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                                       Details for article 108 of 115 found articles
 
 
  Transforming plant proteins into sustainable food packaging films with enhanced mechanical and preservative properties
 
 
Title: Transforming plant proteins into sustainable food packaging films with enhanced mechanical and preservative properties
Author: Xu, Pengcheng
Huang, Kai
Wang, Ren
Feng, Wei
Chen, Zhengxing
Jia, Lingling
Wang, Tao
Luo, Xiaohu
Appeared in: Food hydrocolloids
Paging: Volume 162 () nr. C pages p.
Year: 2025
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 108 of 115 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands