| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Acknowledgement of reviewers
|
|
|
2008
|
21 |
1 |
p. 91-92
2 p.
|
article
|
| 2 |
Agreement of estimated values with measured values in dietary intakes of minerals: A validation study in Japan
|
Sakurai, K.
|
|
2008
|
21 |
1 |
p. 26-34
9 p.
|
article
|
| 3 |
Analysis of sugars in bee pollen and propolis by ligand exchange chromatography in combination with pulsed amperometric detection and mass spectrometry
|
Qian, Wei Liang
|
|
2008
|
21 |
1 |
p. 78-83
6 p.
|
article
|
| 4 |
Assessment of polycyclic aromatic hydrocarbons in honey and propolis produced from various flowering trees and plants in Romania
|
Dobrinas, Simona
|
|
2008
|
21 |
1 |
p. 71-77
7 p.
|
article
|
| 5 |
Calendar
|
|
|
2008
|
21 |
1 |
p. II-
1 p.
|
article
|
| 6 |
Complementary effect of Cabernet Sauvignon on Monastrell wines
|
Lorenzo, Cándida
|
|
2008
|
21 |
1 |
p. 54-61
8 p.
|
article
|
| 7 |
Contents of issue
|
|
|
2008
|
21 |
1 |
p. i-
1 p.
|
article
|
| 8 |
HPLC/DAD/ESI/MS detection of lignans from Spanish and Italian Olea europaea L. fruits
|
Oliveras López, Maria Jesus
|
|
2008
|
21 |
1 |
p. 62-70
9 p.
|
article
|
| 9 |
IFC-journal information
|
|
|
2008
|
21 |
1 |
p. IFC-
1 p.
|
article
|
| 10 |
Lipid and fatty acid composition of fish and seafood consumed in France: CALIPSO study
|
Sirot, Véronique
|
|
2008
|
21 |
1 |
p. 8-16
9 p.
|
article
|
| 11 |
Liquid chromatography/tandem mass spectrometry analysis of chloramphenicol in propolis extracts available on the Italian market
|
Bononi, M.
|
|
2008
|
21 |
1 |
p. 84-89
6 p.
|
article
|
| 12 |
Note to authors
|
|
|
2008
|
21 |
1 |
p. IBC-
1 p.
|
article
|
| 13 |
Results of stereospecific analysis of triacylglycerol fraction from donkey, cow, ewe, goat and buffalo milk
|
Blasi, F.
|
|
2008
|
21 |
1 |
p. 1-7
7 p.
|
article
|
| 14 |
Study of cryogenic procedures for preparation of food for element analysis
|
Cunningham, William C.
|
|
2008
|
21 |
1 |
p. 35-44
10 p.
|
article
|
| 15 |
The supply of bioavailable iron and zinc may be affected by phytate in Beninese children
|
Mitchikpe, Evariste Comlan Simon
|
|
2008
|
21 |
1 |
p. 17-25
9 p.
|
article
|
| 16 |
Total phenolic contents in selected fruit and vegetable juices exhibit a positive correlation with interferon-γ, interleukin-5, and interleukin-2 secretions using primary mouse splenocytes
|
Lin, Jin-Yuarn
|
|
2008
|
21 |
1 |
p. 45-53
9 p.
|
article
|
Journal description