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Journal description
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Details for article 6 of 18 found articles
| Title: |
Effect of thawing procedures on the properties of frozen and subsequently thawed casein concentrate |
| Author: |
Li, Ruifen Rovers, Tijs A.M. Jæger, Tanja Christine Hougaard, Anni Bygvrå Svensson, Birte Simonsen, Adam Cohen Ipsen, Richard |
| Appeared in: |
International dairy journal |
| Paging: | Volume 112 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 6 of 18 found articles
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