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Journal description
All volumes of the corresponding journal
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Details for article 26 of 59 found articles
| Title: |
Effect of high hydrostatic pressure treatment on food composition and applications in food industry: A review |
| Author: |
Wang, Yuan Ma, Chun-min Yang, Yang Wang, Bing Liu, Xiao-fei Wang, Yan Bian, Xin Zhang, Guang Zhang, Na |
| Appeared in: |
Food research international |
| Paging: | Volume 195 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 26 of 59 found articles
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