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Journal description
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Details for article 21 of 32 found articles
| Title: |
Metagenomics-based tracing of genetically modified microorganism contaminations in commercial fermentation products |
| Author: |
D’aes, Jolien Fraiture, Marie-Alice Bogaerts, Bert Van Laere, Yari De Keersmaecker, Sigrid C.J. Roosens, Nancy H.C. Vanneste, Kevin |
| Appeared in: |
Food chemistry. Molecular sciences |
| Paging: | Volume 10 () nr. C pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 21 of 32 found articles
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