| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
An interlaboratory study to find an alternative to the MPN technique for enumerating Escherichia coli in shellfish
|
Ogden, I.D
|
|
1998
|
40 |
1-2 |
p. 57-64
8 p.
|
artikel
|
| 2 |
Application of reverse transcriptase-nested-PCR for detection of poliovirus in mussels
|
De Medici, Dario
|
|
1998
|
40 |
1-2 |
p. 51-56
6 p.
|
artikel
|
| 3 |
Behavior of Salmonella typhimurium DT104 during the manufacture and storage of pepperoni
|
Ihnot, Anne M
|
|
1998
|
40 |
1-2 |
p. 117-121
5 p.
|
artikel
|
| 4 |
Biological control of major postharvest pathogens on apple with Candida sake
|
Viñas, I
|
|
1998
|
40 |
1-2 |
p. 9-16
8 p.
|
artikel
|
| 5 |
Characterisation and selection of probiotic lactobacilli for a preliminary minipig feeding trial and their effect on serum cholesterol levels, faeces pH and faeces moisture content
|
du Toit, M
|
|
1998
|
40 |
1-2 |
p. 93-104
12 p.
|
artikel
|
| 6 |
Development of a growth medium suitable for exopolysaccharide production by Lactobacillus delbrueckii ssp. bulgaricus RR
|
Kimmel, Stacy A
|
|
1998
|
40 |
1-2 |
p. 87-92
6 p.
|
artikel
|
| 7 |
Effect of gamma irradiation on the production of cell wall degrading enzymes by Aspergillus niger
|
Gherbawy, Youssuf A.M.H
|
|
1998
|
40 |
1-2 |
p. 127-131
5 p.
|
artikel
|
| 8 |
Enhanced detection and enumeration of Listeria monocytogenes from foodstuffs and food-processing environments
|
Johansson, Tuula
|
|
1998
|
40 |
1-2 |
p. 77-85
9 p.
|
artikel
|
| 9 |
Improvement of garri quality by the inoculation of microorganisms into cassava mash
|
Okafor, Nduka
|
|
1998
|
40 |
1-2 |
p. 43-49
7 p.
|
artikel
|
| 10 |
Phage typing combined with pulsed-field gel electrophoresis and random amplified polymorphic DNA increases discrimination in the epidemiological analysis of Salmonella enteritidis strains
|
Laconcha, Idoia
|
|
1998
|
40 |
1-2 |
p. 27-34
8 p.
|
artikel
|
| 11 |
Plantaricin LP84, a broad spectrum heat-stable bacteriocin of Lactobacillus plantarum NCIM 2084 produced in a simple glucose broth medium
|
Suma, K.
|
|
1998
|
40 |
1-2 |
p. 17-25
9 p.
|
artikel
|
| 12 |
Predicted and observed growth of Listeria monocytogenes in seafood challenge tests and in naturally contaminated cold-smoked salmon
|
Dalgaard, Paw
|
|
1998
|
40 |
1-2 |
p. 105-115
11 p.
|
artikel
|
| 13 |
Prevalence of Salmonella in poultry carcasses and their products in Belgium
|
Uyttendaele, M.R
|
|
1998
|
40 |
1-2 |
p. 1-8
8 p.
|
artikel
|
| 14 |
Production of bacteriocin-like-substance by Listeria innocua against Listeria monocytogenes
|
Yokoyama, E
|
|
1998
|
40 |
1-2 |
p. 133-137
5 p.
|
artikel
|
| 15 |
Protection of young chicks against Salmonella kedougou by administration of intestinal microflora
|
Massa, Salvatore
|
|
1998
|
40 |
1-2 |
p. 123-126
4 p.
|
artikel
|
| 16 |
Synergistic effect of nisin and the lactoperoxidase system on Listeria monocytogenes in skim milk
|
Zapico, Paloma
|
|
1998
|
40 |
1-2 |
p. 35-42
8 p.
|
artikel
|
| 17 |
The combined effect of nisin, leucocin F10, pH, NaCl and EDTA on the survival of Listeria monocytogenes in broth
|
Parente, Eugenio
|
|
1998
|
40 |
1-2 |
p. 65-75
11 p.
|
artikel
|
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