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                                       Details for article 6 of 15 found articles
 
 
  Effect of Pulsed Light Treatment on Natural Microbiota, Enzyme Activity, and Phytochemical Composition of Pineapple (Ananas comosus [L.] Merr.) juice
 
 
Title: Effect of Pulsed Light Treatment on Natural Microbiota, Enzyme Activity, and Phytochemical Composition of Pineapple (Ananas comosus [L.] Merr.) juice
Author: Vollmer, Kathrin
Chakraborty, Snehasis
Bhalerao, Prasanna Prakash
Carle, Reinhold
Frank, Jan
Steingass, Christof Björn
Appeared in: Food and bioprocess technology
Paging: Volume 13 () nr. 7 pages 1095-1109
Year: 2020-05-28
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 15 found articles
 
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