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Journal description
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Details for article 7 of 16 found articles
| Title: |
Evaluation of dietary l-carnitine or garlic powder on growth performance, dry matter and nitrogen digestibilities, blood profiles and meat quality in finishing pigs |
| Author: |
Chen, Y.J. Kim, I.H. Cho, J.H. Yoo, J.S. Wang, Q. Wang, Y. Huang, Y. |
| Appeared in: |
Animal feed science and technology |
| Paging: | Volume 141 (2008) nr. 1-2 pages 12 p. |
| Year: |
2008 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 16 found articles
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