolyticus
|
Crossier-Guach, Addiel
|
|
|
143 |
C |
p. 36-44
|
article
|
| 20 |
Plant protein hydrogel as a delivery system of curcumin: Characterization and in vitro release Kinetics
|
Gupta, Sakshi
|
|
|
143 |
C |
p. 66-79
|
article
|
| 21 |
Purification of bioactive peptides from spent yeast autolysates
|
Oliveira, Ana Sofia
|
|
|
143 |
C |
p. 45-53
|
article
|
| 22 |
PVDF hydrophobic hollow fiber membrane modules for partial dealcoholization of red wine by osmotic distillation as a strategy to minimize the loss of aromas
|
Esteras-Saz, Javier
|
|
|
143 |
C |
p. 191-201
|
article
|
| 23 |
Recovery of polyphenols from corn cob (Zea mays L.): Optimization of different green extraction methods and efficiency comparison
|
Frosi, Ilaria
|
|
|
143 |
C |
p. 212-220
|
article
|
| 24 |
Stochastic techno-economic analysis for the co-production of alternative sweeteners in sugarcane biorefineries
|
Amanful, Bright
|
|
|
143 |
C |
p. 9-20
|
article
|
| 25 |
Techno-economic feasibility & environmental sustainability of producing nutritionally enhanced snack foods from agro-food byproducts using supercritical CO2-based extrusion
|
Anwar-Ul-Alam, Mohammad
|
|
|
143 |
C |
p. 232-241
|
article
|
| 26 |
Viscosity, mixing regime and power consumption analysis during enzymatic hydrolysis of fish (Sardina pilchardus) processing by-products, through development of power number and Reynolds number correlations
|
Chiodza, Kudzai
|
|
|
143 |
C |
p. 178-190
|
article
|
Journal description