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                             13 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Antifungal activity of fermented dairy ingredients: Identification of antifungal compounds Garnier, Lucille

322 C p.
artikel
2 Aspergillus, Penicillium and Cladosporium species associated with dried date fruits collected in the Perugia (Umbria, Central Italy) market Quaglia, Mara

322 C p.
artikel
3 Campylobacter contamination of broilers: the role of transport and slaughterhouse Rasschaert, Geertrui

322 C p.
artikel
4 Characterization of lactic acid bacteria isolated from a traditional Ivoirian beer process to develop starter cultures for safe sorghum-based beverages Aka, Solange

322 C p.
artikel
5 Development and evaluation of a time-saving RT-qRPA method for the detection of genotype 4 HEV presence in raw pork liver Gao, Shenyang

322 C p.
artikel
6 Editorial Board
322 C p.
artikel
7 From field to process: How storage selects toxigenic Alternaria spp. causing mouldy core in Red Delicious apples Pavicich, María Agustina

322 C p.
artikel
8 ICFMH Announcement
322 C p.
artikel
9 Molecular characteristics of extended-spectrum β-lactamase/AmpC-producing Salmonella enterica serovar Virchow isolated from food-producing animals during 2010–2017 in South Korea Na, Seok Hyeon

322 C p.
artikel
10 PVOH/protein blend films embedded with lactic acid bacteria and their antilisterial activity in pasteurized milk Settier-Ramírez, Laura

322 C p.
artikel
11 The MAP kinase AflSlt2 modulates aflatoxin biosynthesis and peanut infection in the fungus Aspergillus flavus Zhang, Feng

322 C p.
artikel
12 Toxoplasma gondii in lambs of China: Heart juice serology, isolation and genotyping Jiang, Nan

322 C p.
artikel
13 Using hydrochloric acid and bile resistance for optimized detection and isolation of Shiga toxin-producing Escherichia coli (STEC) from sprouts Lamparter, Marina C.

322 C p.
artikel
                             13 gevonden resultaten
 
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