nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Analysis of lignin metabolism in water bamboo shoots during storage
|
Yang, Baiqi |
|
|
192 |
C |
p. |
artikel |
2 |
A novel anti-browning agent S-furfuryl thioacetate for fresh-cut potato screened from food-derived sulfur compounds
|
Feng, Yanyan |
|
|
192 |
C |
p. |
artikel |
3 |
Antifungal activity and mechanism of thymol against Fusarium oxysporum, a pathogen of potato dry rot, and its potential application
|
Liu, Yanlin |
|
|
192 |
C |
p. |
artikel |
4 |
Blueberry firmness - A review of the textural and mechanical properties used in quality evaluations
|
Rivera, Sebastian |
|
|
192 |
C |
p. |
artikel |
5 |
Blue light increases anthocyanin content and delays fruit ripening in purple pepper fruit
|
Liu, Ying |
|
|
192 |
C |
p. |
artikel |
6 |
Botrytis cinerea infection affects wax composition, content and gene expression in blueberry fruit
|
Jiang, Bo |
|
|
192 |
C |
p. |
artikel |
7 |
Caffeic acid enhances storage ability of apple fruit by regulating fatty acid metabolism
|
Huang, Rui |
|
|
192 |
C |
p. |
artikel |
8 |
Cell wall and reactive oxygen metabolism responses of strawberry fruit during storage to low voltage electrostatic field treatment
|
Xu, Chun |
|
|
192 |
C |
p. |
artikel |
9 |
Chlorophyll retention reduces storability and pathogen defense in a novel citrus brown flavedo mutant
|
Zhu, Kaijie |
|
|
192 |
C |
p. |
artikel |
10 |
Complementary deep learning and chemometrics: A case of pear fruit centroid detection and spectral model application for fruit spectral image processing
|
Xu, Junli |
|
|
192 |
C |
p. |
artikel |
11 |
Cuminaldehyde-induced oxidative stress inhibits growth of Penicillium digitatum in citrus
|
Reymick, Okwong Oketch |
|
|
192 |
C |
p. |
artikel |
12 |
Development of automatic detection model for stem-end rots of ‘Hass’ avocado fruit using X-ray imaging and image processing
|
Matsui, Takahiro |
|
|
192 |
C |
p. |
artikel |
13 |
Editorial Board
|
|
|
|
192 |
C |
p. |
artikel |
14 |
EjCaM7 and EjCAMTA3 synergistically alleviate chilling-induced lignification in loquat fruit by repressing the expression of lignin biosynthesis genes
|
Hou, Yuanyuan |
|
|
192 |
C |
p. |
artikel |
15 |
Emission of volatile organic compounds during nectarine-Monilinia laxa interaction and its relationship with fruit susceptibility to brown rot
|
Balsells-Llauradó, Marta |
|
|
192 |
C |
p. |
artikel |
16 |
Enhanced expression of serine protease inhibitor StSPI128 alleviates the enzymatic browning in fresh-cut potatoes via increasing antioxidant abilities
|
Dong, Tiantian |
|
|
192 |
C |
p. |
artikel |
17 |
Estimation of chlorophyll content in banana during shelf life using LiDAR laser scanner
|
Saha, Kowshik Kumar |
|
|
192 |
C |
p. |
artikel |
18 |
Ethylene pretreatment induces phenolic biosynthesis of fresh-cut pitaya fruit by regulating ethylene signaling pathway
|
Li, Xiaoan |
|
|
192 |
C |
p. |
artikel |
19 |
Fluopyram inhibits tricarboxylic acid cycle but induces γ-aminobutyric acid-shunt pathway to prolong postharvest shelf life of litchi fruit
|
He, Mingyang |
|
|
192 |
C |
p. |
artikel |
20 |
Fumigation of SO2 in combination with elevated CO2 regulate sugar and energy metabolism in postharvest strawberry fruit
|
Zhang, Xiaochen |
|
|
192 |
C |
p. |
artikel |
21 |
Identification of new antifungal metabolites produced by the yeast Metschnikowia pulcherrima involved in the biocontrol of postharvest plant pathogenic fungi
|
Millan, Alicia Fernandez-San |
|
|
192 |
C |
p. |
artikel |
22 |
Identification of phenolic compounds and active antifungal ingredients of walnut in response to anthracnose (Colletotrichum gloeosporioides)
|
Xu, Haifeng |
|
|
192 |
C |
p. |
artikel |
23 |
Immersion in hot water as a phytosanitary treatment for Thaumatotibia leucotreta (Lepidoptera: Tortricidae) in bell pepper (Capsicum annuum L.)
|
Mwando, Nelson L. |
|
|
192 |
C |
p. |
artikel |
24 |
Inactivation of Aspergillus niger and Erwinia carotovora in onion (Allium cepa L.) bulbs subjected to pulsed ozone treatment
|
Shelake, Pramod S. |
|
|
192 |
C |
p. |
artikel |
25 |
Integration of metabolome and transcriptome profiling reveals the effect of 6-Benzylaminopurine on the browning of fresh-cut lettuce during storage
|
Liu, Yunfen |
|
|
192 |
C |
p. |
artikel |
26 |
Kloeckera apiculata promotes the healing of potato tubers by rapidly colonizing and inducing phenylpropanoid metabolism and reactive oxygen species metabolism
|
Zheng, Xiaoyuan |
|
|
192 |
C |
p. |
artikel |
27 |
Metabolome, transcriptome and physiological analyses provide insight into the color transition of litchi pericarp
|
He, Meiying |
|
|
192 |
C |
p. |
artikel |
28 |
1-Methylcyclopropene and lemongrass essential oil nanocoatings effect on the preservation of cold stored ‘Rocha’ pear
|
Gago, Custódia |
|
|
192 |
C |
p. |
artikel |
29 |
1-Methylcyclopropene differentially regulates metabolic responses in the stem-end and calyx-end flesh tissues of ‘Empire’ apple during long-term controlled atmosphere storage
|
Lee, Jinwook |
|
|
192 |
C |
p. |
artikel |
30 |
Microbial population size and strawberry fruit firmness after drop shock-induced mechanical damage
|
Satitmunnaithum, Junjira |
|
|
192 |
C |
p. |
artikel |
31 |
Nanocomposite packaging materials delay the browning of Agaricus bisporus by modulating the melanin pathway
|
Zhang, Panrong |
|
|
192 |
C |
p. |
artikel |
32 |
Near-infrared spectroscopy as a tool to assist Sargassum fusiforme quality grading: Harvest time discrimination and polyphenol prediction
|
Cao, Xiaoqing |
|
|
192 |
C |
p. |
artikel |
33 |
Nitric oxide (NO) involved in antioxidant enzyme gene regulation to delay mitochondrial damage in peach fruit
|
Liu, Shiwen |
|
|
192 |
C |
p. |
artikel |
34 |
Nondestructive detection and grading of flesh translucency in pineapples with visible and near-infrared spectroscopy
|
Xu, Sai |
|
|
192 |
C |
p. |
artikel |
35 |
Phase-change materials and exogenous melatonin treatment alleviated postharvest senescence of Agaricus bisporus by inhibiting browning and maintaining cell membrane integrity
|
Lin, Yang |
|
|
192 |
C |
p. |
artikel |
36 |
Postharvest application of imazalil sulphate using a heated flooder for control of citrus green mould
|
Erasmus, Arno |
|
|
192 |
C |
p. |
artikel |
37 |
Pre-harvest potassium foliar application improves yield, vase life and overall postharvest quality of cut gladiolus inflorescences
|
Zulfiqar, Faisal |
|
|
192 |
C |
p. |
artikel |
38 |
RNA-seq based analysis of transcriptomic changes associated with ABA-induced postharvest cold tolerance in zucchini fruit
|
Benítez, Álvaro |
|
|
192 |
C |
p. |
artikel |
39 |
The MdAP2-34 modulates flavonoid accumulation in apple (Malus domestica Borkh.) by regulating MdF3′H
|
Han, Dong |
|
|
192 |
C |
p. |
artikel |
40 |
Transcriptomics integrated with metabolomics reveals underlying mechanisms of cold-induced flesh bleeding in plum (cv. Friar) fruit during storage
|
Xu, Ranran |
|
|
192 |
C |
p. |
artikel |