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  An updated review on use of tomato pomace and crustacean processing waste to recover commercially vital carotenoids
 
 
Title: An updated review on use of tomato pomace and crustacean processing waste to recover commercially vital carotenoids
Author: Saini, Ramesh Kumar
Moon, So Hyun
Keum, Young-Soo
Appeared in: Food research international
Paging: Volume 108 (2018) nr. C pages 516-529
Year: 2018
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 2 of 71 found articles
 
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