| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Acid adaptation of Vibrio vulnificus and subsequent impact on stress tolerance
|
Bang, W.
|
|
2005
|
22 |
4 |
p. 301-309
9 p.
|
artikel
|
| 2 |
Calendar
|
|
|
2005
|
22 |
4 |
p. I-III
nvt p.
|
artikel
|
| 3 |
Considerations for post-lethality treatments to reduce Listeria monocytogenes from fully cooked bologna using ambient and pressurized steam
|
Murphy, R.Y.
|
|
2005
|
22 |
4 |
p. 359-365
7 p.
|
artikel
|
| 4 |
Distribution of Campylobacter jejuni strains at different stages of a turkey slaughter line
|
Alter, Thomas
|
|
2005
|
22 |
4 |
p. 345-351
7 p.
|
artikel
|
| 5 |
Effect of modified atmosphere packaging at abuse temperature on the growth of Penicillium aurantiogriseum isolated from fresh filled pasta
|
Zardetto, Stefano
|
|
2005
|
22 |
4 |
p. 367-371
5 p.
|
artikel
|
| 6 |
Impact of preservation and different packaging conditions on the microbial community and activity of Kefir grains
|
Witthuhn, R.C.
|
|
2005
|
22 |
4 |
p. 337-344
8 p.
|
artikel
|
| 7 |
Improvement in shelf-life and safety of perishable foods by plant essential oils and smoke antimicrobials
|
Holley, Richard A.
|
|
2005
|
22 |
4 |
p. 273-292
20 p.
|
artikel
|
| 8 |
Inactivation of Lactobacillus brevis in orange juice by high-intensity pulsed electric fields
|
Elez-Martínez, Pedro
|
|
2005
|
22 |
4 |
p. 311-319
9 p.
|
artikel
|
| 9 |
Initial Saccharomyces cerevisiae concentration in single or composite cultures dictates bioprocess kinetics
|
Povhe Jemec, Katja
|
|
2005
|
22 |
4 |
p. 293-300
8 p.
|
artikel
|
| 10 |
Interpretation of the results of antimicrobial susceptibility analysis of Escherichia coli isolates from bovine milk, meat and associated foodstuffs
|
Babák, Vladimír
|
|
2005
|
22 |
4 |
p. 353-358
6 p.
|
artikel
|
| 11 |
Microbiological conditions of moisture-enhanced pork before and after cooking
|
Gill, C.O.
|
|
2005
|
22 |
4 |
p. 321-327
7 p.
|
artikel
|
| 12 |
Radio-sensitivity of pathogens in inoculated prepared foods of animal origin
|
Jo, Cheorun
|
|
2005
|
22 |
4 |
p. 329-336
8 p.
|
artikel
|
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