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Differences in in vitro bioavailability, bioaccessibility, and antioxidant capacity depending on linkage type of luteolin 4′-O-glucosides |
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Titel: |
Differences in in vitro bioavailability, bioaccessibility, and antioxidant capacity depending on linkage type of luteolin 4′-O-glucosides |
Auteur: |
Jung, Young Sung Jang, Davin Kim, Mi-Seon Cho, Chi Heung Seong, Hyunbin Yoo, Sang-Ho Seo, Dong-Ho Kim, Dae-Ok |
Verschenen in: |
Food research international |
Paginering: |
Jaargang 202 () nr. C pagina's p. |
Jaar: |
2025 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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