nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Combined use of ultrasound-assisted washing with in-package atmospheric cold plasma processing as a novel non-thermal hurdle technology for ready-to-eat blueberry disinfection
|
Wang, Jiayi |
|
|
84 |
C |
p. |
artikel |
2 |
Dual-frequency power ultrasound effects on the complexing index, physicochemical properties, and digestion mechanism of arrowhead starch-lipid complexes
|
Raza, Husnain |
|
|
84 |
C |
p. |
artikel |
3 |
Dynamics of double bubbles under the driving of burst ultrasound
|
Wang, Xun |
|
|
84 |
C |
p. |
artikel |
4 |
Effect of ultrasonic power on the emulsion stability of rice bran protein-chlorogenic acid emulsion
|
Wang, Weining |
|
|
84 |
C |
p. |
artikel |
5 |
Effect of ultrasound pre-treatment on carbonaceous copper-bearing shale flotation
|
Kruszelnicki, Mateusz |
|
|
84 |
C |
p. |
artikel |
6 |
Effects of combined ultrasonic and microwave vacuum drying on drying characteristics and physicochemical properties of Tremella fuciformis
|
Xu, Jingxin |
|
|
84 |
C |
p. |
artikel |
7 |
Effects of ultrasonic treatment on color, carotenoid content, enzyme activity, rheological properties, and microstructure of pumpkin juice during storage
|
Suo, Guanwen |
|
|
84 |
C |
p. |
artikel |
8 |
Effects of ultrasound-assisted glycosylation on the interface and foaming characteristics of ovotransferrin
|
LI, Shugang |
|
|
84 |
C |
p. |
artikel |
9 |
Ferulic acid loaded pickering emulsions stabilized by resistant starch nanoparticles using ultrasonication: Characterization, in vitro release and nutraceutical potential
|
Noor, Nairah |
|
|
84 |
C |
p. |
artikel |
10 |
Formation of soybean protein isolate-hawthorn flavonoids non-covalent complexes: Linking the physicochemical properties and emulsifying properties
|
Wang, Yi-Lun |
|
|
84 |
C |
p. |
artikel |
11 |
Highly sensitive breath sensor based on sonochemically synthesized cobalt-doped zinc oxide spherical beads
|
Hee Cho, Chang |
|
|
84 |
C |
p. |
artikel |
12 |
Influence of high-intensity ultrasound on physicochemical and functional properties of a guamuchil Pithecellobium dulce (Roxb.) seed protein isolate
|
Thalía Flores-Jiménez, Nitzia |
|
|
84 |
C |
p. |
artikel |
13 |
Influence of sequential exogenous pretreatment and contact ultrasound-assisted air drying on the metabolic pathway of glucoraphanin in broccoli florets
|
Liu, Beini |
|
|
84 |
C |
p. |
artikel |
14 |
Influence of ultrasound treatment on the physicochemical and antioxidant properties of mung bean protein hydrolysate
|
Liu, Fen-Fang |
|
|
84 |
C |
p. |
artikel |
15 |
Interaction of two bubbles with distortion in an acoustic field
|
Ma, Yan |
|
|
84 |
C |
p. |
artikel |
16 |
Multivariate optimization and comparison between conventional extraction (CE) and ultrasonic-assisted extraction (UAE) of carotenoid extraction from cashew apple
|
Coelho, Tiago Linus Silva |
|
|
84 |
C |
p. |
artikel |
17 |
New insights into the ultrasound impact on covalent reactions of myofibrillar protein
|
Chen, Jiahui |
|
|
84 |
C |
p. |
artikel |
18 |
Optimized ultrasound-assisted extraction of phenolic compounds from Thymus comosus Heuff. ex Griseb. et Schenk (wild thyme) and their bioactive potential
|
Babotă, Mihai |
|
|
84 |
C |
p. |
artikel |
19 |
Oxygen-carrying biomimetic nanoplatform for sonodynamic killing of bacteria and treatment of infection diseases
|
Geng, Xiaorui |
|
|
84 |
C |
p. |
artikel |
20 |
Radial oscillation and translational motion of a gas bubble in a micro-cavity
|
Zhang, Xianmei |
|
|
84 |
C |
p. |
artikel |
21 |
Synthesis of silver nanoparticles by sonogalvanic replacement on aluminium powder in sodium polyacrylate solutions
|
Zozulya, Galyna |
|
|
84 |
C |
p. |
artikel |
22 |
The effect of preparation time and aeration rate on the properties of bulk micro-nanobubble water using hydrodynamic cavitation
|
Zhou, Shaoqi |
|
|
84 |
C |
p. |
artikel |
23 |
Ultrasonic and other sterilization methods on nutrition and flavor of cloudy apple juice
|
Zhu, Danshi |
|
|
84 |
C |
p. |
artikel |
24 |
Ultrasound assisted aqueous two-phase extraction of polysaccharides from Cornus officinalis fruit: Modeling, optimization, purification, and characterization
|
Tan, Jiaqi |
|
|
84 |
C |
p. |
artikel |
25 |
Ultrasound-assisted preparation of ‘Ready-to-use’ extracts from Radix Paeoniae Rubra with natural deep eutectic solvents and neuroprotectivity evaluation of the extracts against cerebral ischemic/ reperfusion injury
|
Zhao, Yu |
|
|
84 |
C |
p. |
artikel |
26 |
Ultrasound-assisted processing: Science, technology and challenges for the plant-based protein industry
|
Ampofo, Josephine |
|
|
84 |
C |
p. |
artikel |
27 |
Understanding the Effects of Ultrasound (408 kHz) on the Hydrogen Evolution Reaction (HER) and the Oxygen Evolution Reaction (OER) on Raney-Ni in Alkaline Media
|
Foroughi, Faranak |
|
|
84 |
C |
p. |
artikel |