| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Deciphering the synthesis in Saccharomyces cerevisiae of the bioactives melatonin, serotonin, indoleacetic acid, hydroxytyrosol and tyrosol from glucose by using 13C labelling precursors and UHPLC-MS
|
Gonzalez-Ramirez, Marina
|
|
|
216 |
C |
p.
|
artikel
|
| 2 |
Editorial Board
|
|
|
|
216 |
C |
p.
|
artikel
|
| 3 |
Effect of bergamot leaf extract (Citrus bergamia) on metabolic, lipid, and oxidative imbalance in the liver of obese rats
|
Cruzeiro, J.
|
|
|
216 |
C |
p.
|
artikel
|
| 4 |
Egg white peptides suppress ghrelin secretion from the stomach by activating the mTOR signaling pathway in rats
|
Wu, Tianliang
|
|
|
216 |
C |
p.
|
artikel
|
| 5 |
Mechanism for improving fermented soymilk gel through high-pressure homogenization: Regulating the structure of heat-induced protein aggregate
|
Chen, Siyuan
|
|
|
216 |
C |
p.
|
artikel
|
| 6 |
The off-odor identification and CO2-inhibition for high‑oxygen packaged beef spoilage associated with Brochothrix thermosphacta growth and metabolism
|
Yang, Jun
|
|
|
216 |
C |
p.
|
artikel
|
| 7 |
Ultrasonic intervention of Lactobacillus plantarum for quality enhancement of fermented jujube juice: Physicochemical and flavor properties
|
Zhang, Lihua
|
|
|
216 |
C |
p.
|
artikel
|
| 8 |
Variation in the taste quality and metabolites of black teas produced in early and late spring
|
Yu, Penghui
|
|
|
216 |
C |
p.
|
artikel
|
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