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Journal description
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Details for article 55 of 57 found articles
| Title: |
The effect of ice-binding protein from Leucosporidium sp. AY30 (LeIBP) on physicochemical quality and microstructure of largemouth bass during frozen storage |
| Author: |
Ren, Junde Hu, Feifei Meenu, Maninder Hu, Lihui Mao, Yuxiao Song, Tao Lin, Jie Liu, Ying Ramaswamy, Hosahalli S. Yu, Yong |
| Appeared in: |
Innovative food science & emerging technologies |
| Paging: | Volume 100 () nr. C pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 55 of 57 found articles
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