| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Atmospheric cold plasma: A potential technology to control Shewanella putrefaciens in stored shrimp
|
Hu, Jiajie
|
|
|
390 |
C |
p.
|
artikel
|
| 2 |
Bacteria and filamentous fungi running a relay race in Daqu fermentation enable macromolecular degradation and flavor substance formation
|
Liu, Wen-Hu
|
|
|
390 |
C |
p.
|
artikel
|
| 3 |
Characterization of KMSP1, a newly isolated virulent bacteriophage infecting Staphylococcus aureus, and its application to dairy products
|
Kwak, Hyerim
|
|
|
390 |
C |
p.
|
artikel
|
| 4 |
Corrigendum to “Survivability and thermal resistance of Salmonella and Escherichia coli O121 in wheat flour during extended storage of 360 days” in [Int. J. Food Microbiol. 362 (2022) 109495]
|
Michael, Minto
|
|
|
390 |
C |
p.
|
artikel
|
| 5 |
Editorial Board
|
|
|
|
390 |
C |
p.
|
artikel
|
| 6 |
Formation of Listeria monocytogenes persister cells in the produce-processing environment
|
Li, Xiran
|
|
|
390 |
C |
p.
|
artikel
|
| 7 |
Genome-based risk assessment for foodborne Salmonella enterica from food animals in China: A One Health perspective
|
Tang, Biao
|
|
|
390 |
C |
p.
|
artikel
|
| 8 |
High biofilm-forming Pseudomonas strains isolated from poultry slaughterhouse surfaces: Their importance in the persistence of Salmonella enteritidis in slaughterhouses
|
Zarei, Mehdi
|
|
|
390 |
C |
p.
|
artikel
|
| 9 |
Impact of food-relevant conditions and food matrix on the efficacy of prenylated isoflavonoids glabridin and 6,8-diprenylgenistein as potential natural preservatives against Listeria monocytogenes
|
Bombelli, Alberto
|
|
|
390 |
C |
p.
|
artikel
|
| 10 |
Inactivation effects and mechanism of ohmic heating on Bacillus cereus
|
Jia, Lihong
|
|
|
390 |
C |
p.
|
artikel
|
| 11 |
Listeria monocytogenes loss of cultivability on carrot is associated with the formation of mesosome-like structures
|
Bolten, Samantha
|
|
|
390 |
C |
p.
|
artikel
|
| 12 |
Marked inter-strain heterogeneity in the differential expression of some key stress response and virulence-related genes between planktonic and biofilm cells in Listeria monocytogenes
|
Toliopoulos, Christos
|
|
|
390 |
C |
p.
|
artikel
|
| 13 |
Microbiological quality and safety of vacuum-packaged white-tailed deer meat stored at 4 °C
|
Sauvala, Mikaela
|
|
|
390 |
C |
p.
|
artikel
|
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