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Journal description
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Details for article 17 of 102 found articles
| Title: |
Comparison of chemical and fatty acid composition of green coffee bean (Coffea arabica L.) from different geographical origins |
| Author: |
Zhu, Mengting Long, You Ma, Yingjie Chen, Yi Yu, Qiang Xie, Jianhua Li, Bin Tian, Jinlong |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 140 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 17 of 102 found articles
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