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                                       Details for article 123 of 137 found articles
 
 
  Study on the hypolipidemic properties of garlic polysaccharide in vitro and in normal mice as well as its dyslipidemia amelioration in type2 diabetes mice
 
 
Title: Study on the hypolipidemic properties of garlic polysaccharide in vitro and in normal mice as well as its dyslipidemia amelioration in type2 diabetes mice
Author: Xie, Chanyuan
Gao, Wei
Li, Xue
Luo, Shuangshuang
Chye, Fook Yee
Appeared in: Food bioscience
Paging: Volume 47 () nr. C pages p.
Year: 2022
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 123 of 137 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands