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Journal description
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Details for article 27 of 37 found articles
| Title: |
Isolation and identification of Lactobacillus and yeast species and their effect on the quality of fermented rice cakes |
| Author: |
He, Li Chen, Yanhua Zhang, Haitian Wang, Hui Chen, Shujuan Liu, Shuliang Liu, Aiping Li, Qin Ao, Xiaolin Liu, Yaowen |
| Appeared in: |
Innovative food science & emerging technologies |
| Paging: | Volume 77 () nr. C pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 27 of 37 found articles
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