| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Aberrant expression of miRNA profiles in high-fat and high-sucrose fed rats
|
Yerlikaya, Fatma Hümeyra
|
|
2019
|
|
C |
p. 1-8
|
artikel
|
| 2 |
A 7-day high protein hypocaloric diet promotes cellular metabolic adaptations and attenuates lean mass loss in healthy males
|
Furber, Matthew
|
|
2017
|
|
C |
p. 13-25
13 p.
|
artikel
|
| 3 |
Ameliorative effect of liquorice extract versus silymarin in experimentally induced chronic hepatitis: A biochemical and genetical study
|
Abdel Maksoud, H.A.
|
|
2019
|
|
C |
p. 69-79
|
artikel
|
| 4 |
Andrographis paniculata can modulate the ratio of Treg to Th17 cells in atherosclerotic rats
|
Hendrata, Adi Pramono
|
|
|
|
C |
p. 20-29
|
artikel
|
| 5 |
An herbal medicine, Go-sha-jinki-gan (GJG), increases muscle weight in severe muscle dystrophy model mice
|
Takemoto, Yusei
|
|
2017
|
|
C |
p. 13-23
11 p.
|
artikel
|
| 6 |
A non-obese, diet-induced animal model of nonalcoholic steatohepatitis in Wistar/ST rats compared to Sprague-Dawley rats
|
Omagari, Katsuhisa
|
|
|
|
C |
p. 1-14
|
artikel
|
| 7 |
Antisecretory Factor (AF) egg-yolk peptides reflects the intake of AF-activating feed in hens
|
Kaya, Ibrahim
|
|
2017
|
|
C |
p. 27-36
|
artikel
|
| 8 |
Appropriate treadmill exercise improves survival after gut ischemia reperfusion in mice
|
Higashizono, Kazuya
|
|
2019
|
|
C |
p. 36-41
|
artikel
|
| 9 |
A preliminary pilot scale analysis of anti-cariogenic activity of green tea powder extract flavoured with Ginger, Cloves and Mint against clinical oral pathogens
|
Somasundaram, Rajeswari
|
|
2019
|
|
C |
p. 66-71
|
artikel
|
| 10 |
A randomized trial on the effects of CitrusiM® (Citrus sinensis (L.) Osbeck dried extract) on body composition
|
Kegele, Carolina Schettino
|
|
2019
|
|
C |
p. 29-36
|
artikel
|
| 11 |
Arctigenin inhibits prostate tumor cell growth in vitro and in vivo
|
Wang, Piwen
|
|
2017
|
|
C |
p. 1-11
11 p.
|
artikel
|
| 12 |
Aronia juice suppresses the elevation of postprandial blood glucose levels in adult healthy Japanese
|
Yamane, Takuya
|
|
2017
|
|
C |
p. 20-26
|
artikel
|
| 13 |
Artesunate-induced testicular injury: Oil from selected spices blend modulates redox homeostasis and exacerbates steroidogenesis in rat models
|
Ajiboye, John A.
|
|
2016
|
|
C |
p. 12-20
9 p.
|
artikel
|
| 14 |
Assessing compliance with Paleolithic diet by calculating Paleolithic Diet Fraction as the fraction of intake from Paleolithic food groups
|
Rydhög, Björn
|
|
2019
|
|
C |
p. 29-35
|
artikel
|
| 15 |
Assessment of some micronutrients serum levels in children with severe acute malnutrition with and without cerebral palsy- A follow up case control study
|
Bebars, Gihan Mohamed
|
|
2019
|
|
C |
p. 34-43
|
artikel
|
| 16 |
Association between dietary pickle intake and stroke: A case control study
|
Amalakanti, Sridhar
|
|
2019
|
|
C |
p. 37-40
|
artikel
|
| 17 |
Baseline deficiency of the anti-inflammatory eicosapentaenoic acid in cell membranes worsens lean body mass wasting induced by inactivity
|
Di Girolamo, Filippo Giorgio
|
|
2017
|
|
C |
p. 36-41
6 p.
|
artikel
|
| 18 |
Biochemical changes associated with low and very low calorie diets on lipid metabolism, iron profile and kidney function in obese rats
|
Abdel Maksoud, H.A.
|
|
|
|
C |
p. 32-38
|
artikel
|
| 19 |
Bio-nutritional aspects of Tungrymbai, an ethnic functional fermented soy food of Khasi Hills, Meghalaya, India
|
Mishra, Birendra Kumar
|
|
2019
|
|
C |
p. 8-22
|
artikel
|
| 20 |
Body weight control and energy expenditure
|
Fonseca, Danielle Cristina
|
|
|
|
C |
p. 55-59
|
artikel
|
| 21 |
Calcifediol supplementation to reduce pulse pressure in a limited sample of vitamin D deficient older adults with elevated parathyroid hormone levels
|
Grootswagers, Pol
|
|
2019
|
|
C |
p. 77-82
|
artikel
|
| 22 |
Calcium and phosphorus bioaccessibility from different amino acid-based medical nutrition formulas for infants and children under in vitro digestive conditions
|
Venema, Koen
|
|
|
|
C |
p. 20-28
|
artikel
|
| 23 |
Changes in eating behavior, taste and food preferences and the effects of gastrointestinal hormones
|
Laviano, Alessandro
|
|
|
|
C |
p. 65-70
|
artikel
|
| 24 |
Choline administration attenuates aspects of the dystrophic pathology in mdx mice
|
Alves, Francesca M.
|
|
2019
|
|
C |
p. 83-91
|
artikel
|
| 25 |
Choline and one-carbon metabolite response to egg, beef and fish among healthy young men: A short-term randomized clinical study
|
Cho, Clara E.
|
|
2016
|
|
C |
p. 1-11
11 p.
|
artikel
|
| 26 |
Combined supplementation with α-tocopherol and vitamin C improves the blood pressure of pediatric idiopathic nephrotic syndrome patients
|
Mellyana, Omega
|
|
2019
|
|
C |
p. 116-121
|
artikel
|
| 27 |
Consumption practices, preferences and barriers of nuts intake amongst university of Jordan students
|
Ghazzawi, Hadeel Ali
|
|
2019
|
|
C |
p. 45-53
|
artikel
|
| 28 |
Correlation of admission serum 25-hydroxyvitamin D levels and clinical outcomes in critically ill medical patients
|
Bhurayanontachai, Rungsun
|
|
|
|
C |
p. 30-40
|
artikel
|
| 29 |
Deleterious effect of n-3 polyunsaturated fatty acids in non-alcoholic steatohepatitis in the fat-1 mouse model
|
Shefer-Weinberg, Diana
|
|
2017
|
|
C |
p. 37-49
|
artikel
|
| 30 |
Determination of nutrient adequacy of the food catered in the child care homes (CCHs) of Sunsari district
|
Sah, Om Prakash
|
|
2019
|
|
C |
p. 23-33
|
artikel
|
| 31 |
Development of a device to reduce gastro-esophageal reflux in critically ill patients
|
Avitzur, Yaron
|
|
2016
|
|
C |
p. 1-8
8 p.
|
artikel
|
| 32 |
Diallyl disulfide, a garlic-rich compound ameliorates trichloromethane-induced renal oxidative stress, NFkB activation and apoptosis in rats
|
Somade, Oluwatobi T.
|
|
2019
|
|
C |
p. 44-59
|
artikel
|
| 33 |
Diet from Mantisa religiosa-egg case abolishes pulmonary dysfunctions triggered by sub-acute exposure to aerosolized-petroleum hydrocarbons in rat model
|
Akintunde, J.K.
|
|
2019
|
|
C |
p. 44-58
|
artikel
|
| 34 |
Differences in dietary choices in patients who developed postprandial hyperinsulinemic hypoglycemia (dumping syndrome) after Roux-en-Y gastric bypass compared to healthy controls
|
Gertsson, Josefin
|
|
2018
|
|
C |
p. 1-10
|
artikel
|
| 35 |
Differences in subjective taste between Japanese and Sri Lankan students depending on food composition, nationality, and serum zinc
|
Koyama, Yu
|
|
2019
|
|
C |
p. 60-68
|
artikel
|
| 36 |
Dipeptiven® improves kidney pathology in a rat model of chronic kidney disease
|
Bothe, Melanie K.
|
|
2019
|
|
C |
p. 11-19
|
artikel
|
| 37 |
Dipeptiven® is safe in a rat model of moderate liver dysfunction
|
Bothe, Melanie K.
|
|
2018
|
|
C |
p. 9-17
|
artikel
|
| 38 |
Disturbed eating tendencies, health-related behaviors, and depressive symptoms among university students in Korea
|
Seo, Yuri
|
|
|
|
C |
p. 23-31
|
artikel
|
| 39 |
Do very small adipocytes in subcutaneous adipose tissue (a proposed risk factor for insulin insensitivity) have a fetal origin?
|
Nielsen, Mette Olaf
|
|
2016
|
|
C |
p. 9-24
16 p.
|
artikel
|
| 40 |
Editorial
|
Waitzberg, Dan L.
|
|
|
|
C |
p. 48
|
artikel
|
| 41 |
Effect of Coccinia indica leaf extract on angiotensin converting enzyme (ACE) inhibitor induced hepatotoxicity in wistar albino rats
|
Vinothkumar, G.
|
|
2019
|
|
C |
p. 24-33
|
artikel
|
| 42 |
Effect of oral l-Glutamine supplementation on Covid-19 treatment
|
Cengiz, Mahir
|
|
|
|
C |
p. 24-31
|
artikel
|
| 43 |
Effects of differences in the timing of ferrous sulfate supplementation on lipid peroxidation and activation of NF-κB in the placenta of pregnant rats
|
Noviyana, Alfi
|
|
2017
|
|
C |
p. 15-19
5 p.
|
artikel
|
| 44 |
Effects of Labisia pumila on bone turnover markers and OPG/RANKL system in a rat model of post-menopausal osteoporosis
|
Nurdiana, Nurdiana
|
|
|
|
C |
p. 41-47
|
artikel
|
| 45 |
Effects of resveratrol, grape juice or red wine consumption Irisin levels and fibronectin type III domain containing protein 5 and uncoupoling protein gene expression modulation in rats
|
de Souza Rocha, Gabrielle
|
|
2016
|
|
C |
p. 1-5
5 p.
|
artikel
|
| 46 |
Effects of short-term fasting on gut-associated lymphoid tissue and intestinal morphology in mice
|
Higashizono, Kazuya
|
|
2018
|
|
C |
p. 6-14
|
artikel
|
| 47 |
Effects of synbiotics on intestinal mucosal barrier in rat model
|
Xue, Zhigang
|
|
2017
|
|
C |
p. 12-21
10 p.
|
artikel
|
| 48 |
Effects of vitamin C supplementation with and without endurance physical activity on components of metabolic syndrome: A randomized, double-blind, placebo-controlled clinical trial
|
Farag, Halgord Ali M.
|
|
2019
|
|
C |
p. 23-33
|
artikel
|
| 49 |
Energy expenditure measured using indirect calorimetry after elective cardiac surgery in ventilated postoperative patients: A prospective observational study
|
Tamura, Takahiko
|
|
2019
|
|
C |
p. 15-23
|
artikel
|
| 50 |
Enteral versus parenteral nutrition in patients undergoing pancreaticoduodenectomy: A meta-analysis of randomized controlled trial
|
Ren, Ao
|
|
2019
|
|
C |
p. 122-123
|
artikel
|
| 51 |
Ethanol drinking, brain mitochondrial DNA, polyunsaturated fatty acids and effects of dietary anthocyanins
|
Demeilliers, Christine
|
|
2017
|
|
C |
p. 11-19
|
artikel
|
| 52 |
Evaluation of antimicrobial properties and their substances against pathogenic bacteria in-vitro by probiotic Lactobacilli strains isolated from commercial yoghurt
|
Prabhurajeshwar, C.
|
|
2019
|
|
C |
p. 97-115
|
artikel
|
| 53 |
Flavonoids green tea against oxidant stress and inflammation with related human diseases
|
Maiti, Smarajit
|
|
2019
|
|
C |
p. 1-14
|
artikel
|
| 54 |
Food consumption patterns, physical activity and overweight and obesity among undergraduates of a private university in Nigeria
|
Kayode, Olariike Oyindasola
|
|
|
|
C |
p. 28-34
|
artikel
|
| 55 |
Food for thought: The role of nutrition in the microbiota-gut–brain axis
|
Oriach, Clara Seira
|
|
2016
|
|
C |
p. 25-38
14 p.
|
artikel
|
| 56 |
Food intake by Patient-Generated Subjective Global Assessment (PG-SGA) corresponds to energy and protein intake as well as weight change in patients with advanced cancer
|
Bye, Asta
|
|
2019
|
|
C |
p. 20-28
|
artikel
|
| 57 |
Food therapy and medical diet therapy of Traditional Chinese Medicine
|
Wu, Qunli
|
|
2018
|
|
C |
p. 1-5
|
artikel
|
| 58 |
Geographic regions with high prevalence of nonalcoholic steatohepatitis-related hepatic fibrosis are also observed to demonstrate high prevalence of metabolic disease risk factors and low consumption of fruits and vegetables
|
Wong, Robert J.
|
|
|
|
C |
p. 15-26
|
artikel
|
| 59 |
Gingerol supplementation does not change glucose tolerance, lipid profile and does not prevent weight gain in C57BL/6 mice fed a high-fat diet
|
Zordan, Aline Jose Coelho Moreira
|
|
|
|
C |
p. 11-19
|
artikel
|
| 60 |
Growth factors profile in conditioned medium human adipose tissue-derived mesenchymal stem cells (CM-hATMSCs)
|
Noverina, Rachmawati
|
|
2019
|
|
C |
p. 34-44
|
artikel
|
| 61 |
Gut microbiota and nutrition: Where are we now?
|
Delzenne, N.
|
|
2016
|
|
C |
p. 1-2
2 p.
|
artikel
|
| 62 |
Gut microbiota and obesity
|
Al-Assal, Karina
|
|
|
|
C |
p. 60-64
|
artikel
|
| 63 |
Gut morphology and gene expression in obesity: Short review and perspectives
|
Ferreira, B.A.M.
|
|
|
|
C |
p. 49-54
|
artikel
|
| 64 |
Hand grip strength and adductor pollicis muscle thickness in patients on palliative care for hepatocellular carcinoma
|
Pagano, Ana Paula
|
|
2018
|
|
C |
p. 30-35
|
artikel
|
| 65 |
Human glycemic response curves after intake of carbohydrate foods are accurately predicted by combining in vitro gastrointestinal digestion with in silico kinetic modeling
|
Bellmann, Susann
|
|
2018
|
|
C |
p. 8-22
|
artikel
|
| 66 |
Identification and management of malnutrition in hospitalised patients: A survey of staff knowledge and attitudes
|
Swan, Indi
|
|
|
|
C |
p. 8-18
|
artikel
|
| 67 |
Impact of vitamin D on infectious disease-tuberculosis-a review
|
Junaid, Kashaf
|
|
2019
|
|
C |
p. 1-10
|
artikel
|
| 68 |
Inadequate glycemic control in patients receiving parenteral nutrition lowers survival: A retrospective observational trial
|
Coudenys, Elien
|
|
2018
|
|
C |
p. 1-7
|
artikel
|
| 69 |
Influence of green tea consumption on cigarette smoking-induced biochemical changes in plasma and blood
|
Shakeela Begum, Marthadu
|
|
2017
|
|
C |
p. 1-12
12 p.
|
artikel
|
| 70 |
In ovo method for evaluating the effect of nutritional therapies on tumor development, growth and vascularization
|
Dupertuis, Yves M.
|
|
2015
|
|
C |
p. 9-17
|
artikel
|
| 71 |
Is nutritional care a human right?
|
Cardenas, Diana
|
|
2019
|
|
C |
p. 1-7
|
artikel
|
| 72 |
Is the association between vitamin D, adiponectin, and insulin resistance present in normal weight or obese? A pilot study
|
Carvalho-Rassbach, Marina
|
|
2019
|
|
C |
p. 80-88
|
artikel
|
| 73 |
Jelly-type carbohydrate supplement in healthy subjects suppresses the catabolism of adipose tissue and muscle protein and improves their satisfactions
|
Oyama, Takuro
|
|
|
|
C |
p. 1-11
|
artikel
|
| 74 |
Jussara (Euterpe edulis Mart.) supplementation during pregnancy and lactation modulates UCP-1 and inflammation biomarkers induced by trans-fatty acids in the brown adipose tissue of offspring
|
Argentato, Perla Pizzi
|
|
2017
|
|
C |
p. 50-65
|
artikel
|
| 75 |
Lack of anti-inflammatory effect of coenzyme Q10 supplementation in the liver of rodents after lipopolysaccharide challenge
|
Neyrinck, Audrey M.
|
|
2015
|
|
C |
p. 10-18
9 p.
|
artikel
|
| 76 |
Lipids: An insight into the neurodegenerative disorders
|
Shamim, Arshiya
|
|
|
|
C |
p. 1-19
|
artikel
|
| 77 |
Losing weight for a better health: Role for the gut microbiota
|
Dao, Maria Carlota
|
|
2016
|
|
C |
p. 39-58
20 p.
|
artikel
|
| 78 |
Macronutrient composition in human milk from mothers of preterm and term neonates is highly variable during the lactation period
|
Léké, André
|
|
2019
|
|
C |
p. 59-72
|
artikel
|
| 79 |
Malnutrition in an Academic Health Sciences Centre: Applying results from nutritionDay 2011 to the proposed Global Leadership Initiative on Malnutrition approach to diagnosing malnutrition
|
Fierini, Daniela
|
|
|
|
C |
p. 1-10
|
artikel
|
| 80 |
Maternal adiposity and maternal and cord blood concentrations of vitamin D [25(OH)D3]
|
Simões, Fernanda F.A.
|
|
2016
|
|
C |
p. 3-12
10 p.
|
artikel
|
| 81 |
Membrane fatty acid composition of different target populations: Importance of baseline on supplementation
|
Silva, Veronica
|
|
2015
|
|
C |
p. 1-9
9 p.
|
artikel
|
| 82 |
Milk-borne epidermal growth factor modulates bilirubin levels in neonatal rats
|
Yesilirmak, Didem Cemile
|
|
2015
|
|
C |
p. 1-7
7 p.
|
artikel
|
| 83 |
Minimally invasive non-surgical locally injected vitamin C versus the conventional surgical depigmentation in treatment of gingival hyperpigmentation of the anterior esthetic zone: A prospective comparative study
|
Yussif, Nermin M.
|
|
2019
|
|
C |
p. 54-65
|
artikel
|
| 84 |
Missing evidence for toxicity of high PFAT5 levels in mixtures of lipids
|
Bothe, Melanie K.
|
|
2016
|
|
C |
p. 25-33
9 p.
|
artikel
|
| 85 |
Model-based analysis of postprandial glycemic response dynamics for different types of food
|
Rozendaal, Yvonne J.
|
|
|
|
C |
p. 32-45
|
artikel
|
| 86 |
Muscle strength and quality of life improved after vitamin D supplementation among adult Saudi females
|
Ewid, Mohammed
|
|
2019
|
|
C |
p. 34-43
|
artikel
|
| 87 |
Neuroprotective effect of quercetin in murine cortical brain tissue cultures
|
Haq, Samina Hyder
|
|
2019
|
|
C |
p. 89-96
|
artikel
|
| 88 |
NUTRIC-S proposal: Using SAPS 3 for mortality prediction in nutritional risk ICU patients
|
Toledo, Diogo Oliveira
|
|
|
|
C |
p. 19-27
|
artikel
|
| 89 |
Nutrition in cancer patients with cachexia: A role for the gut microbiota?
|
Bindels, Laure B.
|
|
2016
|
|
C |
p. 74-82
9 p.
|
artikel
|
| 90 |
Optimization of nutritional management of patients awaiting lung transplant at the Strasbourg University Hospitals
|
Boura, Sophie
|
|
2019
|
|
C |
p. 9-20
|
artikel
|
| 91 |
Parenteral nutrition: How do patients initiated in the intensive care unit differ from those on the ward?
|
Williams, J.
|
|
2019
|
|
C |
p. 72-76
|
artikel
|
| 92 |
PCR detection of staphylococcal enterotoxin genes and exfoliative toxin genes in methicillin-resistant and methicillin-susceptible Staphylococcus aureus strains from raw human breast milk
|
Leke, André
|
|
2017
|
|
C |
p. 26-35
10 p.
|
artikel
|
| 93 |
Perinatal nutrition: How to take care of the gut microbiota?
|
García-Mantrana, Izaskun
|
|
2016
|
|
C |
p. 3-16
14 p.
|
artikel
|
| 94 |
Perioperative nutrition in extremely preterm infants undergoing surgery for patent ductus arteriosus
|
Westin, Vera
|
|
|
|
C |
p. 60-71
|
artikel
|
| 95 |
Possible ameliorative role of green tea on chronic alcohol mediated renal toxicity of STZ -induced diabetic rats
|
Kodidela, Swarnalatha
|
|
|
|
C |
p. 1-25
|
artikel
|
| 96 |
Potential synergistic antioxidant effect of thymoquinone and vitamin E on cisplatin-induced acute nephropathy in rats
|
Alghamdi, Fatima
|
|
|
|
C |
p. 29-37
|
artikel
|
| 97 |
Practical guidance for the use of indirect calorimetry during COVID 19 pandemic
|
Singer, Pierre
|
|
|
|
C |
p. 18-23
|
artikel
|
| 98 |
Probiotics for infantile colic
|
Ahmadipour, Shokoufeh
|
|
|
|
C |
p. 1-7
|
artikel
|
| 99 |
Punica granatum fruit extract inhibits the production of pro-inflammatory cytokines and angiogenic factors of HUVEC cells induced by plasma from patients with pre-eclampsia
|
Ambarwati, Dewi
|
|
2017
|
|
C |
p. 9-14
6 p.
|
artikel
|
| 100 |
Randomized double blind crossover trial of Aloe vera, Cnidoscolus chayamansa and placebo for reducing hyperglycemia in women with early metabolic syndrome
|
Cárdenas-Ibarra, Lilia
|
|
2017
|
|
C |
p. 1-12
12 p.
|
artikel
|
| 101 |
Regulation of microRNA expression in humans following ingestion of the whole food FFC® Pairogen – A preliminary, pilot study
|
Hiroe, Tomonori
|
|
2015
|
|
C |
p. 1-8
|
artikel
|
| 102 |
Riboflavin may ameliorate neurological motor disability but not spatial learning and memory impairments in murine model of multiple sclerosis
|
Naghashpour, Mahshid
|
|
2019
|
|
C |
p. 1-14
|
artikel
|
| 103 |
Role of the microbiome in the normal and aberrant glycemic response
|
Suez, Jotham
|
|
2016
|
|
C |
p. 59-73
15 p.
|
artikel
|
| 104 |
Search for aglycone isoflavone from soybean as candidate for pelvic organ prolapse treatment: In silico study of TGF-β1, Hsp70, and Bcl-xl signals
|
Budinurdjaja, Pribakti
|
|
2019
|
|
C |
p. 15-22
|
artikel
|
| 105 |
Semi-automation of nutritional risk screening in the hospital results in systematic scoring
|
Fournier, J.
|
|
2016
|
|
C |
p. 1-8
8 p.
|
artikel
|
| 106 |
Serum fatty acids and ischemic stroke subtypes in middle- and late-onset acute stroke patients
|
Mori, Takahisa
|
|
2018
|
|
C |
p. 19-29
|
artikel
|
| 107 |
Serum zinc levels in children with acute respiratory infections: Association with sociodemography and nutritional status
|
Islam, Sheikh Nazrul
|
|
2018
|
|
C |
p. 11-18
|
artikel
|
| 108 |
Sunlight exposure vs. vitamin D supplementation on bone homeostasis of vitamin D deficient rats
|
Abulmeaty, Mahmoud Mustafa Ali
|
|
2017
|
|
C |
p. 1-9
9 p.
|
artikel
|
| 109 |
The effect of a single mega dose injection of vitamin D on serum adiponectin concentration at first gestational diabetes mellitus: A randomized controlled clinical trial
|
Hosseinzadeh, Mahdieh
|
|
|
|
C |
p. 39-48
|
artikel
|
| 110 |
The effect of ethanol extract of ylang-ylang flower (Cananga odorata) on vascular and kidney histology in menopausal mice
|
Juliastuti, Juliastuti
|
|
2017
|
|
C |
p. 1-8
8 p.
|
artikel
|
| 111 |
The effects of genistein on estrogen receptor-β, IL-1β levels, and MUC5AC expression in ovariectomized rats with dry eye
|
Aldina, Rosy
|
|
2019
|
|
C |
p. 21-28
|
artikel
|
| 112 |
The efficacy of a novel peristaltic feeding tube (PFT) in reducing reflux and aspiration of gastric contents in mechanically ventilated patients
|
Biderman, Philippe
|
|
2018
|
|
C |
p. 1-8
|
artikel
|
| 113 |
The interaction of the active compounds of Labisia pumila on RANK–RANKL–OPG system
|
Noor, Zairin
|
|
2018
|
|
C |
p. 23-27
|
artikel
|
| 114 |
The microbiota as a component of the celiac disease and non-celiac gluten sensitivity
|
Nylund, Lotta
|
|
2016
|
|
C |
p. 17-24
8 p.
|
artikel
|
| 115 |
The most cited papers in the first six issues of Clinical Nutrition Experimental
|
Singer, Pierre
|
|
2016
|
|
C |
p. 1-2
2 p.
|
artikel
|
| 116 |
Therapeutic potential of probiotic Lactobacillus plantarum AD3 on acetaminophen induced uremia in experimental rats
|
Patra, Arpita
|
|
|
|
C |
p. 12-22
|
artikel
|
| 117 |
The supplementation of pasak bumi (Eurycoma longifolia Jack.) in undernourished rats to increase spatial memory through antioxidant mechanism
|
Triawanti,
|
|
|
|
C |
p. 49-59
|
artikel
|
| 118 |
The value of flavonoids for the human nutrition: Short review and perspectives
|
Hoensch, Harald P.
|
|
2015
|
|
C |
p. 8-14
7 p.
|
artikel
|
| 119 |
Trichosanthes dioica Roxb. prevents hepatic inflammation and fibrosis in CCl4-induced ovariectomized rats
|
Khan, Salma
|
|
|
|
C |
p. 1-17
|
artikel
|
| 120 |
Ultrasound method of the USVALID study to measure subcutaneous adipose tissue and muscle thickness on the thigh and upper arm: An illustrated step-by-step guide
|
Fischer, Arabella
|
|
|
|
C |
p. 38-73
|
artikel
|
| 121 |
Unacylated ghrelin does not alter mitochondrial function, redox state and triglyceride content in rat liver in vivo
|
Gortan Cappellari, Gianluca
|
|
2015
|
|
C |
p. 1-7
7 p.
|
artikel
|
| 122 |
Vitamin D and breast cancer: Indian perspective
|
Haq, Afrozul
|
|
2017
|
|
C |
p. 1-10
|
artikel
|
Tijdschrift beschrijving