A Higher Mediterranean Diet Score, Including Unprocessed Red Meat, Is Associated with Reduced Risk of Central Nervous System Demyelination in a Case-Control Study of Australian Adults
Titel:
A Higher Mediterranean Diet Score, Including Unprocessed Red Meat, Is Associated with Reduced Risk of Central Nervous System Demyelination in a Case-Control Study of Australian Adults
Auteur:
Black, Lucinda J Baker, Kimberley Ponsonby, Anne-Louise van der Mei, Ingrid Lucas, Robyn M Pereira, Gavin Chapman Dr, Caron Coulthard Prof, Alan Dear Prof, Keith Dwyer Prof, Terry Kilpatrick Prof, Trevor Lucas Prof, Robyn McMichael (dec) Prof, Tony Pender Prof, Michael P Ponsonby Prof, Anne-Louise Taylor Prof, Bruce Valery A/Prof, Patricia van der Mei A/Prof, Ingrid Williams Dr, David