| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Field Guide to Bacteria
|
Skovgaard, Niels
|
|
2004
|
93 |
1 |
p. 124-125
2 p.
|
artikel
|
| 2 |
Alternaria and Fusarium in Norwegian grains of reduced quality—a matched pair sample study
|
Kosiak, Barbara
|
|
2004
|
93 |
1 |
p. 51-62
12 p.
|
artikel
|
| 3 |
Analysis of population structure of Aspergillus flavus from peanut based on vegetative compatibility, geographic origin, mycotoxin and sclerotia production
|
Pildain, M.Belén
|
|
2004
|
93 |
1 |
p. 31-40
10 p.
|
artikel
|
| 4 |
Binding interaction studies of the immobilized Salmonella typhimurium with extracellular matrix and muscle proteins, and polysaccharides
|
Medina, Marjorie B.
|
|
2004
|
93 |
1 |
p. 63-72
10 p.
|
artikel
|
| 5 |
Calendar
|
|
|
2004
|
93 |
1 |
p. 127-129
3 p.
|
artikel
|
| 6 |
Editorial Board
|
|
|
2004
|
93 |
1 |
p. ii-
1 p.
|
artikel
|
| 7 |
Fine-tuning Food Safety Objectives and risk assessment
|
Havelaar, Arie H
|
|
2004
|
93 |
1 |
p. 11-29
19 p.
|
artikel
|
| 8 |
Food Processing Technology. Principles and Practice
|
Skovgaard, Niels
|
|
2004
|
93 |
1 |
p. 124-
1 p.
|
artikel
|
| 9 |
Growth of pulsed electric field exposed Escherichia coli in relation to inactivation and environmental factors
|
Aronsson, Kristina
|
|
2004
|
93 |
1 |
p. 1-10
10 p.
|
artikel
|
| 10 |
H+-ATPase activity in Bifidobacterium with special reference to acid tolerance
|
Matsumoto, Mitsuharu
|
|
2004
|
93 |
1 |
p. 109-113
5 p.
|
artikel
|
| 11 |
Modelling effect of physical and chemical parameters on heat inactivation kinetics of hepatitis A virus in a fruit model system
|
Deboosere, N.
|
|
2004
|
93 |
1 |
p. 73-85
13 p.
|
artikel
|
| 12 |
Mould contamination in production of semi-hard cheese
|
Kure, Cathrine Finne
|
|
2004
|
93 |
1 |
p. 41-49
9 p.
|
artikel
|
| 13 |
PCR-restriction fragment length analysis of aflR gene for differentiation and detection of Aspergillus flavus and Aspergillus parasiticus in maize
|
Somashekar, D
|
|
2004
|
93 |
1 |
p. 101-107
7 p.
|
artikel
|
| 14 |
Safety Evaluation of Certain Food Additives
|
Skovgaard, Niels
|
|
2004
|
93 |
1 |
p. 123-124
2 p.
|
artikel
|
| 15 |
Screening of glutamate decarboxylase activity and bile salt resistance of human asymptomatic carriage, clinical, food, and environmental isolates of Listeria monocytogenes
|
Olier, Maı̈wenn
|
|
2004
|
93 |
1 |
p. 87-99
13 p.
|
artikel
|
| 16 |
Souring and breakdown of cyanogenic glucosides during the processing of cassava into akyeke
|
Obilie, Eric Mantey
|
|
2004
|
93 |
1 |
p. 115-121
7 p.
|
artikel
|
Tijdschrift beschrijving