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Pepper soup: A cultural and culinary exploration of a traditional Nigerian dish, with a focus on health benefits and antimicrobial activity |
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Titel: |
Pepper soup: A cultural and culinary exploration of a traditional Nigerian dish, with a focus on health benefits and antimicrobial activity |
Auteur: |
Mafe, Alice Njolke Edo, Great Iruoghene Akpoghelie, Patrick Othuke Yousif, Emad Gaaz, Tayser Sumer Opiti, Rapheal Ajiri Onyibe, Priscillia Nkem Owheruo, Joseph Oghenewogaga Isoje, Endurance Fegor Igbuku, Ufuoma Augustina Essaghah, Arthur Efeoghene Athan Akhayere, Evidence Umar, Huzaifa |
Verschenen in: |
International journal of gastronomy and food science |
Paginering: |
Jaargang 38 () nr. C pagina's p. |
Jaar: |
2024 |
Inhoud: |
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Uitgever: |
Elsevier B.V. |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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