nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A new approach for in vitro bioassay to measure tannin biological effects based on a gas production technique
|
Bueno, Ives C.S. |
|
2008 |
141 |
1-2 |
p. 153-170 18 p. |
artikel |
2 |
Comparison of techniques and grinding size to estimate digestibility of forage based ruminant diets
|
Damiran, D. |
|
2008 |
141 |
1-2 |
p. 15-35 21 p. |
artikel |
3 |
Editorial Board
|
|
|
2008 |
141 |
1-2 |
p. iii- 1 p. |
artikel |
4 |
Effect of type and level of basal fat and level of fish oil supplementation on yolk fat composition and n-3 fatty acids deposition efficiency in laying hens
|
Cachaldora, P. |
|
2008 |
141 |
1-2 |
p. 104-114 11 p. |
artikel |
5 |
Effects of chemical treatments of rice straw on rumen fermentation characteristics, fibrolytic enzyme activities and populations of liquid- and solid-associated ruminal microbes in vitro
|
Chen, X.L. |
|
2008 |
141 |
1-2 |
p. 1-14 14 p. |
artikel |
6 |
Effects of microwave irradiation on ruminal dry matter, protein and starch degradation characteristics of barley grain
|
Sadeghi, A.A. |
|
2008 |
141 |
1-2 |
p. 184-194 11 p. |
artikel |
7 |
Evaluation of dietary l-carnitine or garlic powder on growth performance, dry matter and nitrogen digestibilities, blood profiles and meat quality in finishing pigs
|
Chen, Y.J. |
|
2008 |
141 |
1-2 |
p. 141-152 12 p. |
artikel |
8 |
Evaluation of Lactobacillus reuteri Pg4 strain expressing heterologous β-glucanase as a probiotic in poultry diets based on barley
|
Yu, B. |
|
2008 |
141 |
1-2 |
p. 82-91 10 p. |
artikel |
9 |
Evaluation of the ability of barley genotypes containing different amounts of β-glucan to alter growth and disease resistance of rainbow trout Oncorhynchus mykiss
|
Sealey, W.M. |
|
2008 |
141 |
1-2 |
p. 115-128 14 p. |
artikel |
10 |
Is goats’ preference of forage trees affected by their tannin or fiber content when offered in cafeteria experiments?
|
Alonso-Díaz, M.A. |
|
2008 |
141 |
1-2 |
p. 36-48 13 p. |
artikel |
11 |
Kinetics of enzymatic digestion of feeds as estimated by a stepwise in vitro method
|
Wilfart, A. |
|
2008 |
141 |
1-2 |
p. 171-183 13 p. |
artikel |
12 |
Live performance and environmental impact of broiler chickens fed diets varying in amino acids and phytase
|
Dozier III, W.A. |
|
2008 |
141 |
1-2 |
p. 92-103 12 p. |
artikel |
13 |
[No title]
|
Dänicke, Sven |
|
2008 |
141 |
1-2 |
p. 195-197 3 p. |
artikel |
14 |
Preparation of silage from Spanish mackerel (Scomberomorus maculatus) and its evaluation in broiler diets
|
Santana-Delgado, Héctor |
|
2008 |
141 |
1-2 |
p. 129-140 12 p. |
artikel |
15 |
The effect of wilting and soaking Eupatorium adenophorum on its digestibility in vitro and voluntary intake by goats
|
Rymer, C. |
|
2008 |
141 |
1-2 |
p. 49-60 12 p. |
artikel |
16 |
Willow (Salix spp.) fodder blocks for growth and sustainable management of internal parasites in grazing lambs
|
Diaz Lira, C.M. |
|
2008 |
141 |
1-2 |
p. 61-81 21 p. |
artikel |