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                             16 results found
no title author magazine year volume issue page(s) type
1 A new approach for in vitro bioassay to measure tannin biological effects based on a gas production technique Bueno, Ives C.S.
2008
141 1-2 p. 153-170
18 p.
article
2 Comparison of techniques and grinding size to estimate digestibility of forage based ruminant diets Damiran, D.
2008
141 1-2 p. 15-35
21 p.
article
3 Editorial Board 2008
141 1-2 p. iii-
1 p.
article
4 Effect of type and level of basal fat and level of fish oil supplementation on yolk fat composition and n-3 fatty acids deposition efficiency in laying hens Cachaldora, P.
2008
141 1-2 p. 104-114
11 p.
article
5 Effects of chemical treatments of rice straw on rumen fermentation characteristics, fibrolytic enzyme activities and populations of liquid- and solid-associated ruminal microbes in vitro Chen, X.L.
2008
141 1-2 p. 1-14
14 p.
article
6 Effects of microwave irradiation on ruminal dry matter, protein and starch degradation characteristics of barley grain Sadeghi, A.A.
2008
141 1-2 p. 184-194
11 p.
article
7 Evaluation of dietary l-carnitine or garlic powder on growth performance, dry matter and nitrogen digestibilities, blood profiles and meat quality in finishing pigs Chen, Y.J.
2008
141 1-2 p. 141-152
12 p.
article
8 Evaluation of Lactobacillus reuteri Pg4 strain expressing heterologous β-glucanase as a probiotic in poultry diets based on barley Yu, B.
2008
141 1-2 p. 82-91
10 p.
article
9 Evaluation of the ability of barley genotypes containing different amounts of β-glucan to alter growth and disease resistance of rainbow trout Oncorhynchus mykiss Sealey, W.M.
2008
141 1-2 p. 115-128
14 p.
article
10 Is goats’ preference of forage trees affected by their tannin or fiber content when offered in cafeteria experiments? Alonso-Díaz, M.A.
2008
141 1-2 p. 36-48
13 p.
article
11 Kinetics of enzymatic digestion of feeds as estimated by a stepwise in vitro method Wilfart, A.
2008
141 1-2 p. 171-183
13 p.
article
12 Live performance and environmental impact of broiler chickens fed diets varying in amino acids and phytase Dozier III, W.A.
2008
141 1-2 p. 92-103
12 p.
article
13 [No title] Dänicke, Sven
2008
141 1-2 p. 195-197
3 p.
article
14 Preparation of silage from Spanish mackerel (Scomberomorus maculatus) and its evaluation in broiler diets Santana-Delgado, Héctor
2008
141 1-2 p. 129-140
12 p.
article
15 The effect of wilting and soaking Eupatorium adenophorum on its digestibility in vitro and voluntary intake by goats Rymer, C.
2008
141 1-2 p. 49-60
12 p.
article
16 Willow (Salix spp.) fodder blocks for growth and sustainable management of internal parasites in grazing lambs Diaz Lira, C.M.
2008
141 1-2 p. 61-81
21 p.
article
                             16 results found
 
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