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                             19 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Antimicrobial effect of nisin and carvacrol and competition between Bacillus cereus and Bacillus circulans in vacuum-packed potato puree Rajkovic, A.
2005
22 2-3 p. 189-197
9 p.
artikel
2 A survey of dry-salted natural casings for the presence of Salmonella spp., Listeria monocytogenes and sulphite-reducing Clostridium spores Houben, Jacques H.
2005
22 2-3 p. 221-225
5 p.
artikel
3 A survey of native microbial aggregates on alfalfa, clover and mung bean sprout cotyledons for thickness as determined by confocal scanning laser microscopy Fett, William F.
2005
22 2-3 p. 253-259
7 p.
artikel
4 Calendar 2005
22 2-3 p. I-III
nvt p.
artikel
5 Characterization and antimicrobial activity of Pediococcus species isolated from South African farm-style cheese Gurira, Obert. Z.
2005
22 2-3 p. 159-168
10 p.
artikel
6 Cold dependence of fatty acid profile of different lipid structures of Listeria monocytogenes Mastronicolis, Sofia K.
2005
22 2-3 p. 213-219
7 p.
artikel
7 Comparison of the thermal inactivation of Bacillus subtilis spores in foods using the modified Weibull and Bigelow equations Jagannath, A.
2005
22 2-3 p. 233-239
7 p.
artikel
8 Detection and partial characterization of a broad-range bacteriocin produced by Lactobacillus plantarum (ATCC 8014) Lash, Bradley W.
2005
22 2-3 p. 199-204
6 p.
artikel
9 Effectiveness of dimethyldicarbonate to stop alcoholic fermentation in wine Divol, Benoit
2005
22 2-3 p. 169-178
10 p.
artikel
10 Effect of antimicrobials as ingredients of pork bologna for Listeria monocytogenes control during storage at 4 or 10°C Barmpalia, Ioanna M.
2005
22 2-3 p. 205-211
7 p.
artikel
11 Effect of bovine lactoferrin against Carnobacterium viridans Al-Nabulsi, Anas A.
2005
22 2-3 p. 179-187
9 p.
artikel
12 Effect of direct electric current on microbiological quality of white croaker (Micropogonias furnieri) Montagner, S.T.
2005
22 2-3 p. 227-231
5 p.
artikel
13 Enterotoxin D producing strains of Staphylococcus aureus are typeable by pulsed-field gel electrophoresis (PFGE) Villard, L.
2005
22 2-3 p. 261-265
5 p.
artikel
14 [No title] Keller, S.E.
2005
22 2-3 p. 269-270
2 p.
artikel
15 [No title] Carlin, Frédéric
2005
22 2-3 p. 271-
1 p.
artikel
16 Physico-chemical surface characterization of a bacterial population isolated from a milking machine Teixeira, Pilar
2005
22 2-3 p. 247-251
5 p.
artikel
17 Predictive modelling and validation of Pseudomonas fluorescens growth at superatmospheric oxygen and carbon dioxide concentrations Geysen, S.
2005
22 2-3 p. 149-158
10 p.
artikel
18 Prevalence and antibiotic resistance of Listeria species in meat products in Ankara, Turkey Yücel, N.
2005
22 2-3 p. 241-245
5 p.
artikel
19 Real-time PCR: an essential guide Uyttendaele, M.
2005
22 2-3 p. 267-268
2 p.
artikel
                             19 gevonden resultaten
 
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