| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Acoustic resonance for contactless ultrasonic cavitation in alloy melts
|
Tonry, C.E.H.
|
|
|
63 |
C |
p.
|
artikel
|
| 2 |
A feasible sonochemical approach to synthesize CuO@CeO2 nanomaterial and their enhanced non-enzymatic sensor performance towards neurotransmitter
|
Chen, Tse-Wei
|
|
|
63 |
C |
p.
|
artikel
|
| 3 |
A novel process for asparagus polyphenols utilization by ultrasound assisted adsorption and desorption using resins
|
Yu, Qun
|
|
|
63 |
C |
p.
|
artikel
|
| 4 |
Application of high-frequency ultrasound standing waves for the recovery of lipids from high-fat dairy effluent
|
Kurup, Geethu Gopinatha
|
|
|
63 |
C |
p.
|
artikel
|
| 5 |
Application of ultrasound technology in processing of ready-to-eat fresh food: A review
|
Chen, Fengying
|
|
|
63 |
C |
p.
|
artikel
|
| 6 |
Application of ultrasound technology in the drying of food products
|
Huang, Dan
|
|
|
63 |
C |
p.
|
artikel
|
| 7 |
Assessment of the beneficial combination of electrochemical and ultrasonic activation of compounds originating from biomass
|
Neha, N.
|
|
|
63 |
C |
p.
|
artikel
|
| 8 |
Editorial Board
|
|
|
|
63 |
C |
p.
|
artikel
|
| 9 |
Effect of microencapsulation using soy protein isolate and gum arabic as wall material on red raspberry anthocyanin stability, characterization, and simulated gastrointestinal conditions
|
Mansour, Mohammed
|
|
|
63 |
C |
p.
|
artikel
|
| 10 |
Effect of multi-frequency power ultrasound (MFPU) treatment on enzyme hydrolysis of casein
|
Xu, Baoguo
|
|
|
63 |
C |
p.
|
artikel
|
| 11 |
Effect of scattered pressures from oscillating microbubbles on neuronal activity in mouse brain under transcranial focused ultrasound stimulation
|
Cui, Zhiwei
|
|
|
63 |
C |
p.
|
artikel
|
| 12 |
Effect of ultrasonic-ionic liquid pretreatment on the hydrolysis degree and antigenicity of enzymatic hydrolysates from whey protein
|
Zhang, Qi
|
|
|
63 |
C |
p.
|
artikel
|
| 13 |
Effect of ultrasound, heating and enzymatic pre-treatment on bioactive compounds in juice from Berberis amurensis Rupr.
|
Radziejewska-Kubzdela, Elżbieta
|
|
|
63 |
C |
p.
|
artikel
|
| 14 |
Effects of low-frequency ultrasonic pre-treatment in water/oil medium simulated system on the improved processing efficiency and quality of microwave-assisted vacuum fried potato chips
|
Su, Ya
|
|
|
63 |
C |
p.
|
artikel
|
| 15 |
Effects of ultrasound on Microcystis aeruginosa cell destruction and release of intracellular organic matter
|
Peng, Yazhou
|
|
|
63 |
C |
p.
|
artikel
|
| 16 |
Enhancement of lysozyme crystallization under ultrasound field
|
Mao, Yafei
|
|
|
63 |
C |
p.
|
artikel
|
| 17 |
Extraction of silver from a refractory silver ore by sono-cyanidation
|
Cafer Cilek, Emin
|
|
|
63 |
C |
p.
|
artikel
|
| 18 |
Fabrication of ultrasound-mediated tunable graphene oxide nanoscrolls
|
Sontakke, Ankush D.
|
|
|
63 |
C |
p.
|
artikel
|
| 19 |
Facile photo-ultrasonic assisted synthesis of flower-like Pt/N-MoS2 microsphere as an efficient sonophotocatalyst for nitrogen fixation
|
Maimaitizi, Hujiabudula
|
|
|
63 |
C |
p.
|
artikel
|
| 20 |
Facile synthesis of copper ferrite nanoparticles with chitosan composite for high-performance electrochemical sensor
|
Chen, Tse-Wei
|
|
|
63 |
C |
p.
|
artikel
|
| 21 |
Flow effects on phenol degradation and sonoluminescence at different ultrasonic frequencies
|
Wood, Richard James
|
|
|
63 |
C |
p.
|
artikel
|
| 22 |
Green ultrasound-assisted extraction of chlorogenic acids from sweet potato peels and sonochemical hydrolysis of caffeoylquinic acids derivatives
|
Alves Filho, Elenilson G.
|
|
|
63 |
C |
p.
|
artikel
|
| 23 |
High-intensity ultrasound energy density: How different modes of application influence the quality parameters of a dairy beverage
|
Monteiro, Sara H.M.C.
|
|
|
63 |
C |
p.
|
artikel
|
| 24 |
Hydrodynamic cavitation-assisted continuous pre-treatment of sugarcane bagasse for ethanol production: Effects of geometric parameters of the cavitation device
|
Terán Hilares, Ruly
|
|
|
63 |
C |
p.
|
artikel
|
| 25 |
Impact of ultrasonication on the aggregation structure and physicochemical characteristics of sweet potato starch
|
Wang, Hongwei
|
|
|
63 |
C |
p.
|
artikel
|
| 26 |
Influence of ultrasound pretreatment on the subsequent glycation of dietary proteins
|
Xu, Dan
|
|
|
63 |
C |
p.
|
artikel
|
| 27 |
Intensification of delignification of Tectona grandis saw dust as sustainable biomass using acoustic cavitational devices
|
Devadasu, Sushmitha
|
|
|
63 |
C |
p.
|
artikel
|
| 28 |
Localized enzymolysis and sonochemically modified sunflower protein: Physical, functional and structure attributes
|
Dabbour, Mokhtar
|
|
|
63 |
C |
p.
|
artikel
|
| 29 |
Manothermosonication (MTS) treatment by a continuous-flow system: Effects on the degradation kinetics and microstructural characteristics of citrus pectin
|
Wang, Wenjun
|
|
|
63 |
C |
p.
|
artikel
|
| 30 |
Molecular aggregation and property changes of egg yolk low-density lipoprotein induced by ethanol and high-density ultrasound
|
Xie, Yunxiao
|
|
|
63 |
C |
p.
|
artikel
|
| 31 |
Numerical investigation of cavitation generated by an ultrasonic dental scaler tip vibrating in a compressible liquid
|
Manmi, K.M.A.
|
|
|
63 |
C |
p.
|
artikel
|
| 32 |
Numerical simulations of stable cavitation bubble generation and primary Bjerknes forces in a three-dimensional nonlinear phased array focused ultrasound field
|
Vanhille, Christian
|
|
|
63 |
C |
p.
|
artikel
|
| 33 |
Optimizing the antioxidant biocompound recovery from peach waste extraction assisted by ultrasounds or microwaves
|
Plazzotta, S.
|
|
|
63 |
C |
p.
|
artikel
|
| 34 |
Physicochemical properties of tilapia (Oreochromis niloticus) actomyosin subjected to high intensity ultrasound in low NaCl concentrations
|
Tang, Ling
|
|
|
63 |
C |
p.
|
artikel
|
| 35 |
Potential-modulated electrochemiluminescence of a tris(2,2′-bipyridine)ruthenium(II) / lidocaine system under 430 kHz ultrasound irradiation
|
Takahashi, Fumiki
|
|
|
63 |
C |
p.
|
artikel
|
| 36 |
Preparation of allicin-whey protein isolate conjugates: Allicin extraction by water, conjugates’ ultrasound-assisted binding and its stability, solubility and emulsibility analysis
|
Jiang, Hui
|
|
|
63 |
C |
p.
|
artikel
|
| 37 |
Preparation of sonoactivated TiO2-DVDMS nanocomposite for enhanced antibacterial activity
|
Wang, Yihui
|
|
|
63 |
C |
p.
|
artikel
|
| 38 |
Reaction kinetics of sonochemical oxidation of potassium hexacyanoferrate(II) in aqueous solutions
|
Rajchel-Mieldzioć, Paulina
|
|
|
63 |
C |
p.
|
artikel
|
| 39 |
Selective aggregation by ultrasonic standing waves through gas nuclei on the particle surface
|
Chen, Yuran
|
|
|
63 |
C |
p.
|
artikel
|
| 40 |
Single-step sonochemical synthesis of Cu2O-CeO2 nanocomposites with enhanced photocatalytic oxidative desulfurization
|
Mousavi-Kamazani, Mehdi
|
|
|
63 |
C |
p.
|
artikel
|
| 41 |
Size reduction of “reformed casein micelles” by high-power ultrasound and high hydrostatic pressure
|
Hemar, Yacine
|
|
|
63 |
C |
p.
|
artikel
|
| 42 |
Sonochemical synthesis and anchoring of zinc oxide on hemin-mediated multiwalled carbon nanotubes-cellulose nanocomposite for ultra-sensitive biosensing of H2O2
|
Palanisamy, Selvakumar
|
|
|
63 |
C |
p.
|
artikel
|
| 43 |
Sonoelectrochemical hydrogenation of safrole: A reactor design, statistical analysis and computational fluid dynamic approach
|
da Paz, Josinete Angela
|
|
|
63 |
C |
p.
|
artikel
|
| 44 |
Sonoelectrochemistry for energy and environmental applications
|
Theerthagiri, Jayaraman
|
|
|
63 |
C |
p.
|
artikel
|
| 45 |
Study on ultrasonic treatment for degradation of Microcystins (MCs)
|
Chen, Guobin
|
|
|
63 |
C |
p.
|
artikel
|
| 46 |
Study on ultrasound-assisted liquid-phase exfoliation for preparing graphene-like molybdenum disulfide nanosheets
|
Liu, Yijun
|
|
|
63 |
C |
p.
|
artikel
|
| 47 |
Study on ultrasound-assisted oxidative desulfurization for crude oil
|
Lin, Yinhe
|
|
|
63 |
C |
p.
|
artikel
|
| 48 |
Synthesis of bio-functional nanoparticles from sono-responsive amino acids using high frequency ultrasound
|
Bhangu, Sukhvir Kaur
|
|
|
63 |
C |
p.
|
artikel
|
| 49 |
Ultrasonic-assisted recycling of Nile tilapia fish scale biowaste into low-cost nano-hydroxyapatite: Ultrasonic-assisted adsorption for Hg2+ removal from aqueous solution followed by “turn-off” fluorescent sensor based on Hg2+-graphene quantum dots
|
Sricharoen, Phitchan
|
|
|
63 |
C |
p.
|
artikel
|
| 50 |
Ultrasonication-assisted synthesis of alcohol-based deep eutectic solvents for extraction of active compounds from ginger
|
Hsieh, Yun-Hao
|
|
|
63 |
C |
p.
|
artikel
|
| 51 |
Ultrasonic stimulation of the brain to enhance the release of dopamine – A potential novel treatment for Parkinson’s disease
|
Xu, Tian
|
|
|
63 |
C |
p.
|
artikel
|
| 52 |
Ultrasound-assisted desolventizing of fragrant oil from red pepper seed by subcritical propane extraction
|
Liu, Hua-Min
|
|
|
63 |
C |
p.
|
artikel
|
| 53 |
Ultrasound-assisted fermentation for cider production from Lebanese apples
|
Al Daccache, Marina
|
|
|
63 |
C |
p.
|
artikel
|
| 54 |
Ultrasound assisted oxidative deep-desulfurization of dimethyl disulphide from turpentine
|
Sinhmar, Pankaj S.
|
|
|
63 |
C |
p.
|
artikel
|
| 55 |
Xylooligosaccharides chemical stability after high-intensity ultrasound processing of prebiotic orange juice
|
Silva, Eric Keven
|
|
|
63 |
C |
p.
|
artikel
|
Tijdschrift beschrijving