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Effect of weak acids, combined with pH and temperature, on the growth or inactivation of Alicyclobacillus acidoterrestris |
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Title: |
Effect of weak acids, combined with pH and temperature, on the growth or inactivation of Alicyclobacillus acidoterrestris |
Author: |
Bevilacqua, Antonio Sinigaglia, Milena Petruzzi, Leonardo Speranza, Barbara Campaniello, Daniela Racioppo, Angela Altieri, Clelia Corbo, Maria Rosaria |
Appeared in: |
Food bioscience |
Paging: |
Volume 56 () nr. C pages p. |
Year: |
2023 |
Contents: |
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Publisher: |
The Authors |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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